Granville Island Tea Company in Vancouver Menu

Granville Island Tea Company in Vancouver has no menu available, but can choose from many other options such as 2 Soft tacos or Cheesy gordita crunch from Taco Bell. Jam Cafe YVR offers many options including Yogurt Parfait and Maple Pan Fried Oatmeal. Smoke's Poutinerie Vancouver includes a wide range like Fries or TraditionalPoutine. with grilled avocado and Szechuan Chicken Lettuce Wraps (RF) from . Cactus Club Cafe offers New Town Bakery & Restaurant and 324 Chicken Chop Suey.

• Chocolate bar $4
  • Maple bacon by beta 5 chocolates
• Daily soup $ 4
  • Tomato
• Porchetta $ 9.5
  • Salsa verde & crackling
• Meatball $ 9.5
  • Kale, parm aioli, gremolata
• Grilled cheese $ 7
  • Aged white cheddar, shaved red onion
• Daily salad $ 4
  • Potato
• Ice cream sandwich $5
  • Maple bacon by chocolate arts
• Wednesday's special $ 9.5
  • Braised turkey thigh, 11 herb jus, artichoke and fennel slaw, radicchio,arugula, sun dried tomato aioli

• Brussels sprouts $7.95
  • Lemon, capers, chillies, parmigiano-reggiano
• Macaroni & cheese $6.95
  • Creamy cheese sauce
• Country style sausage $5.95
• Eggplant parmesan $19.95
  • Tomato sauce, parmesan breading, basil
• Arugula & watermelon salad $12.95
  • Shaved ricotta salata, toasted hazelnuts, citrus vinaigrette
• Saltimbocca $20.95
  • Sauteed with white wine, topped with prosciutto, sage
• Spaghetti bolognese $16.95
  • Beef ragu, tomato sauce, herbs
• Breaded chicken breast $7.95
  • Seasonal vegetables

• Pulled pork
  • chipotle Pulled pork
• 1 Topping $5.99
• Chicken Inferno
  • grilled chicken sriracha Jalapeno red pepper
• Traditional Poutine $10.99
• Country Style
  • grilled chicken bacon mushrooms peas onions
• Chicken Chili
  • grilled chicken cheese sauce homemade chili
• Prime Beef Deluxe
  • prime ground beef onions mushrooms peas
• Fries $2.99

• Pan roasted sablefish $48.00
  • Charred leek, fennel, ginger, yuzu emulsion
• ●Dessert
• Bacon, pork sausage or honey ham $7.00
• Coconut chantilly $12.00
  • Pineapple, passion fruit
• Poached rhubarb $12.00
  • Red fruit, vanilla creme
• Housemade granola $12.00
  • Vanilla yoghurt, fresh berries
• Parmesan crusted chicken $42.00
  • Potato gnocchi, cavolo nero, black truffle
• Hoisin glazed duck spring roll $19.00
  • Black bean, cucumber, thai basil, ginger, sesame aioli

• -Vegetarian
• -Choice of chicken, beef or pork
• -Vegetarian
• Chili pepper fried rice $9.50
  • With diced vegetables & egg
• Tom yum gai $3.00
  • Hot, spicy & sour soup with chicken, mushrooms, tomato, lemongrass & thai spices
• Pad khing $9.50
  • Choice of chicken, beef or pork stir fried with ginger, onions, mushrooms & chayote
• Pad katiem $9.50
  • Choice of chicken, beef por pork marinated with garlic & white pepper served on a bed of spinach
• Lunch platter $11.00
  • Daily curry chicken, vegetables with oyster sauce served with rice, spring roll and salad

• Salmon Oshi Sushi (GF) $17
  • pressed BC wild sockeye salmon, jalapeno, Miku sauce
• prepared using our famous flame-seared technique with signature sauces
• Vegetable side dishes (Veg) $9
• Ben i-Sake / Sockeye Salmon (Nigiri each/sashimi 6pc) $4/$19
• Uni/Sea Urchin (Nigiri each/sashimi 6pc)
• Miku Waterfront Platter (GF) $90
  • Chef’s selection of sashimi, fresh oysters, mussels, prawns, kaizen poke, octopus ceviche, kale gomae serves 3
• Premium $28
  • a selection of traditional and Aburi nigiri, oshi and sushi rolls, 12 pieces
• Oysters on the Half Shell(GF)
  • daily selection of half dozen fresh oysters, wasabi chimichurri, lime leaf mignonette, ginger cocktail sauce

The Public Market, 117-1689 Johnston Street, Vancouver V6H3R9

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