Eche Pa Echarle in Villeray-Saint-Michel-Parc-Extension Menu

Eche Pa Echarle in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Black Kalamata olives or Homemade Pretzel with Porter mustard from L'amere a boire. Balsam Inn offers many options including Orecchiette À La Pancetta and Pappardelle Sauce Chasseur. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. Cheese croquettes and Oysters of the day (6 or 12) from . Brasserie T! offers Maison Christian Faure Patisserie and 1 choice of beverage, 2 macarons.

Nearby Sample Menus

  • Sicilian $10 / $15
    • Italian sausage, brown sauce or pepper sauce
  • Referee nachos $13.00
    • Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
  • Baked potato skins (3) $6.00
    • Served with bacon bits and cream cheese
  • Jalapenos (5) $6.00
    • Breaded, stuffed with cream cheese and fried
  • All dressed $12.00
    • Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
  • Nachos with chili $9.00
    • Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
  • Piggy pizza $12.00
    • Tomato sauce, pulled pork, onions and mozzarella cheese
  • Ribs $14.00
    • Served with french fries and coleslaw
  • Vegetable Nan $6.00
    • Nan with a seasoned-vegetable filling
  • Dahl lamb $20.00
    • Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • *Taj thali $30.00
    • A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
  • Channa Masala $13.00
    • Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
  • Raíta $3.00
    • Whipped yogurt with cucumber slivers and spices
  • Curry sauce $3.00
  • Saag paneer $15.00
    • Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
  • Fish Amrìtsarì $10.00
    • Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
  • Almond and rum brownie, vanilla ice cream $7.00
  • Zuppa $3.00
    • Soup
  • Ice cream - chocolate or vanilla $6.00
  • -add a meatball for $4.00
  • Arrabbiata $14.00
    • Tomato sauce, chili peppers, garlic, white wine, basil
  • Insalata di casa
    • Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
  • ●Altro.10
  • ●Add grilled chicken or two shrimp $4
  • Boss burger $24.99
    • Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
  • Catch of the day MP
    • Ask your server for our selection
  • Half sour pickles $2.29
  • The original 76 $16.49
    • A 7 oz sandwich topped with swiss cheese served on a poppy and sesame seed brioche bun with deli mustard
  • Chopped liver entree $11.49
    • Homemade chopped beef liver topped with fried onions, served with a side of rye bread
  • Grilled vegetable & mushroom $16.99
    • With grilled seasonal vegetables, portobello mushrooms and red onions
  • Roast beef melt $18.99
    • Sliced roast beef served on thick grilled rye bread topped with garlic mayo, sauteed onions and melted swiss cheese
  • Mushroom cap skillet $11.99
  • Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
  • (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
  • TIRAMISU DA VINCI $10.50
  • Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
    • Jamon Bellota (Pata Negra) with aged Manchego cheese
  • Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
  • Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Eche Pa Echarle

Eche Pa Echarle

location

Address

7216 Rue St-Hubert, Montréal, QC H2R 2N1, Canada

phone

Phone

05142763243

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: 7:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Latin American , Peruvian

features

Features

Location
7216 Rue St-Hubert, Montréal, QC H2R 2N1, Canada