George's Burgers & Subs in Winnipeg Menu

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George's Burgers & Subs in Winnipeg has no menu available, but can choose from many other options such as Tomato Basil Flatbread with Goat Cheese or Bam Bam Shrimp from The Old Spaghetti Factory. The Thirsty Lion Tavern offers many options including Pork Bites and Fried Pickles. Fort Garry Hotel Palm Lounge includes a wide range like Wild + Field Mushroom Quesadilla or Steamed Shrimp Dumplings. Yogurt & Granola and Porridge from . Clementine offers Sushi Ro and Miso Soup.

Nearby Sample Menus

Pepper Steak Poutine $14
- 6oz of julienned steak sauteed with mushrooms, red onions and peppers on a bed of traditional poutine
Served with soup, salad or fries
Hungry Man’s Breakfast $12
- Three eggs with bacon, kielbasa, sausage and ham, Served with toast and home-style potatoes
Traditional All Day $8
- Two eggs with choice of bacon, sausage, ham or kielbasa served with toast and home-style potatoes
Breakfast Skillet $12
- Bell peppers, mushrooms, red onions with sausage and ham, pan fried home-style potatoes topped with two eggs prepared your way and shredded marble cheese. Served with toast
Shooters Jambalaya $15
- marinara sauce, bell peppers, tomato, onion, ham, shrimp, garlic toast
Choose Two $10
- Pick two of the following; bowl of homemade soup, starter salad or signature salad
Onion flings $4.50

Wings $13
- 1 pound, buffalo, fresh lime and cracked pepper, honey-miso and almond, bourbon glaze, or house made BBQ
Chicken Burger $15
- Grilled chicken breast on ciabatta, with Strawberry jalapeño compote, melted Brie and Bistro Sauce
Substitute turkey for grilled chicken breast $6
All burgers are served with your choice of our house fries, soup de jour, caesar or tossed salad and are topped with argula, tomatoes, onions and pickles
Mediterranean Linguine $16
- Sundried tomatoes, roasted red pepper, pickled eggplant, artichoke, spinach, kalamata olives, olive oil and herbs topped with feta
Veal Schnitzel $21
- Breaded Veal cutlets with lemon caper butter and fresh tomatoes, Served with roasted baby potatoes and fresh market vegetables
Bacon (3) $4
Beet Chips $9
- Crispy beet chips with a caramelized onion and goat cheese dip

You Can Choose Sushi Rolls Under $5.50
Snapper $3.95
- tai
Salmon & Tuna (2 & 2) $6.95
Tuna Maki $4.25
Scallop $4.75
- hotategai
Cran Tempura Roll $4.99
- deep fried crab meat, lettuce, mayo with teriyaki & sesame
Tuna & Salmon (4 & 4) $13.95
Octopus $4.75
- tako

Large/Medium $19.50/$15.75
Deluxe Hawaiian
- Organic Italian tomato sauce, extra Canadian ham, extra pineapple + mozzarella
Large/Medium $19.50/$15.75
Bacon Cheeseburger
- Organic Italian tomato sauce, ground beef, red onions, bacon, mozzarella + cheddar
Large/Medium $19.50/$15.75
Small/Personal $11.50/$6.75
Veggie-Lite
- Organic Italian tomato sauce, tomatoes, sautéed mushrooms, green peppers + mozzarella
Steak Mushroom Melt
- Cheesy cheddar sauce, steak, bacon, sautéed mushrooms, mozzarella + cheddar

Mpmentary Soup $6
- changes daily ask your server
Make it a full entree $ 2
- grilled veggies + choice of starch our burgers are made fresh + contain no preservatives
Island Stirfry $18
- shrimp, chicken + fresh vegetables pan stirred in wine, balsamic vinegar, olive oil, lemon + spices on a bed of rice
Spicy Tomato + feta bake $12
- layers of sliced tomatoes with feta and banana peppers, oregano + olive oil
Calamari $13
- buttermilk marinated calamari, fried crisp (just right!) with red onion + tatziki
Add
Rib Eye $29
- this 12 oz steak showcases the distinctive marbling of certified angus beef that is hand cut and flame grilled for maximum flavor
Fresh Greens $11
- field greens, cucumber, shaved red onion, tomatoes + dried cranberries with a sundried tomato vinaigrette