De Salaberry Delicatessen Reg in Ahuntsic-Cartierville Menu -

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De Salaberry Delicatessen Reg in Ahuntsic-Cartierville has no menu available, but can choose from many other options such as Orecchiette À La Pancetta or Pappardelle Sauce Chasseur from Balsam Inn. Portus 360 offers many options including Caldo verde and Creme de mariscos. Europea includes a wide range like Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. Chicken spring roll and Pork spring roll from . Cafe Saigon offers Brasserie T! and Cheese croquettes.

Nearby Sample Menus

Spaghetti smoked meat $12.00
- Smoked meat and meat sauce
Chicken wings (36) $30.00
- 8 wings served with one (4) sauce
Smoked meat poutine $10 / $15
- Smoked meat, brown sauce or pepper sauce
Onion rings $5.00
Nachos dish $11.00
- Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
Hot chicken sandwich $11.00
- Chicken, gravy, sweet peas, coleslaw and fries
Caesar salad $5.00
- Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
Fish & chips $10.00
- Served with coleslaw and fries

*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Tandoori Chicken $19.00
- Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon

Meat sauce
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
Pollo alla parmigiana $23.00
- Breaded chicken breast, parmigiano, mozzarella gratin
Linguine
●Pizza
Warm apple cobbler with vanilla $8.00
Paesana $16.00
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Rosé $15.00
- Tomato sauce, cream, basil

Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
Honey-crunch chicken strips $12.99
- Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
Famous super sandwich $17.99
- A 10 oz sandwich piled high, the one that made us famous! served on rye bread with mustard
Cherry peppers $3.69
Baby house or baby caesar salad $9.99
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
All our clubs are served on a choice of sliced brioche or multigrain bread

Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Small Sicilian Cones $9.50
TIRAMISU DA VINCI $10.50
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00