Genki Crêpe in Le Plateau-Mont-Royal Menu

Genki Crêpe in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Oysters or Salmon belly ceviche from Jellyfish Crudo+Charbon. Le Taj offers many options including Tandoori nan and -choice of mint / garlic / onion. The Keg Steakhouse + Bar Place Ville Marie includes a wide range like ●Starters or Escargot. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Maison Boulud and Madeleines tièdes.

Nearby Sample Menus

  • Fish fritters $6.50
  • Ice cream cone $1.99
  • Pickled cucumber $1.50
  • Chips $3.50
  • Regular shrimp $8.50
  • Mushy peas $1.50
  • Pickled onion $1.50
  • Pork $7.50 / $9.50
  • Extra salmon gravlax $10
  • Pulled pork burger $16
    • with white bbq sauce, fries and green salad
  • Warm seasonal mushroom bruschetta $10
  • Fish & chips with green salad $19
  • Fresh cod escabeche $18
  • Homemade lamb merguez sausages $16
  • Classic $13
  • Kaszanka $9.00
    • A traditional polish black sausage served with sautéed onions and a pickle
  • Dessert
    • Small fruit cobbler served with sweet cream
  • Kotlet schabowy $19.00
    • Breaded pork chop served with potatoes and sauerkraut
  • Canard roti $40.00
    • Half duck roasted with apples, prunes and white wine, served with potatoes and beet salad
  • Pierogi $8.00
    • Four dumplings stuffed with either beef or cheese and potatoes, or cabbage and mushrooms, served with sauerkraut sour cream upon request
  • Zupa dnia $6.00
    • Soup of the day
  • Strogonow $20.00
    • Strips of beef filet in a red wine sauce with mushrooms, served with two small potato pancakes and beet salad
  • Petite verte $6.00
    • Small green salad with our house dressing
  • Mac & cheese $10.00
    • Five cheese sauce
  • -add grilled chicken $6.00
  • Grilled shrimp cocktail, avocado, tomato & cucumber salad $15.00
  • Hangover burger week 2013 winner $19.00
    • 6oz aaa beef patty, american cheese, smoked bacon,mini classic poutine, overeasy fried egg,caramelized onion, truffle oil
  • Nachos supreme $22.00
    • Confit duck, foie gras, tomato, onion, jalapeno relish,ranch dressing
  • Supersonic $18.00
    • 6oz aaa beef patty, jarlsberg cheese, smoked bacon,dill pickle, banana peppers, tomato, spicy mayonnaise,onion rings
  • Yosemite sam $17.00
    • 6oz aaa beef patty, monterey jack cheese, smoked bacon, roasted red peppers, avocado, home made salsa, chipotle mayonnaise
  • Québécois $18.00
    • 6oz aaa beef patty, sauteed wild mushrooms, smoked bacon,swiss cheese, caramelized onions
  • Smoked Salmon $22
    • Apricot and Kraken Rum, brioche bread, pistachio custard
  • The Swagger $14
    • Crystalia 5 Pauvres Cheese and the Clos St-ambroise., Homemade Strawberry and Butter Jam
  • Chef Red’s Bourguignon Beef $36
    • Maquereaux, homemade Bacon, red wine, fresh mushrooms, pearl onions, fresh herb emulsion, sour dough bread
  • Goat cheese tart $21
    • Caramelised onions, confit tomatoes, Port wine reduction, Arugula and Parmesan
  • Cream of Onion and smoked Jalapeno $8
    • Served with our baker’s fresh bread
  • The Royal $14
    • le Pont Tournant Double Crèmes’ Cheese and Smoked ‘raclette Forte” Homemade Mango and Butter Jam
  • Beef Skirt $36
    • Cooked sous-vide, Yukon Gold and bacon mash, green pea purée, red wine sauce
  • Our incredible Mac & Cheese $23
    • Chef Red’s Christmas Ham, Roasted Garlic Infused Cream, Swiss cheese, Cream Cheese, Black Truffle DL Hawaiian Salt
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Small Sicilian Cones $9.50
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
  • Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00

Genki Crêpe

Address

3575 Av du Parc #4107, Montréal, QC H2X 3P9, Canada

Phone

05148445779

Email

None

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 6:00 PM

Price

None

Type

None

Service

None

Cuisine

Dessert , Coffee and Tea , Cafe Food

Features

Cafe

Location
3575 Av du Parc #4107, Montréal, QC H2X 3P9, Canada