Chez Park in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu

Chez Park in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as La betterave (v) or Le foie gras from L'Atelier de Joel Robuchon - Montreal. Saloon Bistro Bar offers many options including petite verte and Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Europea includes a wide range like Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette from . Modavie offers Cafe Parvis and Croissants.

Nearby Sample Menus

  • Suckling pig loin $50.00
    • Swollen stalked cat mushrooms, tomato, zucchini, fennel, cherry bomb pepper, smoked sauce
  • Tomato gazpacho $21.00
    • Zucchini, sea parsley, fennel, tempura zucchini flower, chardonnay vinaigrette
  • Line caught bluefin tuna loin $58.00
    • Broccoli, cauliflower, blueberries, corn, samphire, beet, chanterelle mushrooms, lemongrass meat jus
  • Orelys chocolate and pastis mousse $19.00
    • Blueberry and tarragon gel, blueberry and lavender jelly, lavender sorbet
  • Squab $56.00
    • Carrots, hedgehog mushrooms, radish, spring onion, string beans, vermouth sauce
  • Cavatelli with wild mushrooms $44.00
    • Sea orach, parmigiano reggiano
  • Le hermann and le friesian $19.00
    • Pretzel, mustard butter, pickled mustard seeds, confit egg yolk
  • Linecaught bluefin tuna $30.00
    • Crab apple, radish, turnip, spring onion, berry gel, sweet cicely, lemon balm mousse
  • Le burger $25.00
    • Duck foie gras burger with Harlequin pepper
  • Le filet de bison $200.00
    • Bison tenderloin and foie gras « Rossini-style »
  • La morue noire $150.00
    • Stewed black cod seasoned with « Malabar » black peppercorn, baby spinach
  • Le blanc de flétan de la nouvelle-écosse $200.00
    • Halibut filet Normandy-style with baby fennel and shellfish jus
  • Le jambon « iberico de bellota » $40.00
    • « Iberico de Bellota » ham with toasted tomato bread
  • Le maïs (v) $150.00
    • Corn as a cloud, caramelized onions, lively salad, popcorn
  • Le fois gras $150.00
    • Foie gras royale, Québec strawberry and rhubarb, Pata Negra ham, pepper and basil
  • Le crabe des neiges $54.00
    • Spaghetti with snow crab and caviar
  • Accras de morue codfish cakes with lime mayonnaise $8.00
  • Nachos from oven $13.00
    • 120g of light cheddar, house salsa, green and black olives, hot peppers.
  • Fried gyoza dumplings with rabbit confit and grilled sesame sauce $8.00
  • Quesadillas with aged cheddar $8.00
    • black beans, chipotle, tomatillos and sour cream
  • Lamb marrocian brick rolls $10.00
  • Homemade pogos $8.00
  • Black Kalamata olives $2.25
  • Duck wings coated $9.00
  • Arugula $14.00
    • E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
  • Pizz’Egg $12.00
    • E.V.O.O. pecorino romano spicy pancetta egg green onions basil
  • Cannoli $5.00
  • Salami & ricotta calzone $14.00
    • tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
  • Mild Italian sausage tomato sauce $13.00
    • fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
  • Marinara $8.00
    • tomato sauce garlic oregano basil E.V.O.O. pecorino romano
  • Classic Caesar with pancetta $5.00
  • Mozzarella di Bufala $9.00
  • Grilled shrimp cocktail, avocado, tomato & cucumber salad $15.00
  • Bacon mac & cheese $12.00
    • Classic mac & cheese, too much bacon!
  • Wild mushroom & bacon nachos $17.00
    • Sauteed wild mushrooms, bacon, tomato, onion,salsa, cilantro and lime sour cream
  • Decadent poutine $30.00
    • Classic poutine, confit duck, foie gras
  • -pound $14.00
  • Jack daniel’s bbq chicken salad $18.00
    • Bbq chicken breast, melted three cheese blend, romaine,avocado, tomato, red onion, ranch dressing, fried tortillas
  • Grilled vegetable and fried goat cheese $15.00
    • Grilled peppers, onions, zucchini, portobello mushrooms, babaganoush, fried panko breaded goat cheese
  • Mac & cheese $10.00
    • Five cheese sauce
  • Fish & chips $10.00
    • Served with coleslaw and fries
  • Ham sandwich $5.00
    • Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
  • Tuna submarine $9.00
    • Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
  • L'échappée combo $21.00
    • 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
  • Swiss burger $7/ $10
    • Beef (7 ounces), swiss cheese, fried mushrooms covered in l´échappée sauce
  • The garden $12.00
    • Chicken onion pesto, tomatoes and mozzarella cheese
  • Mexican burger $7/ $10
    • Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
  • The blonde $10.00
    • Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese

Chez Park

Address

2787 Avenue Van Horne, Montréal, QC H3S 2W9, Canada

Phone

05147387831

Email

None

Opened hours

None

Price

None

Type

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Service

None

Cuisine

Others

Features

Location
2787 Avenue Van Horne, Montréal, QC H3S 2W9, Canada
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