Café Dayzzz's Express in Pointe-Claire Menu

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Café Dayzzz's Express in Pointe-Claire has no menu available, but can choose from many other options such as Chicken spring roll or Pork spring roll from Cafe Saigon. Brasserie 701 offers many options including Soup of the day and rizotto arancini. Toque! Restaurant includes a wide range like Foie gras terrine or Tomato gazpacho. Tomato Soup and Oysters (each) from . XO Le Restaurant offers Maison Boulud and Madeleines tièdes.

Nearby Sample Menus

Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Classic Caesar with pancetta $5.00
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Pizza Nutella $5.00
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Mozzarella di Bufala $9.00
Fennel orange arugula almonds lemon (when available) $16.00

PRASINI GREEN 5.95/9.95
- Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
FRESH CUI THICK FRIES 3.95
- Sprinkled with spices.
FETA CHEESE 5.95
Vegetarian 11.95/15.45
GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.
Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
SANTORINI 8.95/1395
- Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
Calamari 19.95
- fried squid with mustard mayo and lemon wedge

Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat

Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli
●Pasta
Meat sauce
Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
●Uove
Cinque formaggi $17.00
- Mozzarella, provolone, gorgonzola, brie, aged cheddar
●Pizza
Panino della notte
- See your server for tonight’s creation

Tuna salad sandwich $13.99
- Served on sliced pumpernickel with cheddar cheese, lettuce and tomatoes
Cherry peppers $3.69
Catch of the day MP
- Ask your server for our selection
The sullivan $43.99
- A bone in ribeye with epic marbling for that tender and juicy flavour you've come to expect, 20 ox of charbroiled perfection
Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
Seared ahi tuna salad $24.99
- Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo