Charcuterie Peel in Ville-Marie Menu

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Charcuterie Peel in Ville-Marie has no menu available, but can choose from many other options such as Polpette Con Polenta or Quaglie alla Griglia from Mkt Restaurant. Brit and Chips offers many options including Large shrimp and Cod. Da Vinci Restaurant includes a wide range like Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Classic Caesar with pancetta and Arugula & lemon salad from . No 900 Pizzeria offers Wienstein & Gavino's and Calamari fritti.

Nearby Sample Menus

Chicken submarine $10.00
- Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
Plain $10.00
- Tomato sauce, and mozzarella cheese
Ribs $14.00
- Served with french fries and coleslaw
Tomato sandwich $4.00
- Tomato and mayonnaise
Caesar salad $5.00
- Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
French fries with gravy $4 / $6
- Brown sauce or pepper sauce
"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread

Aloo gobi $14.00
- Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce

Osso bucco $29.00
- Braised veal shank, gremolata
Nutella e dulce de leche $11.00
- Nutella and caramel
Meat sauce
Paesana $16.00
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Calamari fritti $6.00
Zuppa del giorno $7.00
- Soup of the day
Bruschetta al pomodoro $8.00
- Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
Insalata mediterranea $14.00
- Tomatoes, peppers, kalamata olives, red onions, cucumber, goat cheese

Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
Cheddar potato pancakes $11.99
- Deep fried potato cakes served with sour cream, apple sauce and chives
Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
All the above plates are served with french fries, coleslaw and pickle spear
Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
All american burger $17.99
- Topped with melted cheddar cheese and hickory smoked bacon
Add baby house or baby caesar salad for any steak above $4.99
Sweet pimentos $3.69

Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Cooked Cream Chef’s Inspiration of the Day $11.50
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00