Dolcetto & Co. in Ville-Marie Menu

Dolcetto & Co. in Ville-Marie has no menu available, but can choose from many other options such as Seul ou à plusieurs , Alone or with others or Mini Soupe from Biiru. L'amere a boire offers many options including Black Kalamata olives and Homemade Pretzel with Porter mustard. No 900 Pizzeria includes a wide range like Classic Caesar with pancetta or Arugula & lemon salad. Calamari fritti and Hamborghini from . Wienstein & Gavino's offers Kyo Bar Japonais and Salade kaiso.

Nearby Sample Menus

Bar Sportif L'échappée (sample menu)
  • Swiss burger $7/ $10
    • Beef (7 ounces), swiss cheese, fried mushrooms covered in l´échappée sauce
  • French fries with gravy $4 / $6
    • Brown sauce or pepper sauce
  • Grilled italian sausage $9.00
    • Served with coleslaw, strong mustard and fries
  • "Au gratin" garlic bread $5.00
    • Fresh bread with melted mozzarella cheese
  • Bruschetta $7.00
    • Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
  • Chili poutine $9 / $13
    • Chili sauce
  • Ham sandwich $5.00
    • Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
  • Chicken wings (36) $30.00
    • 8 wings served with one (4) sauce
Le Taj (sample menu)
  • Saag chicken $19.00
    • Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Chicken Chaat salad $9.00
    • Fresh greens tossed with tandoori chicken bits and garnished with chat masala
  • Lamb curry $19.00
    • Chunks of lamb in a generous, thick, highly-seasoned sauce
  • Bhunna lamb $20.00
    • Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
  • Seekh Kabab $6.00
    • Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
  • Garlic shrimps $10.00
    • Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
  • Plain rice $4.00
    • Steamed naturally flavoursome basmati rice
  • Chaat Bahar $7.00
    • A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Wienstein & Gavino's (sample menu)
  • Calamari fritti $6.00
  • Al sole $14.00
    • Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
  • Nutella cheesecake $8.00
  • Mac & cheese
    • Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
  • Tartare di manzo $12.00
    • Beef tartare, truffle vinaigrette, roasted eggplant
  • Pesto al basilico $16.00
    • Basil pesto, pine nuts, butter, cream
  • Add
  • Pollo bbq $17.00
    • Roasted chicken, italian sausage, peppers, onions, jalapeno, smoked cheddar, brio bbq sauce
Reuben's Deli & Steaks (sample menu)
  • Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
  • Chef antons steak, eggs & hash $43.99
    • Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
  • Fried pickles $10.99
    • Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo
  • Grilled chicken penne primavera $18.99
    • Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
  • Cheddar and beer dip $13.99
    • Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
  • Southern chicken tender salad $20.49
    • Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
  • Reubens spaghetti $18.99
    • Spaghetti bolognese topped with our signature chopped smoked meat, served with three cheese garlic bread
  • All our clubs are served on a choice of sliced brioche or multigrain bread
Da Vinci Restaurant (sample menu)
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • CHEESECAKE DELIGHT $13.00
  • Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
  • Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
  • White fish of the day $39.00
  • Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
  • Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Dolcetto & Co.

Dolcetto & Co.

location

Address

151 Saint-Paul Ouest, Montreal, Quebec H2Y 1Z5, Canada

phone

Phone

05144198522

email

Email

info@dolcettomontreal.com

clock

Opened hours

Sunday 17:00 - 00:00 Monday 17:00 - 00:00 Tuesday 17:00 - 00:00 Wednesday 17:00 - 00:00 Thursday 17:00 - 00:00 Friday 17:00 - 00:00 Saturday 17:00 - 00:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Pizza , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
151 Saint-Paul Ouest, Montreal, Quebec H2Y 1Z5, Canada
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