Isle de Garde in Rosemont-La Petite-Patrie Menu

Isle de Garde in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as Le Champion or Trinite De Montréal from Lattuca Barbecue. Le Taj offers many options including Tandoori nan and -choice of mint / garlic / onion. Souvlaki Bar includes a wide range like LENTIL SOUP or TZATZIKI. Croissants and Viennoiseries from . Cafe Parvis offers Jellyfish Crudo+Charbon and Oysters.

Nearby Sample Menus

  • 1 choice of beverage, 2 macarons $14.50
  • L’américain $9.95
    • Ciabatta bread, shredded pork, confit onions, barbecue sauce, braised
  • L’anglais $9.95
    • Ciabatta bread, homemade roast beef, mustard, goat cheese, lettuce.
  • Salade croquante du moment $12.00
    • Zucchini, tomatoes and goat cheese quiche seasonal crisp greens
  • Le suédois $9.95
    • All grain bread, salmon, tomatoes, lettuce, mayonnaise and butter.
  • Cream of seasonal vegetables 6 $6.00
  • Niçoise salad $13.00
    • White tuna, crisp greens, tomatoes, black olives, hard-boiled egg, artichokes, anchovy fillets, lemon and olive oil dressing
  • L’italien $9.95
    • Ciabatta bread, roasted chicken, pesto, basil, tomatoes and pepper.
  • Pierogi $15.00
    • Eight dumplings stuffed with either beef, cheese and potatoes, or cabbage and mushrooms, served with sauerkraut.Sour cream upon request
  • Krokiet $5.00
    • Breaded crèpe roll filed with beef or mushrooms
  • Bigos $16.00
    • Traditional polish after-hunt dish. A cabbage stew with roasted meats, sausage and wild mushrooms
  • Strogonow $20.00
    • Strips of beef filet in a red wine sauce with mushrooms, served with two small potato pancakes and beet salad
  • Flaki $14.00
    • Old fashioned polish meal-size soup made of honeycomb tripe
  • Kaszanka $9.00
    • A traditional polish black sausage served with sautéed onions and a pickle
  • Kotlet z drobiu $18.00
    • Breaded chicken breast served with potatoes, salad of the day and dijon sauce
  • Zupa dnia $6.00
    • Soup of the day
  • Chicken Malaì kabab $8.00
    • Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
  • Chicken tikka $20.00
    • Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
  • Shahì paneer $16.00
    • Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
  • Chicken xacutti $20.00
    • Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
  • Aloo gobi $14.00
    • Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
  • Saag beef $19.00
    • Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • -choice of mint / garlic / onion $5.00
  • Dahl beef $19.00
    • Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Cavatelli with wild mushrooms $44.00
    • Sea orach, parmigiano reggiano
  • Linecaught bluefin tuna $30.00
    • Crab apple, radish, turnip, spring onion, berry gel, sweet cicely, lemon balm mousse
  • Tasting of two oolong teas $14.00
  • Bianco pisano di s torpè 2008, vin santo riserva, sorelle palazzi (2oz) , glass $12.00
  • Duck aiguillette tartare $27.00
    • Za'atar yogurt, tomato, pickled vegetables, meat jus vinaigrette
  • Tomato gazpacho $21.00
    • Zucchini, sea parsley, fennel, tempura zucchini flower, chardonnay vinaigrette
  • Québec, vin de miel liquoreux, or d'âge, desrochers , glass $18.00
  • Le hermann and le friesian $19.00
    • Pretzel, mustard butter, pickled mustard seeds, confit egg yolk
  • Salade d'aubergines $6.95
    • Eggplant salad
  • -mini $7.95
  • -grand $15.95
  • Loukoumades $10.95
    • Honey balls
  • Calmar grille $22.00(Lb)
    • Grilled squid
  • Mediterranean bass $26.00(Lb)
  • Salade verte
  • Saganaki $13.95
    • Kefalograviera pan fried cheese
  • Maïs & pleurotes grillés $ 15
    • mayonnaise aux topinambours fumés, oignons frits & duxelle de champignons homard
  • Maquereau fumé $ 16
    • poireau vinaigrette, salade de choux-fleurs rôtis & oeufs, mayo aux herbes
  • Soupe du jour $5
  • Laitue artisane & mesclun (1pers. / 2 pers. / 4 pers.) $5/$9/$16
    • courgettes, concombres, poivrons, radicchio, carottes, tomates, vinaigrette au dijon
  • Croissants $ 3
  • Pizza déjeuner $ 17
    • Saumon fumé, sauce alfredo, oeufs brouillés, sésame, câpres & fenouil
  • Couscous israélien((1 pers.)/(2 pers.)/(4 pers.)) $8.5 / $15 / $27
    • aubergine, haricots, feta, olives marocaines, menthe, amandes, vinaigrette aux tomates séchées
  • Viennoiseries $ 3.75

Isle de Garde

Address

1039 Rue Beaubien Est, Angle Christophe-Colomb, Montreal, Quebec H2S 1T3, Canada

Phone

05143031661

Email

None

Opened hours

Monday: 1:00 PM – 1:30 AM, Tuesday: 1:00 PM – 1:30 AM, Wednesday: 1:00 PM – 1:30 AM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 1:00 PM – 3:00 AM, Sunday: 1:00 PM – 1:30 AM

Price

None

Type

None

Service

None

Cuisine

Canadian , Brew Pub , Pub Food

Features

Wheelchair accessible ,  Bar Scene ,  Local cuisine

Location
1039 Rue Beaubien Est, Angle Christophe-Colomb, Montreal, Quebec H2S 1T3, Canada