Flocon in Le Plateau-Mont-Royal Menu

Flocon in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Orecchiette À La Pancetta or Pappardelle Sauce Chasseur from Balsam Inn. Five Guys offers many options including Mustard and Relish. Biiru includes a wide range like Seul ou à plusieurs , Alone or with others or Mini Soupe. mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash from . L'Orignal offers Mkt Restaurant and Polpette Con Polenta.

Nearby Sample Menus

  • Sashimis $32.00
    • An assortment of sliced seafood and raw fish.
  • Spicy Sauce $2.50
  • Black Dragon $19.00
    • Spicy tuna, fried carrots, mango and lettuce rolled in soya paper
  • Avocado $4.75
  • ●Appetizers
  • Shime-saba $5.00
    • Mackerel
  • -Chicken $24.00
  • Samba $19.00
    • Fried gyoza dough topped with a ceviche of spicy red tuna, red onions and celery marinated in lemon juice
  • Mattar paneer $15.00
    • Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
  • Samosa $6.00
    • Seasoned vegetables wrapped in fine flour dough and fried flaky golden
  • Mushroom do-pizza $12.00
    • Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
  • Lamb curry $19.00
    • Chunks of lamb in a generous, thick, highly-seasoned sauce
  • Chicken Korma $21.00
    • Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
  • Mulligatawny Soup $6.00
    • A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
  • Chicken tikka $20.00
    • Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Cornish Hen $53.50
    • Cornish hen breast cooked and scorched on maple wood chips. Smoked mashed potatoes. Asparagus and root vegetables gratin. Bold meat juice reduction
  • Calamari $94.50
    • Al dente lemony calamari tagliatelle. Garlic butter squid ink croutons. Parmesan emulsion and poached quail egg
  • Celery and Jerusalem artichoke cannelloni. « Barigoule » artichoke and meringue slivers $129.50
  • Mignardises $129.50
  • Crispy-melting white cheese ice mist sorbet $94.50
  • Vegetables $51.50
    • Asian inspired vegetable and cereal garden presented in 7 renditions
  • -additional $9.50
  • Root vegetables cooked in hay, confited shallots and orance juice. Beans and Raz-el-hanout humus $129.50
  • Chef's mushrooms $18.00
    • season‎
  • Grilled cod $19.00
    • lemongrass, glaze, papayaalad
  • Salmon $27.00
    • Jerk spice, butternut squash espuma, ginger bread
  • Salmon tartar $17.00
    • wakame, yuzu, watermelon, micro cilantro
  • Lobster bacon mash $12.00
  • Oysters $37.00
    • dozen
  • New-York cut "CAB" $53.00
    • Certified‎ Angus beef 12oz, bone marrow, onion jam, toast, horseradish
  • Oysters nachos Jellyfish $28.00
    • (8) oysters, tomatillas, bacon, gruyère
  • Roastbeef panini $ 21
    • Ciabatta bread, rosé beef in thin slices, balsamic marinated onions, poutine cheese and pesto served with fries
  • Spaghetti carbonara $ 18
    • Carbonara with creamy sauce, crispy bacon, egg yolk and parmesan
  • Fish of the day
  • Beetroot risotto $ 17
    • Red beetroot, arborio rice, goat cheese, caramelized pecans and aragula salad
  • House salad $ 8/$ 14
    • Mix of wild salad, cherry tomatoes, cucumber, avocado, green beans and tarragon vinaigrette
  • Vegetarian burger $ 18
    • Hamburger of grilled vegetables, lettuce, mayonnaise, ancestral tomatoes with cheddar cheese served with fries
  • Angus beef tartar $ 10/$19
    • Parmesan, shallots, avocado, parsley, truffle oil and mustard caviar served with fries or salad
  • Fish & chips $ 17
    • Black st-ambroise beer batter, sweet pea purée and tartar sauce
  • Rappoki $5.50
  • Cheese $5.50
  • Tonkatsu $5.50
  • Bulgogi Pita $5
  • Tteok $5.50
  • Dak Ball $5
  • Seafiid Pajeon $5
  • Bulgogi $6

Flocon

Address

540 Avenue Duluth E, Montréal, QC H2L 1B3, Canada

Phone

05148440713

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

French

Features

Location
540 Avenue Duluth E, Montréal, QC H2L 1B3, Canada
Similar Restaurants based on Cuisines