Bulldog Beerhouse in Ville-Marie Menu

Bulldog Beerhouse in Ville-Marie has no menu available, but can choose from many other options such as -A la carte or Mesclun salad, roasted almonds and cherry tomatoes from Beaver Hall. L'Orignal offers many options including mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash. Nyk's Bistro Pub includes a wide range like Soup of the day or French onion soup. Tomato Soup and Oysters (each) from . XO Le Restaurant offers L'Atelier de Joel Robuchon - Montreal and La betterave (v).

• The Royal $14
  • le Pont Tournant Double Crèmes’ Cheese and Smoked ‘raclette Forte” Homemade Mango and Butter Jam
• Fresh Burrata Pizza $22
  • 6 Inch Fresh Herb Dough, Rosé White Wine Sauce, Homemade Dried Tomatoes, Fresh Tomatoes I Basil
• Pork Belly Nagano
  • Slowly braised, scalloped parsnips, red fline sauce, roasted leak
• Beet Salad $16
  • Red and YelLow Beets, Penbrgouãi Cheese, Organic Honey, Oro NoN White Balsamic, Abbe. Olive Oil, White Truffle Oil, Caramelized Walnuts, Green Onions
• Soup of the day $4
  • Served With Our Baker’s Fresh Bread
• The ultimate experience $34
  • Brined, smoked and braised Nagano pork belly, Truffle celery-root purée, pear and apricot jam, wine and maple sauce
• Fresh Gras Mi-Cuit and Dried Duck Magret $25
  • White Port Wine Foie Gras from Rougie, Gin and Blueberry Brined Magret, Citrus Marmalade, Ginger Spiced Bread
• Black Truffle Rigatoni
  • Reduced cream, Swiss cheese, home smoked bacon, fresh parmesan, black truffle oil

• Petite verte $6.00
  • Small green salad with our house dressing
• Barszcz $5.00
  • Polish beet consommé served with sour cream
• Kotlet z drobiu $18.00
  • Breaded chicken breast served with potatoes, salad of the day and dijon sauce
• Placki $8.00
  • Four small potato pancakes. Sour cream or apple sauce upon request
• Roti de sanguer $35.00
  • Roast of wild boar, served with braised red cabbage, potatoes and a prune and red wine sauce
• Bigos $16.00
  • Traditional polish after-hunt dish. A cabbage stew with roasted meats, sausage and wild mushrooms
• Strogonow $20.00
  • Strips of beef filet in a red wine sauce with mushrooms, served with two small potato pancakes and beet salad
• Zurek $6.00
  • Sour rye malt soup with small pieces of sausages

• Spaghetti carbonara $ 18
  • Carbonara with creamy sauce, crispy bacon, egg yolk and parmesan
• House salad $ 8/$ 14
  • Mix of wild salad, cherry tomatoes, cucumber, avocado, green beans and tarragon vinaigrette
• Salmon tartar $ 10/$ 19
  • Chives, dill and crème fraîche served with fries or salad
• Fish & chips $ 17
  • Black st-ambroise beer batter, sweet pea purée and tartar sauce
• Roastbeef panini $ 21
  • Ciabatta bread, rosé beef in thin slices, balsamic marinated onions, poutine cheese and pesto served with fries
• rizotto arancini $ 14
  • Rice arborio stuffed with green peas, tomato sauce, basil and parmesan
• 701 burger $ 20
  • Angus beef, guiness cheese, sautéed portobello mushrooms, aragula, bacon, pickles, paprika and maple syrup mayonnaise served with french fries
• Angus beef tartar $ 10/$19
  • Parmesan, shallots, avocado, parsley, truffle oil and mustard caviar served with fries or salad

• Halibut $94.50
  • Macadamia nut crusted Halibut pavé, cooked on hay with citrus. Coconut infused white butter sauce. Israelian couscous, marinated vegetables on zucchini tagliatelle with thaï basil
• Veal in clay $55.50
  • Yours to discover, Quebec veal cheeks slowly braised and cooked in clay. Slivers of crispy potatoes served with Jerusalem artichokes and civet sauce
• Parsnip cooked in breakable clay. Beet juice and quinoa $129.50
• Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. $45.00
• Cornish Hen $94.50
  • Cornish hen breast cooked and scorched on maple wood chips. Smoked mashed potatoes. Asparagus and root vegetables gratin Bold meat juice reduction
• Macadamia nut crusted Halibut pavé, cooked on hay with citrus. Coconut infused white butter sauce. Israelian couscous, marinated vegetables on zucchini tagliatelle with thaï basil $129.50
• Maple wood steamed and braised salsify roots. Sesame paste and soya beans nectar caramelized on a hot stone $94.50
• Cornish Hen $53.50
  • Cornish hen breast cooked and scorched on maple wood chips. Smoked mashed potatoes. Asparagus and root vegetables gratin. Bold meat juice reduction

• Mild Italian sausage tomato sauce $13.00
  • fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
• Large Classic Caesar $10.00
• (All our pizzas can be made with gluten-free dough (+3))
• Porcini with white truffle oil $19.00
  • hazelnut cream pecorino romano stracciata basil
• Pizza Nutella $5.00
• Cannoli $5.00
• Porchetta $16.00
  • E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
• Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00

• Royale with cheese $16.00
  • 6oz aaa beef patty, swiss and cheddar blend, smoked bacon, lettuce, tomato, onion, dijon mayonnaise
• All sandwiches come with a choice of hand cut french fries, coleslaw or mixed greens.
• Or upgrade to onion rings, poutine, caesar salad or sweet potato fries for 3.95
• Montreal smoked meat burger $18.00
  • 6oz aaa beef patty, montreal smoked meat,jarlsberg cheese, dill pickle, yellow mustard
• Decadent poutine $30.00
  • Classic poutine, confit duck, foie gras
• Firestorm $15.00
  • 6oz aaa beef patty, jalapeno havarti, 911 sauce,banana peppers, jalapeno relish, spicy mayonnaise, tomato
• Caesar salad $12.00
  • Romaine lettuce, padano, croutons, chunks of bacon
• Fried calamari, spicy mayonnaise, lime $13.00

12 Rue Saint-Paul O, Montréal, QC H2Y 1Y7, Canada

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