Brouhaha in Ahuntsic-Cartierville Menu

Brouhaha in Ahuntsic-Cartierville has no menu available, but can choose from many other options such as Tomato Soup or Oysters (each) from XO Le Restaurant. Molivos offers many options including Saganaki and Taramosalata. Europea includes a wide range like Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. Oh cleng and Tuigim Fam from . Restaurant Ganadara offers Le Taj and Tandoori nan.

Nearby Sample Menus

  • Fish & chips $10.00
    • Served with coleslaw and fries
  • Calamari $7.00
    • Fresh calamari served with cream cheese and fried
  • Jalapenos (5) $6.00
    • Breaded, stuffed with cream cheese and fried
  • French fries with gravy $4 / $6
    • Brown sauce or pepper sauce
  • Post- game nachos $15.00
    • Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream
  • All dressed $12.00
    • Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
  • L'échappée combo $21.00
    • 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
  • Hambuger $6/ $9
    • Beef (7 ounces), lettuce, red onions, tomatoes, marinated red peppers covered in l´échappée sauce
  • Tandoori nan $4.00
    • Leavened triangular flat bread of fine flour served hot
  • *Taj Platter $28.00
    • Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
  • Curry sauce $3.00
  • Aloo tikke $6.00
    • Potato patties mildly spiced with fresh coriander and herbs
  • Saag paneer $15.00
    • Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
  • Lamb vindaloo $20.00
    • Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
  • *Taj thali $30.00
    • A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
  • Chicken xacutti $20.00
    • Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
  • Spaghetti
    • Reg. Or whole wheat
  • Funghi e cipolla $18.00
    • Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
  • Caprina $16.00
    • Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
  • Risotto del pescatore $28.00
    • Lobster meat, shrimp, scallops, calamari, saffron
  • Vitello al marsala $26.00
    • Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
  • Del scoglio $19.00
    • Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
  • Ali di pollo
    • calabrese'' chicken wings and fries
  • Arrabbiata $14.00
    • Tomato sauce, chili peppers, garlic, white wine, basil
  • Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
  • Swiss cheese $1.79
  • Half sour pickles $2.29
  • Steak cut onion rings $10.99
    • Cut thick & fried crispy, served with our jack daniels BBQ sauce
  • Spaghetti bolognese $16.99
    • A towering one and smoked meat sandwich! served on rye bread with mustard
  • Turkey melt $14.99
    • Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
  • The original 76 $16.49
    • A 7 oz sandwich topped with swiss cheese served on a poppy and sesame seed brioche bun with deli mustard
  • Mediterranean salad $20.99
    • Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
  • Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
  • Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
  • Small Sicilian Cones $9.50
  • CHEESECAKE DELIGHT $13.00
  • Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
Brouhaha

Brouhaha

location

Address

10295 Avenue Papineau, Montreal, Quebec H2B 2A1, Canada

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Brew Pub , Pub Food

features

Features

Bar Scene

Location
10295 Avenue Papineau, Montreal, Quebec H2B 2A1, Canada