Creperie St. Paul in Ville-Marie Menu

Creperie St. Paul in Ville-Marie has no menu available, but can choose from many other options such as Mustard or Relish from Five Guys. Toque! Restaurant offers many options including Foie gras terrine and Tomato gazpacho. Wienstein & Gavino's includes a wide range like Calamari fritti or Hamborghini. ***=Very Spicy and **59 Kai Prix Khing from . Restaurant Maison Phayathai offers Jellyfish Crudo+Charbon and Oysters.

• Croquettes Jambon & Fromage $10
• Crevettes Geantes A La Plancha (2) $16
• Puree De Haricots $7
• Huile & vinaigre de Pomme $2
• Boulettes De Viande $12
• Olives $6
• Poulet Frit & Chou $13
• Gateau A L Orange $8

• Charcuterie platter (for 4) $ 50
• Sea bream + chimichurri + vegetables $ 27
• Gift certificates are available
• Romano bean + vegetable salad $ 18
• Mélilot and honey cream puff + field berries $ 9
• Charcuterie platter (for 2) $ 25
• Shrimp guedille + fries or salad $ 21
• Pan seared foie gras $ 21

• Salmon tartare Chef Red style
  • Custard, Jalapeno whipped cream, wild berry and cherry jam, toasted cranberry and beet bread
• Soup of the day $4
  • Served With Our Baker’s Fresh Bread
• Extra Foil Gas $9
• Fresh Burrata Pizza $22
  • 6 Inch Fresh Herb Dough, Rosé White Wine Sauce, Homemade Dried Tomatoes, Fresh Tomatoes I Basil
• Pork Belly Nagano
  • Slowly braised, scalloped parsnips, red fline sauce, roasted leak
• Cream of Onion and smoked Jalapeno $8
  • Served with our baker’s fresh bread
• Beef Skirt $36
  • Cooked sous-vide, Yukon Gold and bacon mash, green pea purée, red wine sauce
• Our incredible Mac & Cheese $23
  • Chef Red’s Christmas Ham, Roasted Garlic Infused Cream, Swiss cheese, Cream Cheese, Black Truffle DL Hawaiian Salt

• Ancestral tomato salad, smoked goat cheese and salmon gravlax $16.00
• La Ferme du Village duck breast, braised endive, cauliflower and almond arancini, five spice duck jus $38.00
• Beef tenderloin with miso sauce, bone marrow butter, confit fingerling potatoes, carrots, maitakes, black garlic puree $43.00
• White chocolate ganache, season berries jam, hazelnut crumble, Bulgarian yogourt $10.00
• Confit pork shank with crispy skin, grean pea puree, mustard spätzle, tomato salad and parsley, green vegetables $34.00
• Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel $12.00
• -Ask for our selection of Quebec cheeses $4.00/portion
• Beef tartare, buttermilk vinaigrette, pickles and tarragon croutons $19.00

• Black Kalamata olives $2.25
• Lamb marrocian brick rolls $10.00
• Accras de morue codfish cakes with lime mayonnaise $8.00
• Quesadillas with aged cheddar $8.00
  • black beans, chipotle, tomatillos and sour cream
• Homemade Pretzel with Porter mustard $3.00
• Fried gyoza dumplings with rabbit confit and grilled sesame sauce $8.00
• Duck wings coated $9.00
• Homemade pogos $8.00

• Rose
• Choice of pasta capelli d'angelo
• Paesana $16.00
  • Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
• Pomodoro $14.00
  • Tomato sauce, basil
• ●Add grilled chicken or two shrimp $4
• Warm apple cobbler with vanilla $8.00
• Ice cream - chocolate or vanilla $6.00
• ●Risotto

163B Rue St Paul Est, Montreal, Quebec H2Y 1G8, Canada

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