Fonduementale in Le Plateau-Mont-Royal Menu

Fonduementale in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Oh cleng or Tuigim Fam from Restaurant Ganadara. Montreal Burger offers many options including Roasted squash soup, apple, cheddar & bacon and Home breaded mozzarella cheese sticks, arrabiata sauce. Cafe Saigon includes a wide range like Chicken spring roll or Pork spring roll. Kielbasa and Menu du debutant from . Stash Cafe offers Brasserie T! and Cheese croquettes.

Nearby Sample Menus

  • Post- game nachos $15.00
    • Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream
  • Greek pizza $12.00
    • Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
  • Greek salad $9.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • All dressed $12.00
    • Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
  • Contre-filet $15.00
    • Served with pepper sauce, mushrooms and fries
  • Cheese sticks (5) $7.00
    • Served with salsa sauce
  • Swiss burger $7/ $10
    • Beef (7 ounces), swiss cheese, fried mushrooms covered in l´échappée sauce
  • Spaghetti with meat sauce $9.00
    • Meat sauce
  • Mee Krob Kai $16.95
    • Nouilles croustillante au poulet ou boeuf, Crispy noodles with chicken or beef
  • *21 Tom Kha Talay $7.50
    • Soupe de fruits de mer au galanga & lait de coco, Seafood, galangal a coconut milk soup
  • **J Kung Prik Pao $18.95
    • Crevettes sautées aux piments doux, Shrimps sautéed with sweet chillies
  • 99 Khantoke $19.95
    • Plat de degustation, degustation platter
  • **72 Mou Prik Khing $16.95
    • Porc sauté au haricots verts, Pork sautéed with green beans
  • 46 Kob Kha Tiam $16.95
    • Cuisses de grenouilles sautées à l’ail & poivre, Frog legs sautéed with garlic & whité pepper
  • ***H Phad Lad Prik
    • Poisson entier frit à la sauce piment maison, Whole fish fried with hot chilli sauce
  • 92 Kao Pad Song Kluang $13.95
    • Riz frit au crevettes, poulet et crabe, Fried noé with shrimps, chicken & crab
  • Ham & cheese quiche $12.00
    • Smoked pork belly, ham and emmental cheese, seasonal crisp greens
  • Quinoa salad $13.00
    • Roasted butternut squash, cranberries, feta crumble, pumpkin seeds, honey mustard dressing
  • L’anglais $9.95
    • Ciabatta bread, homemade roast beef, mustard, goat cheese, lettuce.
  • Niçoise salad $13.00
    • White tuna, crisp greens, tomatoes, black olives, hard-boiled egg, artichokes, anchovy fillets, lemon and olive oil dressing
  • L’américain $9.95
    • Ciabatta bread, shredded pork, confit onions, barbecue sauce, braised
  • L’italien $9.95
    • Ciabatta bread, roasted chicken, pesto, basil, tomatoes and pepper.
  • Le suédois $9.95
    • All grain bread, salmon, tomatoes, lettuce, mayonnaise and butter.
  • 1 choice of beverage, 2 macarons $14.50
  • Braised milk-fed veal shank, served with a parmigiano risotto $39.00
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
  • Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
  • Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
  • ADD Roasted Gyro pork or chicken 5.95
  • Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
  • ZEUS MASSACRE 15.95
    • Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
  • GREEK MASSACRE 9.95
    • Fresh cut thick fries covered with tzatziki.
  • MARINATED ROASTED RED PEPPERS 6.95
    • Topped with crumbled Feta and extra virgin olive oil.
  • Calamari 19.95
    • fried squid with mustard mayo and lemon wedge
  • BIFTEKAKIA 8.95
    • Grilled and spiced mini meat sliders with a slice of lemon.
  • Grilled jumbo Shrimps 20.95
    • with lemon olive oil and oregano
  • *Taj thali $30.00
    • A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
  • Baígan bhartha $15.00
    • Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
  • Chicken Korma $21.00
    • Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
  • Mix vegetable curry $15.00
    • Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
  • Raíta $3.00
    • Whipped yogurt with cucumber slivers and spices
  • -choice of mint / garlic / onion $5.00
  • Saag beef $19.00
    • Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Lamb tikka $24.00
    • Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers

Fonduementale

Address

4325 Rue Saint-Denis, Montréal, QC H2J 2K9, Canada

Phone

05144991446

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

European

Features

Location
4325 Rue Saint-Denis, Montréal, QC H2J 2K9, Canada
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