Kura Sushi Bar in Le Plateau-Mont-Royal Menu

Kura Sushi Bar in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Chicken spring roll or Pork spring roll from Cafe Saigon. Sho-Dan offers many options including Teriyaki and -Steak. Reuben's Deli & Steaks includes a wide range like Mtl smoked meat sliders or Steak cut onion rings. Our lobster capuccino with truffle puree and Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons from . Europea offers Portus 360 and Caldo verde.

Nearby Sample Menus

  • Cream of Onion and smoked Jalapeno $8
    • Served with our baker’s fresh bread
  • 3 Grilled Cheese
    • Made From Our Homemade Dread and Quebec Cheeses, Served With a Side of Cape Cod Chips
  • Beef Skirt $36
    • Cooked sous-vide, Yukon Gold and bacon mash, green pea purée, red wine sauce
  • Calamari Inspired by my Friend Jonathan Lanciault $40
    • Calamari cooked sous-vide 5b, saffron and tarragon risotto, lobster mushrooms, smoked chorizo, fava beans, fresh tomatoes shredded parmesan, Pont Blanc cheese mousse, coconut oil, fried plantain and pumpernickel bread
  • The Ultimate Experience $34
    • Brined, smoked and braced Nagano Pork Belly, Truffle Celery-Root Pursé, Pear and Apricot Jam, Wine and Maple Syrup Aibui rs
  • Salmon tartare Chef Red style
    • Custard, Jalapeno whipped cream, wild berry and cherry jam, toasted cranberry and beet bread
  • Beet Salad $16
    • Red and YelLow Beets, Penbrgouãi Cheese, Organic Honey, Oro NoN White Balsamic, Abbe. Olive Oil, White Truffle Oil, Caramelized Walnuts, Green Onions
  • The ultimate experience $34
    • Brined, smoked and braised Nagano pork belly, Truffle celery-root purée, pear and apricot jam, wine and maple sauce
  • Portuguese tapas
  • Parrilhada $ 40
    • grilled seafood
  • Filetes de sardinha grelhados $ 8
    • grilled sardine fillets, bread croutons
  • Lulas recheadas $ 15
    • stuffed calamari
  • Tomates cereja e queijo de cabra $13
    • cherry tomatoes and goat cheese
  • Polvo grelhado $ 18
    • grilled octopus
  • Bacalhau à Brás $37
    • salted cod brouillade-style
  • with the purchase of this dish, $1 will be given to Opération Enfant Soleil
  • Tandoori popcorn shrimp $6.50
  • À la mode $5.50
  • Cod fish cakes $6.50
  • Fish fritters $6.50
  • Pickled onion $1.50
  • Fish of the month $10.75 / $12.75
  • Curry fish $7.50 / $9.50
  • Small green salad $4.00
  • Miso Shiru $6.00
    • A traditional Japanese soya bean soup with tofu, seaweed and chopped shallots
  • Sashimis $32.00
    • An assortment of sliced seafood and raw fish.
  • Beef Sashimi $9.00
    • Paper thin sliced raw beef served with ponzu sauce.
  • California $7.50
    • Crabstick, avocado, flying fish roe, cucumber
  • Sherbet $6.50
  • -Shrimps and vegetables $20.00
  • Shime-saba $5.00
    • Mackerel
  • -Salmon $24.00
  • Venison loin $56.00
    • String beans, bell pepper purée, tomatoes, artichoke, chanterelle mushrooms, onions, thyme and lemon sauce
  • Bugey 2015, cerdon, renardatfâche (4oz) , glass $12.00
  • Sea snails $27.00
    • Herb purée, crispy bread, tomato, olive purée, pancetta, habanero pepper purée, roasted lemon purée
  • Sour cherry clafoutis $19.00
    • Caramelized goat’s milk, candied almonds, almond and verbena powder, goat’s milk sorbet
  • Porto colheita 1992, offley (2oz) , glass $18.00
  • Honey bavarian cream and sponge toffee $19.00
    • Sweet clover and white chocolate pudding, buckwheat crumble, candied pine nuts, chamomile sorbet
  • Foie gras terrine $29.00
    • Brioche, sesame, sunflower, melon gel, hazelnuts, almond and buckwheat purée, roasted pear
  • Suckling pig loin $50.00
    • Swollen stalked cat mushrooms, tomato, zucchini, fennel, cherry bomb pepper, smoked sauce
  • GREEK MASSACRE 9.95
    • Fresh cut thick fries covered with tzatziki.
  • Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
  • SANTORINI 8.95/1395
    • Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
  • LENTIL SOUP 4.95
    • Yiayia style.
  • Chicken 12.95/16.95/13.95/17.95
  • GREEK yogurt 7.95
    • Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
  • ZEUS MASSACRE 15.95
    • Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
  • KALAMATA OLIVES 5.95

Kura Sushi Bar

Address

404 Rue Gilford, Montréal, QC H2J 2L6, Canada

Phone

05148421988

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Sushi , Japanese

Features

Location
404 Rue Gilford, Montréal, QC H2J 2L6, Canada