Deli Cathedrale in Ville-Marie Menu

Are you the owner? Manage this listing for free.

Deli Cathedrale in Ville-Marie has no menu available, but can choose from many other options such as Foie gras terrine or Tomato gazpacho from Toque! Restaurant. Da Vinci Restaurant offers many options including Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Brit and Chips includes a wide range like Large shrimp or Cod. Soup of the day and French onion soup from . Nyk's Bistro Pub offers Brasserie T! and Cheese croquettes.

Nearby Sample Menus

The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
Cheese sticks (5) $7.00
- Served with salsa sauce
Bruschetta $7.00
- Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
Hamburger steak $11.00
- Served with brown onion sauce, fries and coleslaw
Contre-filet $15.00
- Served with pepper sauce, mushrooms and fries
Tomato sandwich $4.00
- Tomato and mayonnaise
price: small/large
Goalie combo $19.00
- Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce

Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
Aloo gobi $14.00
- Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander

Sorbet - raspberry, orange or le $6.00
Warm apple cobbler with vanilla $8.00
●Antipasto
Penne
Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
●Insalate
●Altro.10
Ravioli $4.00
- Toasted ravioli, arrabiata sauce

The original reuben sandwich $17.99
- Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
Montreal style r.d. ribeye cut $37.99
- A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Fried onion strings $6.49
Bangkok chicken salad $19.99
- Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese

TIRAMISU DA VINCI $10.50
Risotto with shrimps, scampi tail and asparagus spears 37.00
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00