Buffet Fu-Lam in Lasalle Menu

Buffet Fu-Lam in Lasalle has no menu available, but can choose from many other options such as Le Champion or Trinite De Montréal from Lattuca Barbecue. Kyo Bar Japonais offers many options including Salade kaiso and Soupe miso. Ferreira Cafe includes a wide range like Starting at or Oysters on ice with mignonette ½ doz.. Calamari fritti and Hamborghini from . Wienstein & Gavino's offers Cafe Parvis and Croissants.

Nearby Sample Menus

  • GRILLED JUMBO SHRIMPS 14.95
  • SVK BAR 7.95/12.95
    • Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
  • MARINATED ROASTED RED PEPPERS 6.95
    • Topped with crumbled Feta and extra virgin olive oil.
  • Chicken 12.95/16.95/13.95/17.95
  • TARAMOSALATA 5.95
    • Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
  • FETA CHEESE 5.95
  • Calamari 19.95
    • fried squid with mustard mayo and lemon wedge
  • CHEE8ECAKJ BAKLAVA 7.50
    • Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
  • Tasty and juicy ribfest chef jèrome ferrer style, smokey louisiana BBQ sauce
  • The B burger $19.95
    • Angus beef, cheddar, bacon, sautèed mushrooms, tartare sauce, tomatoes, lettuce, fries and mixed greens
  • Thursday $25.50
    • Skate wing with grenobloise sauce, poached potatoes and cauliflower mousseline
  • -Main course $24.95
  • -A la carte $10.95
  • Soup of the day and crouton $6.50
  • Beef carpaccio, parmesan, lemon, balsamic (fries and mesclun ) $19.95
  • Hanger steak with thyme sauce, pont-neuf potato, salsifi and asparagus sautèed, grilled king mushrooms and house cheese $31.95
  • Gochu Chamchi $5.50
  • Tíkoch $5
  • Seafiid Pajeon $5
  • Tonkatsu $5.50
  • Dak Ball $5
  • Bulgogi Pita $5
  • Bulgogi $6
  • Tuigim Fam $5
  • Snake $15.00
    • Spicy tuna, shrimp tempura, avocado, tobiko
  • Combinaison de makis $18.00
    • Chef’s choice of maki
  • Chicken breast yaki mirin $18.00
  • Porc tonkatsu $17.00
    • Panko fried pork loin, pickled daikon, coleslaw and rice
  • Combinaison de sashimis $23.00
    • Chef’s choice of 10 pieces of sashimi
  • Combinaison de sushis $22.00
    • Chef’s choice of 7 nigiri and 6 maki
  • Salade kaiso
    • Kaiso salad with iceberg and seaweed, black sesame vinaigrette
  • Boîte bento
    • Vegetable and shrimp tempura with chef's choice of japanese side dish, 6 makis and your choice of protein
  • Chips $3.50
  • Scotch egg $5.00
  • Mushy peas $1.50
  • Sausage rol
  • Large shrimp $13.00
  • Chicken & leek $7.50 / $9.50
  • Tandoori popcorn shrimp $6.50
  • Sole $10.75 / $12.75
    • Sour cream ’n onion batter
  • Add $2
  • Porc(Pork)
  • Karaage $9
    • Poulet frit / Mayonaise au Yuzu & Poivre Noire(Fried chicken / Yuzu & Black Pepper Mayo)
  • Haru Karaage $9
    • Poulet Frit / Oignons Vert(Fried Chicken / Scallions)
  • Gyoza $8
  • Salmon & Nori
  • Saumon & Nori
  • Agedashi Tofu $ 6
    • Tofu Frit(Fried Tofu)

Buffet Fu-Lam

Address

7165 Boul Newman, Montreal, Quebec H8N 2K3, Canada

Phone

05143646688

Email

None

Opened hours

Sunday 11:00 - 15:0016:30 - 22:00 Monday 11:00 - 15:0016:30 - 22:00 Tuesday 11:00 - 15:0016:30 - 22:00 Wednesday 11:00 - 15:0016:30 - 22:00 Thursday 11:00 - 15:0016:30 - 22:00 Friday 11:00 - 15:0016:30 - 22:00 Saturday 11:00 - 15:0016:30 - 22:00

Price

None

Type

None

Service

None

Cuisine

Sushi , Chinese , Asian

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
7165 Boul Newman, Montreal, Quebec H8N 2K3, Canada