Cafe Saigon in Ville-Marie Menu

APPETIZERS
  • Chicken spring roll $2.95
  • Pork spring roll $2.95
  • Glazed pork and shrimps spring roll ( peanut sauce) $2.95
  • Imperial roll $2.50
  • Crispy imperial roll with shrimps $3.95
  • Pan fried scallops (two big pieces) $8.95
  • Homemade salad $7.95
  • Dumplings ( peanut sauce) $7.95
  • Fried calamari, saigonese style $9.95
  • Breaded shrimps $7.95
  • Pan fried shrimps, saigonese style $8.95
  • Sandwich, saigonase style (chicken or beef) $5.95
  • Allergy- Please tell your walter about your allergy including fish and seafood, gluten, MSG, nuts and peanuts
  • Spicy taste- Spicy items are noted with a. You can spice up any dish on the menu to your taste. let us know your desired spice level: Light 1 / medium 2 / hot 3 / very hot 4 / on fire 5.
SOUPS
  • Vermicelli soup with one choice of meat: chicken or beef
  • Mytho (clear broth)
  • - S $3.95
  • - L $8.95
  • Tonkinese (dark broth)
  • - S $3.95
  • - L $8.95
  • Satay (spicy)
  • - S $3.95
  • - L $8.95
  • wonton (chicken only)
  • - S $4.95
  • - L $9.95
  • Tomato and basil
  • - S $3.95
  • - L $8.95
  • Chicken curry $9.95
  • *$ 1.00 extra after 2:30 p.m. and on holidays
CHEF'S RECOMMANDATIONS
  • Chicken and shrimps stir fry noodles with coriander and peanuts $13.95
  • Saigonese style steak $19.95
  • Seafood fried noodles ( calamari, shrimps, scallops and crab) $19.95
  • Salt and pepper scallops $19.95
  • Salt and pepper shrimps and scallops $23.95
  • Coconut milk red curry
  • Peanut stir fry
  • General Tao
  • Saigonese style curry stir fry
  • Salt and pepper stir fry
  • - Chicken $14.95
  • - Beef $16.95
  • - Shrimps $19.95
NODDLES
  • Vermicelli with imperial rolls
  • - Noon $8.95
  • - Evening $10.95
  • Vermicelli with imperial roll and brochette ( chicken or pork)
  • - Noon $8.95
  • - Evening $10.95
  • Vermicelli with spicy lemongrass seasoned beef
  • - Noon $10.95
  • - Evening $13.95
  • Vermicelli with B.B.Q. pork
  • - Noon $8.95
  • - Evening $10.95
  • Saigonese Chow Mein (stir fry vegetables with beef and shrimps)
  • - Noon $10.95
  • - Evening $13.95
  • Vermicelli and stir fry vegetables with beef and shrimps
  • - Noon $10.95
  • - Evening $13.95
  • Vermicelli with B.B.Q. beef
  • - Noon $10.95
  • - Evening $13.95
  • Double brochette (chicken, beef, pork or shrimps) $10.95
  • Evening begins at 2:30 p.m. Evening prices on holidays
MAIN DISHES
  • Rice with minced pork and B.B.Q. pork chops $12.95
  • Chicken fried rice $13.95
  • Saigonese sweet and sour pork shops (Cooked in a wok) $15.95
  • Ginger stir fry
  • Lemongrass stir fry
  • Curry stir fry
  • Basil stir fry
  • - Chicken $11.95
  • - Beef $13.95
  • - Shrimps $16.95
COMBOS
  • Combo for 2 $32.95
    • 2 soups and 2 meals (Chef's choice)
  • Complete Meal $27.95
    • Soup, roll, main dish and dessert
CLASSIC COMBOS
  • A $14.95
    • Small soup or roll, double chicken brochette, rice or vermicelli with salad
  • B $14.95
    • Small soup or roll, ginger chicken, rice or vermicelli with salad
  • C $14.95
    • Small soup or roll, spicy chicken stir fry, rice or vermicelli with salad
DESSERTS & BEVERAGES
  • Fried bananas
  • Fried apples
  • Fried pineapple
  • Lychee
  • - Extra vanilla ice cream $2.00
LUNCH SPECIALS
  • Monday to Friday, 11 a,m, to 2:30 p.m.( except holidays)
  • -salad extra $3.00
  • A $10.95
    • Small soup or roll, double chicken brochette, rice or vermicelli with salad
  • B $9.95
    • Small soup or roll, ginger chicken, rice or vermicelli with salad
  • C $12.95
    • Small soup or roll, General Tao chicken stir fry. rice or vermicelli with salad

Nearby Sample Menus

  • La girolle $200.00
    • Variety of chanterelle, perfect egg, gourmet tartine with foie gras and Pata Negra
  • La tomate $150.00
    • Tomato gazpacho with mascarpone and Sicily pistachio ice cream
  • (10 g) $85.00
  • La caille $200.00
    • Quail stuffed with foie gras served with potato purée
  • La langoustine $48.00
    • Stuffed in ravioli, topped with truffle sauce and steamed green cabbage
  • Le chocolat tendance $150.00
    • Araguani chocolate crémeux, crumbled biscuit, cocoa sorbet
  • La girolle $95.00
    • Variety of chanterelle, perfect egg, wild watercress
  • Le blanc de flétan $35.00
    • Halibut filet Normandy-style with baby fennel and shellfish jus
  • -(8 oz) $26.00
  • King crab $22.00
  • Mixed greens gf $9.00
    • Field greens, garden vegetables, vinaigrette dressing
  • Demi-glace gf $3.00
  • Rib steak gf bone-in (20 oz) $40.00
  • Steak & crab gf (6 oz) $45.00
  • ●Starters
  • Brownie $3.00
    • Servi chaud avec glace à la vanille, caramel, fondant chaud au chocolat et crème fouettée.
  • **12 Som Tani $9.95
    • Salade de papaye verte, Green papaya salad
  • 05 Nua Satay $9.95
    • Brochettes de boeuf satay & sauce d'arachides, beef satay skewers & peanut sauce
  • 03 Kai Satay $9.95
    • Brochettes de poulet satay & sauce d'arachides, Chicken satay skewers & peanut sauce
  • ***N Hed Plai Kha Pao $14.95
    • Champignons sautés au basilic thailandais, Mushrooms sautéed with thai basil
  • **84 Panang Tofu $14.95
    • Tofu au cari pan wang & lait de coco, Tofu in panang curry & coconut milk
  • ***55 Kai Prix Sod $16.95
    • Poulet sauté aux oignons et piments forts, Chicken sautéed with onions & chillies
  • 78 Nua Phad Mornay $17.95
    • Boeuf sauté aux pousses de bambou, Beef sautéed with bamboo shoots
  • ***32 Pd Kha Pao Kung $18.95
    • Crevettes sautées au basilic thailandais, Shrimps sautéed with thai basil
  • Accras de morue codfish cakes with lime mayonnaise $8.00
  • Quesadillas with aged cheddar $8.00
    • black beans, chipotle, tomatillos and sour cream
  • Nachos from oven $13.00
    • 120g of light cheddar, house salsa, green and black olives, hot peppers.
  • Homemade pogos $8.00
  • Black Kalamata olives $2.25
  • Homemade Pretzel with Porter mustard $3.00
  • Lamb marrocian brick rolls $10.00
  • Fried gyoza dumplings with rabbit confit and grilled sesame sauce $8.00
  • Flank steak + toqué! Butter + fries $ 26
  • Pan seared foie gras $ 21
  • Milk chocolate mousse + seabuckthorn $ 10
  • Scallops + shrimp in a shell $ 25
  • Quinoa salad $ 8
  • Cheese croquettes $ 9
  • Side salad $ 8
  • Oysters of the day (6 or 12) $18 - $36
  • Cheese $5.50
  • Tíkoch $5
  • Tonkatsu $5.50
  • Gochu Chamchi $5.50
  • Egg-Mari $5
  • Seafiid Pajeon $5
  • Chamchi $5.50
  • Rappoki $5.50

Cafe Saigon

Address

1280 Rue Saint-André, Montréal, QC H2L 3S9, Canada

Phone

05148490429

Email

None

Opened hours

Sunday 16:00 - 21:30 Monday 11:00 - 21:00 Tuesday 11:00 - 21:00 Wednesday 11:00 - 21:00 Thursday 11:00 - 21:00 Friday 11:00 - 21:00 Saturday 16:00 - 21:30

Price

None

Type

None

Service

None

Cuisine

Vietnamese , Asian

Features

Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  Child-friendly

Location
1280 Rue Saint-André, Montréal, QC H2L 3S9, Canada