kosher Pizza Bar in Cote Saint-Luc Menu

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kosher Pizza Bar in Cote Saint-Luc has no menu available, but can choose from many other options such as Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel or Lobster bisque, wood infused whipped cream and crispy fennel from Chez L'Epicier. Restaurant Epik offers many options including Arancini siciliani and Insalata di barbabietola (v( (g). L'amere a boire includes a wide range like Black Kalamata olives or Homemade Pretzel with Porter mustard. Caldo verde and Creme de mariscos from . Portus 360 offers Le Robin Square and Soup of the day.

Nearby Sample Menus

Bombolone (Available on Thursday) $3.50
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Sfizi stuffed with prosciutto (3) $9.00
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Arugula & lemon salad $5.00
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Stracciata di Burrata maison $7.00
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami

Pork 12.45/16.45/12.95/16.95
Extra Grilled lamb Chop each 4.75
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
GALAKTOBOUREKO 5.45
- Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
GREEK yogurt 7.95
- Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.
SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.

Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot
Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee

Paesana $16.00
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Nutella e dulce de leche $11.00
- Nutella and caramel
Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
Margherita $14.00
- Tomato sauce, basil, mozzarella
Cozze tarantina $11.00
- Mussels, diced tomato, shallots, parsley, garlic crostini
Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
●Antipasto
Alfredo

Big jims cut $38.99
- A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
Swiss cheese $1.79
The alamo burger $17.99
- Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
All american burger $17.99
- Topped with melted cheddar cheese and hickory smoked bacon
Mushroom cap skillet $11.99
Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs