Jardin Du Cerf in Ville-Marie Menu

Jardin Du Cerf in Ville-Marie has no menu available, but can choose from many other options such as Starting at or Oysters on ice with mignonette ½ doz. from Ferreira Cafe. Brit and Chips offers many options including Large shrimp and Cod. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. Kielbasa and Menu du debutant from . Stash Cafe offers Europea and Our lobster capuccino with truffle puree.

Nearby Sample Menus

  • (G) sans gluten / gluten free
  • Polpo grigliato (v) (g) $17.00
    • Grilled octopus, pomegranate, mint, lentils bed
  • Risotto ai frutti di mare (g) $28.00
    • Creamy risotto, white wine sauce, shrimp,scallops, mussels, calamari
  • Involtini di vitello $26.00
    • Veal rolls stuffed with spinach and fontina, demi-glace reduction, mashed potatoes, market vegetables
  • Soffritto di gamberetti $25.00
    • Sautéed shrimp with garlic, bell pepper and tomato sauce, barley parmesan risotto
  • (V) végétarien / vegetarian
  • Filetto di branzino striato (g) $27.00
    • Pan-seared striped bass fillet, mediterranean tapenade, rosemary roasted sweet potato
  • Burrata con legumi (v( (g) $24.00
    • 125 g, grilled and marinated vegetables, olive oil
  • Spaghetti carbonara $ 18
    • Carbonara with creamy sauce, crispy bacon, egg yolk and parmesan
  • Salmon tartar $ 10/$ 19
    • Chives, dill and crème fraîche served with fries or salad
  • Chicken salad $ 12/$ 17
    • Roasted maple chicken, grilled chicken, roasted nuts, red onions, spinach and raspberry vinaigrette
  • House salad $ 8/$ 14
    • Mix of wild salad, cherry tomatoes, cucumber, avocado, green beans and tarragon vinaigrette
  • Fish & chips $ 17
    • Black st-ambroise beer batter, sweet pea purée and tartar sauce
  • Roastbeef panini $ 21
    • Ciabatta bread, rosé beef in thin slices, balsamic marinated onions, poutine cheese and pesto served with fries
  • Smoked herring in salad $13/$18
    • Marinated herring fish, mesclun lettuce, steamed potato, marinated carrots and tarragon vinaigrette
  • Vegetarian burger $ 18
    • Hamburger of grilled vegetables, lettuce, mayonnaise, ancestral tomatoes with cheddar cheese served with fries
  • Lamb korma $22.00
    • Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
  • Beef vindaloo $19.00
    • Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
  • Biryani $18.00
    • Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
  • Tandoori Chicken $19.00
    • Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
  • Chicken Chaat salad $9.00
    • Fresh greens tossed with tandoori chicken bits and garnished with chat masala
  • Plain rice $4.00
    • Steamed naturally flavoursome basmati rice
  • Mango chutney $3.00
    • A highly seasoned relish of mango, spices
  • Fish Amrìtsarì $10.00
    • Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
  • Le crabe des neiges $33.00
    • Snow crab in cannelloni with avocado, citrus flavours
  • L’aubergine (v) $24.00
    • Fine eggplant tartlet, Québec tomatoes, mint and Parmesan cheese
  • Le rubis $200.00
    • Raspberry, « Calpico » jelly, lychee chantilly
  • Le ris de veau $29.00
    • Veal sweetbreads stuck with fresh bay leaves and stuffed romaine leaves
  • Le filet de bison $38.00
    • Bison tenderloin and foie gras « Rossini-style »
  • La morue noire $150.00
    • Stewed black cod seasoned with « Malabar » black peppercorn, baby spinach
  • L’œuf de poule « mimosa » $26.00
    • « Mimosa » egg with snow crab and caviar
  • Le caviar $200.00
    • Caviar and crab by Joël Robuchon
  • Cod fish cakes $6.50
  • Curry fish $7.50 / $9.50
  • Regular shrimp $8.50
  • Pickled cucumber $1.50
  • Small green salad $4.00
  • Deep-fried “whatever” $4.00
  • Fish (1/2 portion) $6.00
  • Fish of the month $10.75 / $12.75
  • French onion soup $11.00
  • Lamb burger $21.00
  • Linguini, spinach, cashews and goat cheese served in a cream sauce $19.00
  • Beef tartare, avocado, parmesan, pine nuts and jalapeno 15$ / 23$
  • Arugula pistou tagliatelle $19.00
  • Braised lamb poutine $14.00
  • ~ With soup or daily starter and coffee or tea
  • Grilled vegetable sandwich $15.00

Jardin Du Cerf

Address

1162 Boul St-Laurent, Montréal, QC H2X 2S5, Canada

Phone

05148611056

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM

Price

None

Type

None

Service

None

Cuisine

Chinese , Asian

Features

Delivery ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
1162 Boul St-Laurent, Montréal, QC H2X 2S5, Canada