Address
1141 Davie St, Vancouver, British Columbia V6E 1N2, Canada
Gurkha Himalayan Kitchen in Vancouver Menu
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Gurkha Himalayan Kitchen in Vancouver has no menu available, but can choose from many other options such as 324 Chicken Chop Suey or 149 Prawns Noodle in Soup from New Town Bakery & Restaurant. Hawksworth Restaurant offers many options including ●Small plates and Artisan breakfast pastries. Salmon n' Bannock includes a wide range like -Small or -Large. Feature Miso Soup (GF) and Nutri Greens Farm Tofu Salad (VEG) from . Miku offers Bao Bei Chinese Brasserie and Assorted Seasonal Chinese Pickles.
Nearby Sample Menus
- vegetable $7.79
- vegetable $6.79
- Udon noodles w pork $7.39
- Beef $7.89
- Shrimp & Scallop $10.29
- Tofu $7.19
- Rice noodles & Vegetables $5.19
- Teriyaki Beef $7.89/$9.88
- Side Caesar Salad $3.49
- American Cheese $0.79
- Turkeyburger $8.49
- Red Hot Crispy Buffalo $8.49
- Lumberjack poutine $7.99
- Homestyle Onion Rings $3.99
-
Egg Sandwich $3.49
- bacon or sausages
- BLTC Entree salad $10.99
- Natural Farm Chicken $2.00
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West Coast Eggs (DF) $8.45
- omega rich house cured wild salmon lox with two scrambled eggs and green onion served on a bed of SMAK potatoes
- All served on freshly toasted multi seed bread with roasted tomato, delicious onion Jam, and an organic free range egg
-
Red Veg Curry Bowl (GF) (Reg/Mini) $9.65/$6.65
- tasty coconut red curry with potato, squash and mixed veg, served on SMAK rice, topped with crunchy thai slaw. 4/10 spicy
- Ocean wise Pacific Shrimp $2.25
- Wild Salmon Lox $2.25
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Freshly toasted multi seed bread with your choice of one (V, SE) $2.65
- strawberry jam, fraser valley honey, butter or almond butter
- Organic Free Range Egg $2.00
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Veggie Brunch Burger $13.50
- house rosemary portobello patty, Village Cheese Works cheddar, caramelized onions, sunflower seed pesto aioli, alfalfa sprouts, tomato, fried egg, ciabatta, brunch spuds
- Add grilled sausage $5
- CHARCUTERIE
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Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two Rivers cured meat, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
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Chocolate Lava Cake $8
- house raspberry ice cream, dulce de leche
- Add Rossdown farms chicken $4
- Add grilled wild sockeye salmon $5
-
Salmon Gravlax Hash $15
- house cured sockeye, crispy potatoes, avocado, pickled onions, arugula, beet + Postmark IPA puree, poached eggs, smokey onion + parmesan cream
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Cheese & Charcuterie Selection $25
- Local BC Cheese, charcuierié, quince paste, cornichons, baguette
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Re Kernel Salad $13
- celeriac, parsley, horseraciisła, cider vinaigrette
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1927 Salad $23
- green beans, tomato, cucumber, chicken breast, avocado, blue cheese, egg butter lettuce, lemon-caper Vinaigrette
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Steak Frites $29
- 7oz. Angus beefstrip loin, house-cutfries, tomato-thyme jus
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Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
-
Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc
- served with house-cut fries
-
Seasonal Oysters (each) $3.5
- cucumber pearls, champagne migricošette
Gurkha Himalayan Kitchen
Phone
06045657965
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Gluten Free , Nepalese , Tibetan , Vegan , Vegetarian
Features
Delivery , Reservations , Waitstaff , Takeout , Television , Seating , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar
1141 Davie St, Vancouver, British Columbia V6E 1N2, Canada
- Vancouver Asian Menus
- Vancouver Gluten Free Menus
- Vancouver Nepalese Menus
- Vancouver Tibetan Menus
- Vancouver Vegan Menus
- Vancouver Vegetarian Menus
- Greater Vancouver Asian Menus
- Greater Vancouver Gluten Free Menus
- Greater Vancouver Nepalese Menus
- Greater Vancouver Tibetan Menus
- Greater Vancouver Vegan Menus
- Greater Vancouver Vegetarian Menus