Caveman Foods And Deli in Vancouver Menu

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Caveman Foods And Deli in Vancouver has no menu available, but can choose from many other options such as Mixed olives or Ricotta meatballs from Nordstrom Habitant. Pizza Factory offers many options including Extra Garlic Toast and Meat Balls. Match Eatery & Public House includes a wide range like Skillet hash or Two eggs any style. Tonnarelli Cacio Kits and Olives from . Nook offers Salty's Fish & Chips and ●Side ordes.

Nearby Sample Menus

Teriyaki Beef $7.39/$9.38
Spicy Beef $7.39/$9.38
Teriyaki pork $7.89/$9.88
Extra Shrimp $1.99
california Roll $5.19
teriyaki Chicken $7.79/$9.78
Teriyaki pork & Shrimp $8.79/$10.78
Beef & Shrimp $9.39

XL $8.95
- double up pick any two strips of maple bacon 2 breakfast sausage links or 2 fluffy buttermilk pancakes
Egg $1.19
Boneless Wing Combo $12.99
Double Fat Cheese $10.99
Chicken tender poutine $7.99
Burger w cheese combo $4.99
(burgers comes with mustard relish onions pickles tomato lettuce and mayo)
Regular 12 $16.75

Veggie SMAK Hash (V, DF, S, SE) $8.95
- roasted Portobello mushrooms, tomatoes, spinach, onion jam, with 2 organic scrambled eggs on a bed of SMAK potatoes with a piece of toasted multi seed bread
The Amazing Eggs(V,S, SE) $7.65
- two scrambled eggs, spinach, roasted tomatoes, goat farm feta, chia, flax and sesame seeds served on a bed of SMAK potatoes
Oceanwise Pacific Shrimp $2.25
Chili Bowl (VE, DF) (Reg/Mini) $9.65/$6.65
- 25 cents from every bowl of the delicious, vibrant chili with be donated to the Vancouver food bank, lots of veggies, just enough beans and a hint of corn, served on SMAx rice. What a way to warm up the holiday spirit
Goat Feta $2.00
Red Veg Curry Bowl (GF) (Reg/Mini) $9.65/$6.65
- tasty coconut red curry with potato, squash and mixed veg, served on SMAK rice, topped with crunchy thai slaw. 4/10 spicy
Organic Free Range Egg $2.00
All served on freshly toasted multi seed bread with roasted tomato, delicious onion Jam, and an organic free range egg

Beet Salad $14
- red + chioggia beets, raspberry pickled beet puree, compressed pears, goat cheese coulis, beet sorbet, crispy shallots
Add fresh fruit $4
Quinoa + Rocket $11
- avocado, lemon herb vinaigrette, cilantro, candied nuts, watermelon radish, goat cheese
Coconut Chia Pudding $6.50/$13
- seasonal fruit, coconut + almond clusters, OK Falls honey
Add wild sockeye salmon gravlax $5
The Belgard Burger $13
- Pemberton Meadows beef, Village Cheese Works cheddar, caramelized onions, house relish, iceberg, tomato, brioche bun
Roast Vegetable Pizzette $12
- red pepper, zucchini, fennel, olives, cherry tomatoes, feta, basil
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate

Pizza Funghi $18
- mushroom trio, caräaelized onions, goat cheese, garlic cream
Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano
Burger Decadence $22
- AAA beef patty, braised beef short rib, blue cheese, tomato-fig relish, arugula porcini butter, brioche bun
Add salmon fillet $12
North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
Steak Frites $29
- 7oz. Angus beefstrip loin, house-cutfries, tomato-thyme jus
Chicken Wings $15
- buttermilk & Spice crispy fried chickén wings, Korean-style Sauce
Caesar Salad $14
- baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons