Extreme Pita in Winnipeg Menu

Extreme Pita in Winnipeg has no menu available, but can choose from many other options such as All large or Topping delite crust from Papa Murphy's Take N Bake Pizza. Sorrento's offers many options including 1 Pizza (Small/Medium) and Oil And Vinegar, House Italian, Ranch, Thousand Island, Creamy Italian, Our Homemade Caesar, French And Poppyseed. Browns Socialhouse Ridgecrest includes a wide range like Smashed avocado toast or Loaded nachos. Served daily until 4pm and Mixed Grill from . Pony Corral - Downtown offers Rae & Jerry's Steak House and Monday.

Nearby Sample Menus

  • Brave Heart Salad $16.00
    • A creation of market greens with Spicy Chicken, Bacon, Mushrooms, Green Peppers and Jalapenos all mixed with our very own Chipotle ranch dressing. Topped with cheddar, mozzarella cheese and a hardboiled egg
  • Drunken Fish N' Chips $17.00
    • Fresh Haddock fillets, coated in signature Guinness Beer batter, fried crips and served with your choice of House cut chips or yam fries
  • Ale & Cheese Dip $13.50
    • Our signature dip made with spinach, artichoke hearts, rich Irsih beer and cream cheese served baked and accompanied with fresh baked flatbread for dipping
  • Traditional Nachos $15.00
    • Fresh made tortilla chips topped with mozzarella and cheddar cheese, tomatoes, green onions and jalapenos. It's huge and made to share
  • Add Chicken $4.00
  • Fried Pickles $9.50
    • Sliced pickles lightly breaded and deep fried until golden brown. Served with our signature Chipotle dip
  • The Captains Platter $17.00
    • Fried shrimp and large piece of our beef battered haddock, served with House cut chips, Coleslaw and Tartar sauce
  • Add Chicken $4.00
  • *Pickled Herring and Sour Cream $ 7.25
  • Saturday/Sunday $ 15.25
    • Breakfast Feature served with chilled orange juice, bacon & sausages, two eggs, home fried potatoes, and toast with marmalade or jam
  • Grilled Minced Beef Sirloin Steak with mushroom sauce (not availabe Saturday/Sunday) $ 16.75
  • *New York Striploin Steak (12-oz.) $ 40.25
  • *Creme Brulee $ 8.25
  • *The Wedge $ 9.75
  • Monday $ 15.25
    • Roast Manitoba Hot Turkey Sandwich with cranberry sauce and gravy
  • Clubhouse Sandwich (3 Decker) $ 16.25
    • toasted bacon and tomato, chicken and dill pickle
  • Chorizo Dip $12
    • Chorizo, artichokes, and spinach baked with cream cheese and Bothwell white cheddar, Belgium white cheddar Served with flatbread
  • All burgers are served with your choice of our house fries, soup de jour, caesar or tossed salad and are topped with argula, tomatoes, onions and pickles
  • Carbonara $18
    • House bacon, pancetta, portobello to mushrooms, green peas, white wine and garlic, penne, egg, pecorino and fresh herbs
  • Guacamole $3
  • Chicken Burger $15
    • Grilled chicken breast on ciabatta, with Strawberry jalapeño compote, melted Brie and Bistro Sauce
  • Shrimp $8
  • Athenian Quinoa Salad $14
    • Quinoa, mixed greens, cucumbers, red onions and kalamata olives, tossed in a lemon-herb vinaigrette and topped with feta
  • The Steak $33
    • Thirteen ounces of mouth watering Ribeye charbroiled the way you like it with mushrooms and shallots, Served with roasted garlic mashed and fresh market vegetables
  • Add Grilled Salmon $ 7
  • Garlic Cheese Bread $ 10
  • Steakhouse Burger with Lettuce, Tomato, Mayonnaise, Dijon Mustard & Fried Onions $ 13
  • Sauteed Button Mushrooms $ 7
  • Burger of the Day Ask Server
  • Add 1/2 Order Kennebec Fries $ 6
  • Add 1/2 Order Onion Rings $ 7
  • 22oz Broiled Rib Steak $ 56
  • Roasted boneless lamb loin, sweet potato, red curry, tamarind, yogurt, basil $ 22
  • Beef tartar, brioche toast, torchon of foie gras, mustard, quail egg, yogurt $ 21
  • King oyster & wild oyster mushrooms, black garlic, meyer lemon puree, crunchy fingerlings, kale $ 17
  • Jumbo crab, asparagus, bacon, soft egg, quinoa & almond crumble, herbs $ 19
  • Salumi, romesco, manchego, toast (each) $6
  • Roast brussel sprouts, crab vinaigrette, torched shaved lomo, crisp grains $ 15
  • Crisp sweetbreads, Sauterne agra dolce, sunchokes, olive, bacon, buttermilk dressing, chevril $ 19
  • Nagano pork belly, pickled vegetables, parsnip puree, romesco, Iberian chorizo, basil, Sherry fino $ 21
  • All dishes are topped with fresh parmesan and greens
  • Lobster Mac and cheese $16
    • Chorizo sausage, lobster meat & macaroni, tossed in a four-cheese béchamel, topped with bread crumbs
  • Grigliato Salmone $27
    • Grilled Atlantic Salmon served with orzo pasta, arugula pesto, black olive tapenade and shared scallions
  • Large $ 4
  • Medium $14
  • Add To Any Salad $6
    • Chicken or Tiger Prawns
  • Picante $14
    • Pizza marinara sauce, pepperoni, onions, house-made spicy Italian sausage, spicy eggplant, hot banana peppers, asiago and mozzarella cheese
  • Chicken marsala $10
    • Sliced chicken, red onions, and mushrooms simmered in Marsala wine and tossed in a creamy, four cheese béchamel. Topped with more these and panko breadcrumbs

Extreme Pita

Address

503 Portage Ave, Winnipeg, Manitoba R3B 2E3, Canada

Phone

02047757482

Email

None

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 11:00 AM – 7:00 PM, Sunday: 11:00 AM – 7:00 PM

Price

None

Type

None

Service

None

Cuisine

Health Food , Fast Food

Features

Location
503 Portage Ave, Winnipeg, Manitoba R3B 2E3, Canada