Cucina Casalinga in Ahuntsic-Cartierville Menu

Cucina Casalinga in Ahuntsic-Cartierville has no menu available, but can choose from many other options such as Le Champion or Trinite De Montréal from Lattuca Barbecue. Restaurant Les Pyrenees offers many options including Soup of the day and Red gazpacho with Catalan chorizo. Stash Cafe includes a wide range like Kielbasa or Menu du debutant. Calamari fritti and Hamborghini from . Wienstein & Gavino's offers Modavie and ~ With soup or daily starter and coffee or tea.

Nearby Sample Menus

  • Haru Karaage $9
    • Poulet Frit / Oignons Vert(Fried Chicken / Scallions)
  • Godzilla Brownie $5
    • Brownie aux Maltesers / Crème Glacée à la Vanilla(Maltesers Brownie / Vanilla Ice Cream)
  • Karaage $9
    • Poulet frit / Mayonaise au Yuzu & Poivre Noire(Fried chicken / Yuzu & Black Pepper Mayo)
  • Fromage & Sauce Rouge Épicée (Cheese & Spicy Red Sauce )
  • Debasaki $8
    • Ailes de Poulet / Sauce Kimchi Buffalo(Chicken Wings / Kimchi Buffalo Sauce)
  • Shoyu Ramen $12
    • Bouillon de poulet / Pork Effiloché / Œuf / Fromage en Grain / Mizuna(Chicken Broth / Pulled Pork / Egg / Cheese Curd / Mizuna)
  • Suzushī Wakame $8
    • Salade d’algues / Vinaigrette à la mandarine au Yuzu / Oranges / Sunomono / Peanuts(Wakame salad / Yuzu mandarin vinaigrette / Oranges / Sunomono / Peanuts)
  • Anguille(Eel)
  • -Sup $11.50
  • Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons $60.00
  • Scallops $56.50
    • Caramelized scallops, gremolata crust burn with a torch. Asparagus risotto with parmesan and beet chips. Young spinach sprouts, pansy petals and citrus juice
  • Caramelized scallops, Asparagus risotto with parmesan and beet chips. Young spinach sprouts. Pansy petals and citrus juice. $45.00
  • Mushrooms $94.50
    • Fine mushroom tart, pure butter. Caramelized shallots and sundried tomatoes. Organic herb salad. Seared Enoki mushrooms on a hot stone, Shitake pannacotta
  • Celery and Jerusalem artichoke cannelloni. « Barigoule » artichoke and meringue slivers $129.50
  • Veal in clay $55.50
    • Yours to discover, Quebec veal cheeks slowly braised and cooked in clay. Slivers of crispy potatoes served with Jerusalem artichokes and civet sauce
  • Maple wood steamed and braised salsify roots. Sesame paste and soya beans nectar caramelized on a hot stone $94.50
  • Common dolphinfish and eggplant stacks, coriander and dill virgin sauce $14.95
  • Beef Flank Steak with choice of fries or vegetables or pasta $9.95
  • Vanilla or Chocolate Ice Cream
  • Leeks vegetarian quiche, sweet red peppers sauce, salad or vegetables $17.95
  • Roll of eggplants and red peppers with goat cheese, quinoa salad and coriander $18.95
  • Vegetarian burger of spaghetti squash,sundried tomatoes, black olives,mushrooms and fries $15.95
  • Beef tenderloin with Espelette pepper and thyme sauce $33.95
  • Basque country style vegetarian pasta $17.75
  • Notre Brisket Champion Mondail
  • 2 Viandes $19
  • Tarte A La Lime(Ley Lime Pie) $7
  • Cotes De Porc Couple St Lous
  • 1 Viande $17
  • 3. Côte de boeuf servi avec 2 a cotes
  • Porc Effiloche Style Caroline
  • Faites Votre Assiette
  • STARTING AT $28.00
  • Cheese platter from Portugal & Quebec $14.00
  • Nicoise salad with tuna confit and seasonal vegetable $35.00
  • Piri Piri grilled Cornish hen served with organic green salad and homemade french fries $32.00
  • Organic green salad, fried onions, roasted sunflower and pumpkin seeds, lime vinaigrette INCLUDED
  • Oysters on ice with mignonette ½ doz. $18.00
  • 7 oz Angus filet mignon, homemade French fries $22.00
  • Roasted sardine filets with sea salt and vegetable escabeche on olive bread $12.00
  • -reg $9.95
  • Loukoumades $10.95
    • Honey balls
  • Melomakarona $2.95
  • Dolmades $6.95
    • Stuffed vine leaves
  • -reg $10.95
  • -mini $7.95
  • Salmon $24.95
  • Galaktobouriko $6.95

Cucina Casalinga

Address

1628 Rue Fleury E, Montréal, QC H2C 1S9, Canada

Phone

05143883737

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

Others

Features

Location
1628 Rue Fleury E, Montréal, QC H2C 1S9, Canada
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