Chez Ma Tante in Southwest Menu

Chez Ma Tante in Southwest has no menu available, but can choose from many other options such as ●Starters or Escargot from The Keg Steakhouse + Bar Place Ville Marie. Balsam Inn offers many options including Orecchiette À La Pancetta and Pappardelle Sauce Chasseur. Maison Christian Faure Patisserie includes a wide range like 1 choice of beverage, 2 macarons or Cream of seasonal vegetables 6. Arancini siciliani and Insalata di barbabietola (v( (g) from . Restaurant Epik offers L'Atelier de Joel Robuchon - Montreal and La betterave (v).

Nearby Sample Menus

  • Vermicelli soup with one choice of meat: chicken or beef
  • Pan fried scallops (two big pieces) $8.95
  • - Noon $10.95
  • - S $3.95
  • Chicken and shrimps stir fry noodles with coriander and peanuts $13.95
  • Evening begins at 2:30 p.m. Evening prices on holidays
  • Seafood fried noodles ( calamari, shrimps, scallops and crab) $19.95
  • Pan fried shrimps, saigonese style $8.95
  • Deep-fried “whatever” $4.00
  • Sausage rol
  • Regular shrimp $8.50
  • Curry fish $7.50 / $9.50
  • Cod $11.25 / $13.25
    • Burgundy batter
  • À la mode $5.50
  • Mushy peas $1.50
  • Small green salad $4.00
  • Le hermann and le friesian $19.00
    • Pretzel, mustard butter, pickled mustard seeds, confit egg yolk
  • Québec, vin de miel liquoreux, or d'âge, desrochers , glass $18.00
  • Porto colheita 1992, offley (2oz) , glass $18.00
  • Bugey 2015, cerdon, renardatfâche (4oz) , glass $12.00
  • Tomato gazpacho $21.00
    • Zucchini, sea parsley, fennel, tempura zucchini flower, chardonnay vinaigrette
  • Foie gras terrine $29.00
    • Brioche, sesame, sunflower, melon gel, hazelnuts, almond and buckwheat purée, roasted pear
  • Line caught bluefin tuna loin $58.00
    • Broccoli, cauliflower, blueberries, corn, samphire, beet, chanterelle mushrooms, lemongrass meat jus
  • Confit strawberries $19.00
    • Black garlic caramel, cream cheese ice cream, vanilla meringue, lemon balm, strawberry mousse
  • Beef $94.50
    • Grilled AAA Angus sirloin steak. Pont-Neuf potatoes and sauted mushrooms. Meat juice reduction. Braised beef shoulder as a sundae and béarnaise sauce
  • Halibut $94.50
    • Macadamia nut crusted Halibut pavé, cooked on hay with citrus. Coconut infused white butter sauce. Israelian couscous, marinated vegetables on zucchini tagliatelle with thaï basil
  • The Europea cheese cellar $129.50
    • a wide variety of Québec cheeses to discover
  • My passport to sweetness $94.50
  • Root vegetables cooked in hay, confited shallots and orance juice. Beans and Raz-el-hanout humus $129.50
  • AAA Angus beef sirloin. Pommes Pont Neuf, wild mushrooms and runny quail egg $60.00
  • North Atlantic shrimps and celeri salad cannoli Creamy green-pea gazpacho and pistachio flakes $45.00
  • Macadamia nut crusted Halibut pavé, cooked on hay with citrus. Coconut infused white butter sauce. Israelian couscous, marinated vegetables on zucchini tagliatelle with thaï basil $129.50
  • Tuna tartare $15.00
    • Sesame-soy seasoned ahi, fresh avocado, wonton crisps
  • Szechuan chicken $12.00
    • Chili sauce, chili peppers, green onions
  • Prime rib sliders $16.00
    • Freshly shaved, horseradish dijon, red wine herb jus
  • ●casual plates
  • Sautéed mushrooms gf $5.00
  • Garlic cheese toast $6.00
  • Top sirloin gf (6 oz) $23.00
  • Korean fried cauliflower $10.00
    • Hoisin ginger sauce
  • Tarutaru $13
    • Tartare de Saumon Epicé / Tempura / Avocat / Riz(Dynamite Spicy Salmon Tartar / Tempura flakes / Avocado / Rice)
  • Karaage $9
    • Poulet frit / Mayonaise au Yuzu & Poivre Noire(Fried chicken / Yuzu & Black Pepper Mayo)
  • Anguille(Eel)
  • Rāmen Sarada $8
    • Ramen / Cerises de Terre / Concombre / Shiso / Coriandre / Pois au Sriracha / Nori / Vinaigrette au Gingembre(Ramen Noodles / Ground Cherries / Cucumber / Shiso / Cilantro / Sriracha Peas / Nori / Ginger Dressing)
  • Seul ou à plusieurs , Alone or with others
  • Gyūniku Tataki $12
    • Tataki de Boeuf / Champignons, Daikon & Carottes Marinées / Shiso / Vinaigrette au Sésame (Beef Tataki / Mushroom, Daikon & Pickeled Carrots / Shiso / Sesame Dressing)
  • Pōkuribu $15
    • Côtes de porc(Pork Ribs)
  • Tako/Mini Pieuvre Marinée (Baby Octopus )

Chez Ma Tante

Address

4985 Avenue Dunn, Montréal, QC H4E 1C3, Canada

Phone

05149035572

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Burger , Breakfast , Seafood

Features

Location
4985 Avenue Dunn, Montréal, QC H4E 1C3, Canada