Cultures in Ahuntsic-Cartierville Menu

Cultures in Ahuntsic-Cartierville has no menu available, but can choose from many other options such as Croissants or Viennoiseries from Cafe Parvis. Brasserie 701 offers many options including Soup of the day and rizotto arancini. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. Cheese croquettes and Oysters of the day (6 or 12) from . Brasserie T! offers Nyk's Bistro Pub and Soup of the day.

Nearby Sample Menus

  • Black Jack burger $17.49
    • A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
  • Adams crunch burger $20.99
    • With cheddar cheese, creamy red onion, coleslaw, red onions, cracked pepper mayo, fried pickles and homemade chips (in the burger)
  • Grilled salmon salad $26.99
    • Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
  • All american burger $17.99
    • Topped with melted cheddar cheese and hickory smoked bacon
  • At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
  • Grilled vegetable and wild mushroom sandwich $16.49
    • Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
  • Spaghetti marinara $16.49
    • Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
  • Agave-tequila chicken $24.99
    • Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
  • Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel $12.00
  • -Wine pairing $60.00
  • Homemade macaroons $2.00/unit.
  • Seven courses tasting menu proposed by the chef $85.00
  • La Ferme du Village duck breast, braised endive, cauliflower and almond arancini, five spice duck jus $38.00
  • Lobster poached in a vanilla broth. gabrielle potatoes and coconut foam, asparagus, wild mushrooms, reduced salmon stock, citrus gel $48.00
  • Grilled octopus, fingerling potato salad, Kalamata olives, cucumbers and tomatoes, lemon crème frâiche $20.00
  • Homemade ricotta gnocchis, seared scallop, fennel cream, Kalamata Olives, black garlic gel $17.00
  • Beef carpaccio, truffle oil & parmesan shavings $14
  • Pickles, homemade salsa, marinated onions $1
  • Homemade lamb merguez sausages, fries and salad $15
  • Extra grilled garlic shrimp $10
  • Fried calamari and spicy mayo $13
  • Warm brie with pear poached in port wine, dried fruit and mixed nuts $13
  • French onion soup $8
  • Beef burger $15
    • with marinated onions, fries and green salad
  • Black Kalamata olives $2.25
  • Duck wings coated $9.00
  • Homemade Pretzel with Porter mustard $3.00
  • Lamb marrocian brick rolls $10.00
  • Quesadillas with aged cheddar $8.00
    • black beans, chipotle, tomatillos and sour cream
  • Accras de morue codfish cakes with lime mayonnaise $8.00
  • Homemade pogos $8.00
  • Nachos from oven $13.00
    • 120g of light cheddar, house salsa, green and black olives, hot peppers.
  • Chef's mushrooms $18.00
    • season‎
  • La pièce market
    • Chef's recommendation
  • Salmon $27.00
    • Jerk spice, butternut squash espuma, ginger bread
  • Octopus $18.00
    • anticucho, lemon hummus. garlic sauce, pickled turnip
  • Filet mignon "CAB" $37.00
    • Certified Angus beef 6 oz, charred salsa, red miso & foie gras sauce
  • New-York cut "CAB" $53.00
    • Certified‎ Angus beef 12oz, bone marrow, onion jam, toast, horseradish
  • French onion dumpling soup $13.00
    • tonkinese broth, suiss, panko
  • Fries in a basket $7.00
  • (G) sans gluten / gluten free
  • Insalata di barbabietola (v( (g) $12.00
    • Beet salad, cherry tomatoes, goat cheese, arugula
  • Spaghetti alla chitarra (v) $19.00
    • Tomato sauce, roasted cherry tomatoes, parmesan shavings
  • Caprese con pomodoro arrostito (v) (g) $13.00
    • Fresh mozzarella, roasted cherry tomatoes,fine herbs infusion,balsamic reduction
  • Risotto ai frutti di mare (g) $28.00
    • Creamy risotto, white wine sauce, shrimp,scallops, mussels, calamari
  • Legumi alla griglia (v) (g) $11.00
    • Grilled market vegetables, warm goat cheese.
  • Calamari fritti $16.00
    • Fried calamari, spicy aioli, marinara sauce
  • Gnocchi bolognese $23.00
    • Homemade gnocchi made out of butternut squash, ricotta and parmesan, with bolognese sauce

Cultures

Address

75 Rue de Port Royal E, Montréal, QC H3L 3T1, Canada

Phone

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Email

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Opened hours

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Price

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Type

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Service

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Cuisine

American

Features

Location
75 Rue de Port Royal E, Montréal, QC H3L 3T1, Canada
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