Havre Aux Glaces in Southwest Menu

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Havre Aux Glaces in Southwest has no menu available, but can choose from many other options such as ***=Very Spicy or **59 Kai Prix Khing from Restaurant Maison Phayathai. Saloon Bistro Bar offers many options including petite verte and Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Ferreira Cafe includes a wide range like Starting at or Oysters on ice with mignonette ½ doz.. Soup of the day and rizotto arancini from . Brasserie 701 offers L'Orignal and mixed lettuce, pickled onions, pumpkin seeds.

Nearby Sample Menus

Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Fennel orange arugula almonds lemon (when available) $16.00
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Sfizi stuffed with prosciutto (3) $9.00
Mozzarella di Bufala $9.00

DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
Extra Grilled lamb Chop each 4.75
Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano
SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.
SANTORINI 8.95/1395
- Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
Pork 15.95/12.95/16.95
ATHENIAN FRIES 5.95
- Fresh cut thick fries covered with crumbled Feta cheese and spices.

Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Mango chutney $3.00
- A highly seasoned relish of mango, spices
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad

●Frittate
Insalata cesare
- Romaine lettuce, homemade caesar dressing, parmesan, croutons
L'offre est valable sur l'achat d'un plat du menu 10 à 10
Shortbread, vanilla flan, apples, peaches and cranberries $9.00
Tartare di manzo $12.00
- Beef tartare, truffle vinaigrette, roasted eggplant
Mac & cheese
- Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
Pollo alla parmigiana $23.00
- Breaded chicken breast, parmigiano, mozzarella gratin
Spaghetti
- Reg. Or whole wheat

Teriyaki steak salad $22.99
- Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
The original reuben sandwich $17.99
- Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
Half sour pickles $2.29
Mushroom cap skillet $11.99
Grilled karnatzel sausage $12.49
- Grilled sausage served with ny style deli mustard with grilled rye and pumpernickel bread
Seared ahi tuna salad $24.99
- Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce