Cuchillo in Vancouver Menu

Cuchillo in Vancouver has no menu available, but can choose from many other options such as Crispy fried Roll or Fried Chicken Wings from Pho Boi. Commercial Street Cafe offers many options including Breakfast Crepe and Brie Crepe. Bogart's Bar & Restaurant Ltd includes a wide range like House Cut French Fries or Buttered Green Bean & Toasted Almonds. Vegetariean Falafel and Regular from . Donair Town offers Nook and Tonnarelli Cacio Kits.

Nearby Sample Menus

  • meatballs in Tomato sauce $13.00
  • Eggs Braised Rapini chickpeas black olives $12.00
  • Gnocchi $18.00
    • with baby meatballs
  • Salamis Daily selection $16.00
  • Greens $12.00
    • with chickpeas walnuts onion pecorino cheese
  • Baby Dutch pancake $14.00
    • with roasted apples and mascarpone cream
  • Meatball $10.00
    • with provolone & arugula
  • Daily Creation $10.00
  • Starters $14
  • Duck Leg Confit, Red Braised Cabbage. Green Peppercorn Sauce, Potato Purée
  • Pan Seared Scallops, Sautéed Spinach. Beurre Blanc, with Potato Purée
  • Desserts $12
  • Rice Pudding with a Salted Caramel Sauce
  • Main Course $25
  • Starter + Main Course Dessert $41
  • per person
  • Jumbo Onion Rings $9 ½
    • Blue Cheese Sour Cream
  • Glory Days $6
    • Aperol & Sparkling Wine, Grapefruit Juice
  • Beef Short Rib Croquette $6 ¾
    • Spicy Dipping Sauce
  • Chef Erik’s Veal Piccata $20 ½
    • Parmesan Risotto, Lemon, Caper Butter
  • Red Wine Braised Beef Short Rib $ 24 ¼
    • Roasted Bone Marrow, Aged White Cheddar Mash
  • T.F.P. Iceberg Salad $ 9 ½
    • Chef Erik’s Favourite Recipe
  • Artisan Meat And Cheese Board $7 ½
    • 3 Cured Meats, Local Cheeses, Spicy Olives Per Person
  • Caesar Salad $ 8 ¾
    • Pork Belly Croutons, Aged Parmesan
  • Glorious Organic Mesclun $15
    • quince vinaigrette
  • Wagyu Top Sirloin
    • rosemary + chianti + shallots tuscan fingerlings
  • APPETIZER
  • Lobster $36
    • green pea risotto , tomato broth + tarragon
  • Scallopine Friulano $39
    • prosciutto + fontina ,marsala wine, potato lasagna
  • Olive Oil Fingerling Potatoes $12
  • PASTA
  • House Made Gelato
    • madeleines
  • Char grilled lamb sirloin $31.00
    • Charmoula cualiflower, black lime yoghurt, mint
  • PG=Per guest / WP= With pairing
  • Steak and eggs $27.00
    • Rosti, avocado, jalapeno salsa verde
  • Classic eggs benedict $21.00
    • Caramelized ham, hollandaise
  • Crispy halibut tempura $28.00
    • Pickled ramp ranch, asparagus, spring greens, radish
  • KFC $12.00
    • Korean fried cauliflower, sesame, cilantro
  • Pate de campagne $18.00
    • Mostarda, grilled sourdough
  • Creme catalana $12.00
    • Aerated yuzu, crispy rice
  • Penne pomodoro $6.95
    • Tomato sauce, parmesan cheese
  • Tartina fragola e limone $9.95
    • Lemon & strawberry tart
  • Fennel sausage hash $13.95
    • Peppers, scallions potatoes, arugula poached eggs
  • Add side of penne pomodoro $5.00
  • Siciliana $14.95
    • Italian sausage, olives, pepperoncino, fontina, tomato sauce, rosemary
  • Cheese pizza $6.95
    • Mozzarella, tomato sauce
  • Linguine carbonara $17.95
    • Pancetta, scallions, egg, parmigiano-reggiano
  • Saltimbocca $20.95
    • Sauteed with white wine, topped with prosciutto, sage

Cuchillo

Address

261 Powell St, Vancouver, British Columbia V6A 1G3, Canada

Phone

6045597585

Email

None

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 – 10:00 PM

Price

None

Type

None

Service

None

Cuisine

Gluten Free , Vegetarian , Mexican , Latin American

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar

Location
261 Powell St, Vancouver, British Columbia V6A 1G3, Canada