Eche Pa Echarle in Villeray-Saint-Michel-Parc-Extension Menu

Eche Pa Echarle in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Black Kalamata olives or Homemade Pretzel with Porter mustard from L'amere a boire. Balsam Inn offers many options including Orecchiette À La Pancetta and Pappardelle Sauce Chasseur. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. Cheese croquettes and Oysters of the day (6 or 12) from . Brasserie T! offers Maison Christian Faure Patisserie and 1 choice of beverage, 2 macarons.

Nearby Sample Menus

  • Steelhead trout, smoked mussel broth and lentils $ 35
  • Pumpkin risotto w truffle $ 26
  • gravlax, caviar de truite, crème fraiche, pickled onions and capers with rye toast $ 15
  • roasted garlic mash
  • All beef tartar, special sauce, lettuce, cheese, pickles, onions and sesame seeds $ 18
  • Brussel sprouts with bacon and parmesan
  • Roasted beets, mozzarella, almonds, apples, pickled squash $ 16
  • herb roasted potatoes
  • BIFTEKAKIA 8.95
    • Grilled and spiced mini meat sliders with a slice of lemon.
  • Bifteki 11.95/15.45/12.95/16.95
  • PRASINI GREEN 5.95/9.95
    • Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
  • Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
  • CALAMARI 13.95
    • Fried squid served with mustard mayo and wedge of lemon.
  • SESAME FETA 9.95
    • Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
  • SVK BAR ICE CREAM 6.45
    • Vanilla ice cream with Kataifi phyllo.
  • TZATZIKI 5.95
    • The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
  • Colat coulant (supplément 4.)
    • Chocolate coulant, fleur de sel liquid caramel, caramelised milk ice cream
  • Huîtres sur glace $29.00
    • Fresh oysters
  • Tartare de boeuf (supplément 6.)
    • Hand cut tenderloin beef tartare, quail egg, parmesan and arugula salad
  • Porcelet
    • Cheese and suckling pig ham
  • Crudo de cadeau
    • Fluke carpaccio, artichokes, celery, fennel flower, lucques olives and lemon
  • Sardines
    • Sardines, onions and fennel pissaladière, pine nuts and extra virgin olive oil
  • Truite
    • Pan-seared trout, rapini pesto and tarragon sauce vierge
  • Flétan du pacifique (supplément 14.)
    • Yogurt marinated pacific halibut, garbanzo beans and singapore curry
  • Ricotta Aux Piments $12
  • Yogurt De Bufflonne Nature & Concombres $10
  • Cake Au Chorizo $9
  • Mozzarella Du Quebec $14
  • Tomato Crues $7
  • Nougat Glace $8
  • Orecchiette À La Pancetta $15
  • Tirmisu $8
  • Baked potato gf / keg fries gf / garlic mashed potato gf / twice baked potato (contains bacon) gf / asparagus gf / asiago rice
  • Cauliflower ‘steak’ gf $16.00
    • Grilled cauliflower ‘steak’, chickpea & sundried tomato relish, asparagus
  • Iceberg wedge gf $9.00
    • Tomatoes, crispy smoked bacon, buttermilk ranch or bleu cheese dressing
  • Demi-glace gf $3.00
  • Top sirloin gf
  • ●casual plates
  • ●Ribs
  • GF GLUTEN FRIENDLY Additional options are available with modifications from our kitchen. Ask a server for information.
  • Spaghetti carbonara $ 18
    • Carbonara with creamy sauce, crispy bacon, egg yolk and parmesan
  • Roastbeef panini $ 21
    • Ciabatta bread, rosé beef in thin slices, balsamic marinated onions, poutine cheese and pesto served with fries
  • House salad $ 8/$ 14
    • Mix of wild salad, cherry tomatoes, cucumber, avocado, green beans and tarragon vinaigrette
  • Fish of the day
  • Vegetarian burger $ 18
    • Hamburger of grilled vegetables, lettuce, mayonnaise, ancestral tomatoes with cheddar cheese served with fries
  • rizotto arancini $ 14
    • Rice arborio stuffed with green peas, tomato sauce, basil and parmesan
  • 701 burger $ 20
    • Angus beef, guiness cheese, sautéed portobello mushrooms, aragula, bacon, pickles, paprika and maple syrup mayonnaise served with french fries
  • Chicken salad $ 12/$ 17
    • Roasted maple chicken, grilled chicken, roasted nuts, red onions, spinach and raspberry vinaigrette

Eche Pa Echarle

Address

7216 Rue St-Hubert, Montréal, QC H2R 2N1, Canada

Phone

05142763243

Email

None

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: 7:00 AM – 11:00 PM

Price

None

Type

None

Service

None

Cuisine

Peruvian , Latin American

Features

Location
7216 Rue St-Hubert, Montréal, QC H2R 2N1, Canada