Eche Pa Echarle in Villeray-Saint-Michel-Parc-Extension Menu

Eche Pa Echarle in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Black Kalamata olives or Homemade Pretzel with Porter mustard from L'amere a boire. Balsam Inn offers many options including Orecchiette À La Pancetta and Pappardelle Sauce Chasseur. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. Cheese croquettes and Oysters of the day (6 or 12) from . Brasserie T! offers Maison Christian Faure Patisserie and 1 choice of beverage, 2 macarons.

Nearby Sample Menus

  • BBQ ribs, fries and red cabbage coleslaw $24.95
  • -Table d`hote $2.95
  • Saturday $25.50
    • Fowl breast and pappardelle with cream of mushroom sauce
  • -Main course $26.95
    • With fries and mixed greens
  • -With a pint of beer your choice $28.95
  • Parmesan & mushroom gnocchi, arugula and watercress salad with sherry. Truffle emulsion $21.95
  • Crispy goat cheese & smoked salmon $20.50
    • grapes and roasted walnut
  • -Grilled chicken $22.95
  • Dancing dragon $19.00
    • Crabsticks, grilled eel, Tempura flakes and tamago rolled in nori paper topped off with avocado
  • Grilled tuna $19.00
    • Red tuna sashimis lightly grilled and topped with tobiko
  • Ice cream $5.50
  • -Steak $22.00
  • Iburi Syake $5.95
    • Smoked salmon
  • ●Sushi/sashimi
  • Sushi Tempura $10.50
    • Deep fried Sushi roll
  • Hamachi flambé $19.00
    • Fresh yellow tail lightly flambéed served with ponzu sauce and topped with sesame seeds
  • 1 Viande $17
  • Le Champion $14
    • une montagne de notre brisket,champion mondial sur un pain sandwich parfait avec notre salade de choux, cornichons tranchés et sauce barbecue maison, servi avec 2 a-côtés
  • 1. brisket(poitrine de bouef)
  • Tarte A La Lime(Ley Lime Pie) $7
  • 4 Viande $28
  • Notre Brisket Champion Mondail
  • Salade De Mais Alabama
  • 3 Viande $25
  • Combinaison de makis $18.00
    • Chef’s choice of maki
  • Gaijin $17.00
    • Caramelized onions, tempura cheese, avocado, spicy mayo, beef sashimi
  • Salade de crevettes ebi $16.00
    • Ebi shrimp salad, edamame, meslcun, green onions, seaweed, daikon and shiso, ume and ginger vinaigrette
  • Salade de poulet karaage $16.00
    • Chicken karaage salad, cabbage, tomatoes, leaks, corn, green peppers, kimchi and sesame vinaigrette
  • Combinaison de sashimis $23.00
    • Chef’s choice of 10 pieces of sashimi
  • Chef's dessert $4.00
  • Snake $15.00
    • Spicy tuna, shrimp tempura, avocado, tobiko
  • Miso beef $20.00
  • Homemade macaroons $2.00/unit.
  • Homemade ricotta gnocchis, seared scallop, fennel cream, Kalamata Olives, black garlic gel $17.00
  • Beef tartare, buttermilk vinaigrette, pickles and tarragon croutons $19.00
  • Beef tenderloin with miso sauce, bone marrow butter, confit fingerling potatoes, carrots, maitakes, black garlic puree $43.00
  • Array of homemade sorbets and ice creams $8.00
  • -Wine pairing $60.00
  • Ancestral tomato salad, smoked goat cheese and salmon gravlax $16.00
  • Organic mesclun, sea buckthorn vinaigrette $12.00
  • 18 oz Angus rib eye quality 18-55 PM
  • Port sauce $2.00
  • Porcini crusted roasted black cod, Port wine sauce $48.00
  • Oysters on ice with mignonette ½ doz. $18.00
  • 23 oz Angus prime rib aged 40 days $120.00
  • Crispy octopus on a black-eyed pea hummus and smoked paprika oil $14.00
  • Homemade grilled chouriço $8.00
  • Choose one appetizer and 1 main course

Eche Pa Echarle

Address

7216 Rue St-Hubert, Montréal, QC H2R 2N1, Canada

Phone

05142763243

Email

None

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: 7:00 AM – 11:00 PM

Price

None

Type

None

Service

None

Cuisine

Peruvian , Latin American

Features

Location
7216 Rue St-Hubert, Montréal, QC H2R 2N1, Canada