Cactus Club Cafe in North Vancouver Menu

Cactus Club Cafe in North Vancouver has no menu available, but can choose from many other options such as ●Entrees or Benedicts with olive oil hollandaise from CinCin Ristorante + Bar. Gotham Steakhouse & Cocktail Bar offers many options including Bone In New York Strip and Gotham Onion Loaf. 1927 Lobby Lounge includes a wide range like Albacore Tuna Tartare or Cef’s Seasonal Soup. Salt Roasted Beet & Watermelon Salad and Spinach, Roasted Corn & Pepper Salad from . Revel Room offers Pizza Factory and Extra Garlic Toast.

• Vin Blanc $27
  • Mussels, white wine, butter, braised celery & leeks, coarse black pepper
• Free Range Egg $2
• Foie De Canard Villa Lorraine $19
  • Spiced foie gras terrine, port reduction, kriek granite, truffled brioche french toast
• Pates Du Pour $17
  • Daily pasta with fresh seasonal ingredients
• Mezzes $15
  • Moroccan mixed verbal salad, tahini yoghurt, carrot puée, eggplant hummus, dates, pistachios, heirloom tomato, falafel, halloumi
• Pouline $9
  • Roquefort, green peppercorn jus
• GF available
• Pain Du Jour $8
  • House baked bread, whipped butter

• Option to add fried chicken breast! $ 6.5
• House mixed green salad $ 6
• Pulled Pork Pancakes $ 17
  • A double stack layered with pulled pork & topped with maple bbq glaze, jalapeno sour cream & pickled cabbage.
• Daily soup & biscuit $ 9
• Fried Chicken Benedict $ 16
  • Two poached eggs, whole fried chicken breast, classic hollandaise topped with roasted corn salsa over a toasted english muffin.
• The Charlie Bowl $ 14.5
  • Crumbled biscuit, hash browns, ham, bacon, corn salsa, peas, green onions, cheddar cheese and sausage gravy with two sunny eggs.
• Warm Maple Butter $ 2.5
• Pork or Chicken Tacos $ 14
  • Three soft corn tortillas filled with your choice of our house pulled pork or buttermilk fried chicken with pickled cabbage, cheddar, jalapeno sour cream, chipotle ranch & cilantro. Served with choice of red beans, fries or salad.

• Burger 2.0, aged cheddar, bacon, garlic dill pickles, alfalfa, gulf islands dressing $15.00
• House cured bacon $5.00
• Smoked ham hock benedict, parmesan dill hollandaise, greens salad, home fries $15.00
• Toast $3.00
• Grilled humboldt squid, pepperoni ragu, potato puree, crispy croquette, gremolata $19.00
• All canadian poutine, brisket, fries, curds, gravy $14.00
• Fresh spaghetti, roasted mushroom and brown butter cream, poached egg, garlic pangrattato, pickled shimeji $16.00
• Crispy pork belly, fried polenta, cheddar scrambled eggs, corn salsa $15.00

• Cup O Gumbo $11
  • traditional new Orleans style with andouille sausage, lump crab, chicken & rice
• Beignets $6
  • smothered in icing sugar & served till last call
• The French Quarter Classic Cheeseburger $16
• Braised Pork Back Ribs $24
  • country bbq mop sauce, red beans & rice
• Buttermilk Fried Chicken & Waffles $ 21
  • house slaw, jalapeno honey, watermelon & chicken gravy
• Bayou Jambalaya $22
  • smoked ham, shrimp & peppers stewed in tomatoes & rice served with a homemade buttermilk biscuit
• Maple Pecan Pie $8
• Home Made Buttermilk Biscuits With Sage Fireweed Honey Butter $6

• Veggie
  • Completely from non-meat products
• Black pepper
  • The special black pepper spice on fries is truly addicting!
• Salmon dog
  • Topped with fresh onion and our special dressing.
• Oroshi
  • Freshly grated radish with a special soya sauce. East meets west.
• Three cheese smoky
  • Swiss, cheddar, and havarti are blended into the sausage. A best seller
• Yakisoba
  • The combination with the popular japanese noodles and arabiki sausage makes a delightful taste.
• Ebi tempura
  • Japadog's first tempura dog! The crunchy shrimp tempura on rice makes a perfect combination.
• Ume
  • Sliced onion with special plum sauce, makes for a light refreshing taste.

• Gluten Free Berry Cheesecake $7.50
  • with a gluten free graham cracker base and berry coulis
• Add chicken $4
• Silk Pie $8
  • A chocolate dessert with Frangelico buttercream, roasted almonds and coffee liqueur
• House rules apply to all nightly specials
• The Mariner Halibut Burger $15.50
  • Grilled Halibut with a cajun rub avocado and chipotle aioli and peach salsa
• Add chicken, seasoned beef or extra cheese (each) $2.50
• Dri Duck Salad $15.50
  • Thai Marinated Steak red grapes, roasted red peppers, Cucumbers, crisp onion strings and smoked Gouda cheese on mixed greens with a dijon mustard vinaigrette and a peppercorn ranch drizzle
• Starboard Halibut Tacos $12
  • lightly blackened halibut, crisp coleslaw avocado and chipotle aioli and black bean salsa, wrapped in a soft tortilla shell

1598 Pemberton Ave, North Vancouver, British Columbia V7P 2S2, Canada

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