Dudley & Dudley in Le Plateau-Mont-Royal Menu

Dudley & Dudley in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Foie gras terrine or Tomato gazpacho from Toque! Restaurant. Brasserie 701 offers many options including Soup of the day and rizotto arancini. L'amere a boire includes a wide range like Black Kalamata olives or Homemade Pretzel with Porter mustard. Teriyaki and -Steak from . Sho-Dan offers Cafe Parvis and Croissants.

Nearby Sample Menus

  • Pan seared foie gras $ 26
  • La fleur des monts (30g) $ 6
  • Charcuterie platter (for 4) $ 50
  • Fries $ 8
  • Milk chocolate mousse + seabuckthorn $ 10
  • Toqué! Book $ 70
  • Cheese burger + fries $ 18
  • Pan seared foie gras $ 21
  • Salmon gravlax $15
  • Duck confit $20
  • Pickles, homemade salsa, marinated onions $1
  • Fish & chips with green salad $19
  • Beef carpaccio, truffle oil & parmesan shavings $14
  • Warm seasonal mushroom bruschetta $10
  • Jalapenos, mozzarella, gruyère, cheddar $1
  • Olive, sun-dried tomato and fresh basil tapenade $9
  • **86 Pled Makhua $14.95
    • Aubergines sautées au basilic thailandais, Eggplants sautéed with thai basil
  • **72 Mou Prik Khing $16.95
    • Porc sauté au haricots verts, Pork sautéed with green beans
  • 02 Kiew Saa $6.95
    • Raviolis de poulet a la sauce d'arachides, Chicken dumplings served with peanut sauce
  • 39 Kurg Ka Tian $18.95
    • Crevettes sautées a rail & poivre blanc, Shrimps sautéed with gant & white pepper
  • **103 Kiao Wan Kam Poo $19.95
    • Pinces de crabe au cari vert thaïlandais, Crab claws in thai green curry
  • **52 Kèo Vean Kai $16.95
    • Poulet au cari vert & lait de coco, Chicken in green curry & coconut milk
  • **70 Keng Phed Mou $16.95
    • Porc au cari iouge & lait de coco, Pork in red curry & coconut milk
  • *22 Tom Kha Kai $5.95
    • Soupe de poulet au galanga & lait de coco, Chicken, galangal a coconut milk soup
  • Homemade ricotta gnocchis, seared scallop, fennel cream, Kalamata Olives, black garlic gel $17.00
  • -Ask for our selection of Quebec cheeses $4.00/portion
  • Seven courses tasting menu proposed by the chef $85.00
  • La Ferme du Village duck breast, braised endive, cauliflower and almond arancini, five spice duck jus $38.00
  • Grilled octopus, fingerling potato salad, Kalamata olives, cucumbers and tomatoes, lemon crème frâiche $20.00
  • Ancestral tomato salad, smoked goat cheese and salmon gravlax $16.00
  • Pan-seared Foie gras, creamy polenta, fresh seosonal vegetables, wild mushrooms, brown butter and thyme poultry jus $22.00
  • Lobster poached in a vanilla broth. gabrielle potatoes and coconut foam, asparagus, wild mushrooms, reduced salmon stock, citrus gel $48.00
  • Prosciutto $16.00
    • E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
  • Salami & ricotta calzone $14.00
    • tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
  • Stracciata di Burrata maison $7.00
  • Bombolone (Available on Thursday) $3.50
  • Cannoli $5.00
  • (All our pizzas can be made with gluten-free dough (+3))
  • Roasted mushrooms & prosciutto ripieno $11.00
    • E.V.O.O. ricotta fior di latte arugula parmesan
  • Fennel orange arugula almonds lemon (when available) $16.00
  • Small green salad $4.00
  • Sole $10.75 / $12.75
    • Sour cream ’n onion batter
  • Pork $7.50 / $9.50
  • Curry fish $7.50 / $9.50
  • Cod $11.25 / $13.25
    • Burgundy batter
  • Fish fritters $6.50
  • Cod fish cakes $6.50
  • Tartar sauce bottle $6.00

Dudley & Dudley

Address

1254 Rue Gilford, Montréal, QC H2J 1R4, Canada

Phone

None

Email

None

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM

Price

None

Type

None

Service

None

Cuisine

Cafe Food , Sandwiches

Features

Cafe

Location
1254 Rue Gilford, Montréal, QC H2J 1R4, Canada