Grain Tasting Bar - Hyatt Regency in Vancouver Menu

Grain Tasting Bar - Hyatt Regency in Vancouver has no menu available, but can choose from many other options such as Tonnarelli Cacio Kits or Olives from Nook. LIFT Bar Grill View offers many options including TradItional and Vegetation. Zefferelli's includes a wide range like Antipasto Misto or Tomato & Bocconcini. L and XL from . Fatburger Davie offers Commercial Street Cafe and Breakfast Crepe.

• Starter + Main Course Dessert $41
• Starter + Main Course - or - Main Course + Dessert $33
• Molten Chocolate Lava Cake with House Made Vanilla Bean Ice Cream
• Rice Pudding with a Salted Caramel Sauce
• Slow Braised Lamb Shank in Red Wine Sauce with Potato Gratin
• Desserts $12
• Creamy Tomato Soup with Shrimp
• Main Course $25

• Grilled Lamb Sausage $24
  • with kale, cannellini beans a olive oil with risotto
• Bruschetta $7.50
  • with tomato, basil & olive oil
• Tortellini Gorgonzola $19
  • with bacon a creamy blue cheese sauce
• Linguine al Salmone $19.50
  • BC smoked salmon & spinach in a pernod cream sauce
• Penne Michelangelo $19
  • chicken, sundried tomatoes, peas a cream
• Linguini Puttanesca $13.50 / $19.50
  • prawns, anchovies, olives & capers with a spicy tomato sauce
• Kale Caesar Salad $10.50
  • with homemade dressing & croutons
• Tomato & Bocconcini $7.50
  • with virgin olive oil & fresh basil

• Large $ 11.00
• XXL $ 50.00
• Small $ 5.00
• Large $ 10.00
• Large $ 5.00
• Papadam $ 0.85
  • A lentil crisp
• Large $ 11.00
• Coconut Curry
  • Chicken cooked in ginger, garlic, onion and coconut milk

• -8 Oz piece $4.00
• Breaded scallops $8.50
  • our east coast breaded scallops chosen for flavour and uniformity and coated in a delicious panko bread crumb, they deliver oceans of flavour in every bite!
• -8 Oz $22.00
• Gravy $2.00
• Mushy peas $3.00
• 3 Pc haddock chips $21.00
  • 12 Oz portion
• 10 Pack $90.00
  • 10 Pc halibut, 4 chips, lg slaw & lg gravy, feeds 6-7 people
• 1 Pc haddock & chips $9.00
  • 4 Oz portion

• Halibut platter $18.99
  • 3 prawns, 2 oysters 1 piece halibut
• Mushy peas $2.29
• Battered Mushrooms $7.49
  • 12 Delicately battered mushrooms with ranch dip
• Chicken Strips $8.39
  • small portion of delicately battered chicken strips & chips
• Bun & Butter $0.69
• Halibut $12.29
  • 1 pc of thinly battered halibut & chips
• Salmon Dinner $15.79
  • 2 pieces of thinly battered salmon
• Cod Platter $15.99
  • 3 prawns, 2 oysters, 1 piece cod

• Beef $38.00
  • Ribeye, charred broccoli, onion jam, potato, smoked tallow emulsion, jus
• Scallop $28.00
  • Seared, pork jowl, roast turnips, pickled apples, cauliflower puree
• Olives $8.00
  • Warm castelvetrano, pickled sultana raisins, burrata, garlic oil
• Pate $8.00
  • Chicken liver, pickled mustard seeds, strawberry black pepper gel, house crackers
• Semifreddo $9.00
  • Rosemary semifreddo, strawberries, toasted milk powder crumble, strawberry sorbet
• Ice cream $4.00
  • Chef's daily ice cream
• Chicken $15.00
  • Buttermilk fried, sesame dashi mayo, charred shishito peppers
• Petit four $10.00
  • Daily selection of petit fours

Hyatt Regency, 655 Burrard Street, Vancouver V6C 0A4

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