Casa Vertudos in Ahuntsic-Cartierville Menu

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Casa Vertudos in Ahuntsic-Cartierville has no menu available, but can choose from many other options such as Oysters or Salmon belly ceviche from Jellyfish Crudo+Charbon. Five Guys offers many options including Mustard and Relish. Toque! Restaurant includes a wide range like Foie gras terrine or Tomato gazpacho. Saganaki and Taramosalata from . Molivos offers Restaurant Maison Phayathai and ***=Very Spicy.

Nearby Sample Menus

Contre-filet $15.00
- Served with pepper sauce, mushrooms and fries
Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
Hot-dog submarine $9.00
- Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
Chef´s grilled chicken salad $11.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
Bruschetta $7.00
- Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
French fries with gravy $4 / $6
- Brown sauce or pepper sauce

Tandoori Chicken $19.00
- Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander

Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
●Uove
Calamari fritti $6.00
Bolognese $16.00
- Meat sauce, basil
Death by chocolate mousse $9.00
Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Nutella cheesecake $8.00
●Pizza

Smoked meat mac and cheese skillet $15.99
- Sweet mac and cheese baked and topped with out chopped smoked meat
The original reuben sandwich $17.99
- Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
French dip $18.99
- Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
Bbb burger $19.99
- Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
Fried pickles $10.99
- Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo
Coleslaw $3.69
Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese

Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Cooked Cream Chef’s Inspiration of the Day $11.50
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00