Jaime Falafel in Ville-Marie Menu

Jaime Falafel in Ville-Marie has no menu available, but can choose from many other options such as LENTIL SOUP or TZATZIKI from Souvlaki Bar. XO Le Restaurant offers many options including Tomato Soup and Oysters (each). Lattuca Barbecue includes a wide range like Le Champion or Trinite De Montréal. Kielbasa and Menu du debutant from . Stash Cafe offers Reuben's Deli & Steaks and Mtl smoked meat sliders.

Nearby Sample Menus

  • -choice of mint / garlic / onion $5.00
  • Lamb curry $19.00
    • Chunks of lamb in a generous, thick, highly-seasoned sauce
  • Keema Nan $7.00
    • Naturally leavened bread filled with seasoned cooked ground meat
  • *Taj Platter $28.00
    • Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
  • Channa Masala $13.00
    • Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
  • Lamb tikka $24.00
    • Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
  • Mango pickle $3.00
  • Chicken tíkka Masala $20.00
    • Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
  • Swiss cheese $1.79
  • Tuna salad sandwich $13.99
    • Served on sliced pumpernickel with cheddar cheese, lettuce and tomatoes
  • Cheddar potato pancakes $11.99
    • Deep fried potato cakes served with sour cream, apple sauce and chives
  • Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
  • French onion soup $8.99
  • Cheddar and beer dip $13.99
    • Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
  • Berghoff's beef burger $17.99
    • Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
  • Black Jack burger $17.49
    • A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
  • Confit pork shank with crispy skin, grean pea puree, mustard spätzle, tomato salad and parsley, green vegetables $34.00
  • Beef tenderloin with miso sauce, bone marrow butter, confit fingerling potatoes, carrots, maitakes, black garlic puree $43.00
  • Seven courses tasting menu proposed by the chef $85.00
  • Creamy polenta with aged cheddar, summer vegetables, pickled radishes and beurre blanc $29.00
  • -Wine pairing $60.00
  • Lobster poached in a vanilla broth. gabrielle potatoes and coconut foam, asparagus, wild mushrooms, reduced salmon stock, citrus gel $48.00
  • Seared halibut filet, cauliflower puree, gaspacho foam, cripsy vegetable salsa and tarragon oil $37.00
  • Quebec strawberry mousse, sable Breton, balsamic vinegar reduction, goat cheese and honey cream, basil sorbet $10.00
  • Mussels And Fries $ 20
    • Blond beer, sausage, caramelized onions
  • Oysters (each) $ 3
    • Mignonette, horseradish
  • Cobb Salad( lobster/ chicken ) $ 28/$ 22
    • Avocado, ciel de charlevoix, bacon, hard boiled egg
  • Greek Salad $ 18
    • Creamy feta, cherry tomatoes, cucumbers, marinated onions, olives
  • Jumbo Shrimp Cocktail $ 20
    • erved with cocktail sauce
  • Salmon Tartare $25
    • Creme fraiche, lemon gel, bagel croutons * 5 oz
  • Xo Burger $ 20
    • Bacon jam, mimolette, lettuce
  • Tomato Soup $ 8
    • Truffle Marinated Cheese Curds
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
  • Custard Cream flavored with Fresh Vanilla Beans $11.00
  • Mignardises Plate $9.00
  • Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
  • Fried calamari with a spicy tomato sauce $13.00
  • Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
  • (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
  • Jus d'orange frais pressé $ 4
  • Tomates $7,5 / $12.75 / $24
    • Tapenade, ricotta, chapelure aux amandes & parmesan, vinaigrette au babeurre & basilic
  • Ricotta $ 8
    • courgette, aubergine, poivron rouge, oignon, miel & vinaigre balsamique
  • Pain au levain $8
    • ricotta & confiture
  • Turbot fumé $ 15
    • betterave, crème fraîche & aneth
  • Carottes((1 pers.)/(2 pers.)/(4 pers.)) $8 / $14 / $25
    • chicorée, raisins, graines de tournesol, fromage de chèvre & aneth, vinaigrette à la moutarde
  • Pain doré à la menthe $ 14
    • ricotta, fraises, bleuets & noix de Grenoble caramélisées
  • Porc rôti $ 17
    • tapenade, courgettes grillées, feta, tzatziki & menthe

Jaime Falafel

Address

1648 Boulevard de Maisonneuve O, Montréal, QC H3H, Canada

Phone

05146211720

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Vegetarian

Features

Location
1648 Boulevard de Maisonneuve O, Montréal, QC H3H, Canada
Similar Restaurants based on Cuisines