Havre Aux Glaces in Southwest Menu

Havre Aux Glaces in Southwest has no menu available, but can choose from many other options such as ***=Very Spicy or **59 Kai Prix Khing from Restaurant Maison Phayathai. Saloon Bistro Bar offers many options including petite verte and Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Ferreira Cafe includes a wide range like Starting at or Oysters on ice with mignonette ½ doz.. Soup of the day and rizotto arancini from . Brasserie 701 offers L'Orignal and mixed lettuce, pickled onions, pumpkin seeds.

Nearby Sample Menus

  • Port sauce $2.00
  • Nicoise salad with tuna confit and seasonal vegetable $35.00
  • Daily catch & fresh arrivals from Portugal MP
  • Crispy octopus on a black-eyed pea hummus and smoked paprika oil $16.00
  • Daily catch & fresh arrivals from Portugal PM
  • Mushroom and duck confit leg risotto, Port sauce $20.00
  • Organic green salad, fried onions, roasted sunflower and pumpkin seeds, lime vinaigrette INCLUS
  • 7 oz Angus filet mignon, homemade French Fries $43.00
  • Dahl Soup $5.00
    • An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
  • Raíta $3.00
    • Whipped yogurt with cucumber slivers and spices
  • Bhunna lamb $20.00
    • Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
  • Channa Masala $13.00
    • Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
  • Chicken Chaat salad $9.00
    • Fresh greens tossed with tandoori chicken bits and garnished with chat masala
  • *Taj thali $30.00
    • A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
  • Saag beef $19.00
    • Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Dahl makhnì $13.00
    • Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
  • Roastbeef panini $ 21
    • Ciabatta bread, rosé beef in thin slices, balsamic marinated onions, poutine cheese and pesto served with fries
  • Fish & chips $ 17
    • Black st-ambroise beer batter, sweet pea purée and tartar sauce
  • Spaghetti carbonara $ 18
    • Carbonara with creamy sauce, crispy bacon, egg yolk and parmesan
  • Angus beef tartar $ 10/$19
    • Parmesan, shallots, avocado, parsley, truffle oil and mustard caviar served with fries or salad
  • Meat assortment (For One/Two ) $ 24 / $ 38
    • Pork steak with grilled paprika, roast beef inside, doner chicken, beef kebab served with salad, french fries and house sauce
  • Smoked herring in salad $13/$18
    • Marinated herring fish, mesclun lettuce, steamed potato, marinated carrots and tarragon vinaigrette
  • Fish of the day
  • House salad $ 8/$ 14
    • Mix of wild salad, cherry tomatoes, cucumber, avocado, green beans and tarragon vinaigrette
  • Boîte bento
    • Vegetable and shrimp tempura with chef's choice of japanese side dish, 6 makis and your choice of protein
  • Rainbow $15.00
    • Shrimp tempura, tuna, salmon, albacore, striped bass, avocado
  • Porc tonkatsu $17.00
    • Panko fried pork loin, pickled daikon, coleslaw and rice
  • Marinated salmon $20.00
  • Salade de poulet karaage $16.00
    • Chicken karaage salad, cabbage, tomatoes, leaks, corn, green peppers, kimchi and sesame vinaigrette
  • Chicken breast yaki mirin $18.00
  • Chirashi $22.00
    • Assortment of 8 pieces of sashimi selected by the chef and served on sushi rice
  • Chef's dessert $4.00
  • Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte
  • Nos pizzas sont faites maison. Il se peut qu’il y ait un délai supplémentaire pour que la cuisson soit parfait, Disponible à partir de 14h)
  • Poulet Au Beurre $20
    • suprême de volaille, sauce à l’indienne, légumes sautés et riz jasmin
  • Bavette De Boeuf 8 Onces $28
    • Angus AAA, rondelles d’oignon maison, légumes sautés, demi-glace aux 5 poivres
  • Pulled Pork $19
    • effiloché de porc, suisse, champignons sautés, sauce Jack Daniel’s au miel maison, mayo sriracha, iceberg
  • Le Mafioso $16
    • Prosciutto, tranches de tomate, basilic frais, mozzarella, et sauce hollandaise
  • Le Hangover $14
    • 2 oeufs à votre goût, bacon, saucisses, jambon et creton
  • Filet De Saumon Grillé À La Fleur De Sel $22
    • purée de Yukon gold, légumes sautés, réduction balsamique
  • Rice with minced pork and B.B.Q. pork chops $12.95
  • Pan fried shrimps, saigonese style $8.95
  • - Beef $13.95
  • Breaded shrimps $7.95
  • Lemongrass stir fry
  • A $10.95
    • Small soup or roll, double chicken brochette, rice or vermicelli with salad
  • General Tao
  • Salt and pepper scallops $19.95

Havre Aux Glaces

Address

138 Avenue Atwater, Montréal, QC H4C 2H6, Canada

Phone

05149381836

Email

None

Opened hours

11 AM to 10 PM

Price

None

Type

None

Service

None

Cuisine

Dessert , Ice Cream

Features

Location
138 Avenue Atwater, Montréal, QC H4C 2H6, Canada