Caveau Szechwan in Le Plateau-Mont-Royal Menu

Caveau Szechwan in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. Wienstein & Gavino's offers many options including Calamari fritti and Hamborghini. Saloon Bistro Bar includes a wide range like petite verte or Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Black Kalamata olives and Homemade Pretzel with Porter mustard from . L'amere a boire offers L'Orignal and mixed lettuce, pickled onions, pumpkin seeds.

Nearby Sample Menus

  • Porcini with white truffle oil $19.00
    • hazelnut cream pecorino romano stracciata basil
  • (All our pizzas can be made with gluten-free dough (+3))
  • Fennel orange arugula almonds lemon (when available) $16.00
  • Prosciutto $16.00
    • E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
  • Roasted mushrooms & prosciutto ripieno $11.00
    • E.V.O.O. ricotta fior di latte arugula parmesan
  • Speck $14.00
    • E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
  • Arugula & lemon salad $5.00
  • Large Classic Caesar $10.00
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
  • Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
  • -add tuna $8.00
  • Buffalo blue
  • -half pound $9.00
  • Vegetarian black bean & grilled vegetable patty available as substitution in any sandwich.
  • Decadent poutine $30.00
    • Classic poutine, confit duck, foie gras
  • Jack daniel’s bbq chicken salad $18.00
    • Bbq chicken breast, melted three cheese blend, romaine,avocado, tomato, red onion, ranch dressing, fried tortillas
  • -half pound $9.00
  • -pound $15.00
  • Tartare Di Salmone $ 16
    • Tartare de saumon de l’Atlantique(Atlantic salmon tartar)
  • Gemelli Con Agnello Brasato $ 28
    • Pâtes fraîches à l’agneau braisé, sauce tomate(*Fresh pasta with braised lamb, tomato sauce)
  • Linguine Nero Di Seppia $ 26
    • Linguine à l'encre de seiche, calmars, sauce tomate épicé( Squid ink linguine, calamari, spicy tomato sauce)
  • Pera e Gorgonzola $ 14
    • Salade d'endives, poires, gorgonzola, noix de pacanes(Endive salad, pears, gorgonzola, pecans)
  • Ostriche $ 18
    • Demi-douzaine d’huîtres du marché(Half-dozen market oysters)
  • Polpette Con Polenta $ 13
    • Boulettes de viande, sauce tomate, polenta crémeuse(Meatballs, tomato sauce, creamy polenta)
  • Insalata Di Polpo $ 18
    • Salade de pieuvre grillée, haricots blancs(Grilled octopus salad, white beans)
  • Insalata Del Mercato $ 10
    • Roquette, radicchio, endives, niçoise(Arugula, radicchio, endives, niçoise)
  • All beef tartar, special sauce, lettuce, cheese, pickles, onions and sesame seeds $ 18
  • Bone marrow parfait $ 17
  • Hunters Rabbit with cavatelli $ 36
  • Steelhead trout, smoked mussel broth and lentils $ 35
  • Deer Chop, spaetzle and peppercorn sauce $ 36
  • Cod with bacon, celeriac puree and lobster bisque $ 35
  • Pork chop parmigiana, spaghetti, tomato and basil $ 26
  • Roasted beets, mozzarella, almonds, apples, pickled squash $ 16
  • Linguini, spinach, cashews and goat cheese served in a cream sauce $19.00
  • Croque-monsieur, ham, béchamel, gruyère $18.00
  • Salmon filet, capers, parsley, lemon pistou $24.00
  • Steak frites (bavette), compound butter $24.00
  • ~ With soup or daily starter and coffee or tea
  • Grilled vegetable salad with goat cheese and quinoa $16.00
  • Grilled rosemary lamb chops (4) $32.00
  • Niçoise salad $22.00

Caveau Szechwan

Address

1798 Boulevard Saint-Joseph Est, Montréal, QC H2J, Canada

Phone

05146391800

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Chinese

Features

Location
1798 Boulevard Saint-Joseph Est, Montréal, QC H2J, Canada
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