Address
626 Rue Marguerite d'Youville, Montréal, QC H3C 1W7, Canada
Jellyfish Crudo+Charbon in Ville-Marie Menu
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CRUDO-
Oysters $37.00
- dozen
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Salmon belly ceviche $15.00
- caviar, fennel, spicy ginger broth, butternut tempura
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Salmon tartar $17.00
- wakame, yuzu, watermelon, micro cilantro
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Duck tataki $16.00
- eggplant jeow, dukkah, soya, lime
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Beef tartar $19.00
- spicy peanut aioli. kimchi, jasmine rice, mini fries
-
Tuna crudo $23.00
- fresh wasabi, black radish, picada, nuts, sweet soya
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Shrimp ceviche $18.00
- cancha, hibiscus, pickled chia seeds, aji amarillo, lèche de tigre
HOT-
Giant shrimp $25.00
- tom yam, parsnip chips
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Medjool dates $12.00
- smoked bacon, goat cheese espuma, tomato
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Oysters nachos Jellyfish $28.00
- (8) oysters, tomatillas, bacon, gruyère
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French onion dumpling soup $13.00
- tonkinese broth, suiss, panko
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Fresh Gaspesie scallops $19.00
- (3) Parmesan, lime, lèche de tigre
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Octopus $18.00
- anticucho, lemon hummus. garlic sauce, pickled turnip
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Rotelle $26.00
- Oxtail ragout, bone marrow, mushrooms, butter, parmesan
COLD-
Burrata $26.00
- Heirloom cherry tomatoes, shiso, salicorne
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Charcoaled Heirloom carrots $16.00
- honey whipped ricotta, bread dust
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Chef's mushrooms $18.00
- season
CHARCOAL-
Milk-fed piglet $36.00
- Gaspor farm, parsnip, pear, usukushi
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Chicken $29.00
- Boursin stuffed half chicken, yellow miso butter
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Salmon $27.00
- Jerk spice, butternut squash espuma, ginger bread
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Cod $38.00
- White miso, edamame, smoked corn
-
La pièce market
- Chef's recommendation
-
New-York cut "CAB" $53.00
- Certified Angus beef 12oz, bone marrow, onion jam, toast, horseradish
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Veal short ribs $31.00
- Homemade kimchi, peanut, soya, ginger
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Hanger steak $29.00
- 8 oz, asian chimichurri
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Filet mignon "CAB" $37.00
- Certified Angus beef 6 oz, charred salsa, red miso & foie gras sauce
SIDE- Corn lolipop Al olio, miso, shiso, parmesan $10.00
- Mixed salad, ginger dressing $6.00
- Lobster bacon mash $12.00
- Market vege $9.00
- Brussels sprouts, bacon $7.00
- Fries in a basket $7.00
ENTRÉES- Today's soup $4.00
- Greens $4.00
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Market vege $7.00
- aïoli, hard-boiled egg
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Cod fritters $8.00
- kimchi mayo
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Fried dumplings $7.00
- tom ka broth
MAIN-
Cannelloni oxtail ragout $15.00
- mushrooms. gruyere
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Tuna poke $16.00
- crushed avocado, jasmin rice, spicy aïoli, lime, coriander
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Grilled cod $19.00
- lemongrass, glaze, papayaalad
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Bao buns $15.00
- pork belly, spicy hoisin sauce, cucumber
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Tatter tots poutine $14.00
- veal short ribs, kimchi
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Hanger steak AAA 6oz $22.00
- maple, parsnip purée, bacon
SWEET- Madeleine $4.00
- Pot en crème $4.00
Nearby Sample Menus
- Bombolone (Available on Thursday) $3.50
- Arugula & lemon salad $5.00
- Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
-
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
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Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
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Organic salami $11.00
- tomato sauce fior di latte
- Dessert of the day Ask a member of our team
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Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
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Club pita 14.95
- Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
- Chicken 16.95/1395/17.95
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SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
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GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.
- Pork 15.95/12.95/16.95
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Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano
- KALAMATA OLIVES 5.95
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BAKLAVA 5.45
- Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
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Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
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Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
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Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
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Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
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Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
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Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
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Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
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Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
- Mr. Gavino’s signature tiramisù $9.00
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Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil
- Ragu di carne
- ●Dolci
- Linguine
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Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
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Tramezzino al salmone $8.00
- Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
- ●Altro.10
- Banana peppers $3.69
-
Big bang sandwich $24.99
- A towering one pnd smoked meat sandwich! served on rye bread with mustard
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Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
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Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
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Chipotle agave ribeye $43.99
- A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
- At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
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Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
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Jack daniels BBQ pulled pork $17.99
- With caramelized vidalia onions and jalapeno peppers
Jellyfish Crudo+Charbon
Phone
05143030908
Opened hours
Monday:
11:30AM - 2:30PM, 5:30PM - 11:00PM
Tuesday:
11:30AM - 2:30PM, 5:30PM - 11:00PM
Wednesday:
11:30AM - 2:30PM, 5:30PM - 11:00PM
Thursday:
11:30AM - 2:30PM, 5:30PM - 11:30PM
Friday:
11:30AM - 2:30PM, 5:30PM - 11:30PM
Saturday:
5:30PM - 11:30PM
Sunday:
CLOSED
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Canadian , Gluten Free , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol
626 Rue Marguerite d'Youville, Montréal, QC H3C 1W7, Canada
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