Hakka Masti Restaurant in Surrey Menu

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Hakka Masti Restaurant in Surrey has no menu available, but can choose from many other options such as Extra Garlic Toast or Meat Balls from Pizza Factory. Bauhaus Restaurant offers many options including Burrata and Beef tartare. Federico's Supper Club includes a wide range like Involtini Di Prosciutto E Burrata (G) (Per pieces) or Your Choice of Pasta a Glass of Wine from Select offerings. Pastries and Currant Scone With Jam And Clotted Cream from . L'Abattoir Restaurant offers Pho Express and Spring roll.

Nearby Sample Menus

Teriyaki Beef & Shrimp $8.79/$10.78
Shrimp $9.29
vegetable $6.79
teriyaki Chicken $8.29/$10.28
Chicken $7.79
Shrimp & Scallop $10.29
Rice noodles & Vegetables $5.19
vegetables $4.19

Classic Grilled Chicken $8.29
Regular 12 $16.75
Hawaiian Cheeseburger $8.99
Cajun Chicken Entree Salad $10.99
Original Flatburger $6.99
Crispy Skin on fries $3.99
Chicken Tender Combo $12.99
Egg $1.19

Red Veg Curry Bowl (GF) (Reg/Mini) $9.65/$6.65
- tasty coconut red curry with potato, squash and mixed veg, served on SMAK rice, topped with crunchy thai slaw. 4/10 spicy
Natural Farm Chicken $2.00
Downtown Dahl Curry (VE, DF, N, 6) (Reg/Mini) $9.25/$5.85
- warm up the soul with this protein dense lentil curry served on SMAK rice topped with crunchy south asian slaw
Chicken Nori Wraps (S, SE, DF $10.95
- rossdown farms chicken, cucumber, red cabbage, spinach, edamame, hummus, pickled ginger, and kelp noodle, wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
Spicy Avo Mash $1.33
Chili Bowl (VE, DF) (Reg/Mini) $9.65/$6.65
- 25 cents from every bowl of the delicious, vibrant chili with be donated to the Vancouver food bank, lots of veggies, just enough beans and a hint of corn, served on SMAx rice. What a way to warm up the holiday spirit
Grampa’s Oatmeal (V, G) $4.85
- hot oatmeal topped with brown sugar and melting butter
Wild Salmon Lox $2.25

Chilled Pea Soup $4/$7.50
- garlic yogurt
Yam Gnocchi WI Lamb Ragu $17
- braised pork shoulder, brown sage butter, sweet peas
Thank you for helping support our local suppliers
- Two Rivers Specialty Meats, Sky Harvest, Wild Ocean, Mikuni Wild Harvest, Railtown Cafe, Emma Lea Farms, La Baguette, Bosa Foods
Rock Shrimp Ceviche $13
- serrano, lime, honey, coriander, white corn chips
Health Nut Breakfast Bowl $13
- quinoa, avocado, goat cheese, arugula, toasted nuts, poached eggs, lemon + Okanagan honey vinaigrette
Oven Roasted Broccolini $10
- harissa, castelvetrano olive + sundried tomato tapenade, crispy shallots
Radicchio Salad $12
- manchego dressing, croutons, soft boiled egg
Margherita Pizzette $7
- fresh mozza, San Marzano tomato sauce, basil

Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
AAA Alberta Beef Carpaccio $15
- parmigiano reggiano, rucola, olive oil
Steak Frites $29
- 7oz. Angus beefstrip loin, house-cutfries, tomato-thyme jus
Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
Caesar Salad $14
- baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons
served with house-cut fries
North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
Burger Decadence $22
- AAA beef patty, braised beef short rib, blue cheese, tomato-fig relish, arugula porcini butter, brioche bun