La Caverne des Maitres in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu ...

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La Caverne des Maitres in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Salade kaiso or Soupe miso from Kyo Bar Japonais. Stash Cafe offers many options including Kielbasa and Menu du debutant. Cafe Parvis includes a wide range like Croissants or Viennoiseries. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers L'Atelier de Joel Robuchon - Montreal and La betterave (v).

Nearby Sample Menus

Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Sfizi stuffed with prosciutto (3) $9.00
Pizza Nutella $5.00
Classic Caesar with pancetta $5.00
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Cannoli $5.00
(All our pizzas can be made with gluten-free dough (+3))

GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.
SANTORINI 8.95/1395
- Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
Chicken 16.95/1395/17.95
SVK BAR POUTINE 9.95
- Fresh cut thick fries covered with crumbled Feta cheese and our poutine sauce.
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
Bifteki 11.95/15.45/12.95/16.95
ADD Roasted Gyro pork or chicken 5.95
KALAMATA OLIVES 5.95

Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Mushroom do-pizza $12.00
- Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Curry sauce $3.00

Calamari fritti $6.00
Meat sauce
Extra $2: gnocchi, cheese tortelloni
Salmone salsa carbonizzato $26.00
- Grilled atlantic salmon, charred tomato salsa
Polpo $17.00
- Grilled octopus, tomato, olives, capers, cannellini beans, feta
●Antipasti
Tomato sauce
Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato

Black tiger jumbo shrimp skewer (5) $20.99
Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
Bruschetta $15.99
- Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
Steak cut onion rings $10.99
- Cut thick & fried crispy, served with our jack daniels BBQ sauce
Fried pickles $10.99
- Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo
Deli platter $13.99