Address
The Fairmont Banff Springs, 405 Spray Avenue, Banff, Banff National Park, Alberta T1L 1J4, Canada
Bow Valley Grill in Banff Menu
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BUFFET- Gluten free items are available upon request
- Breakfast buffet $30.00
- Continental breakfast buffet $22.00
A LA CARTE-
Classic breakfast $25.00
- Two eggs any style choice of bacon / peameal bacon / chicken or pork sausage served with house potatoes
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3 egg omelette $25.00
- Choice of egg white or whole egg foraged mushrooms, spinach, herbs, brie served with house potatoes
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Western breakfast $25.00
- House corned beef, peppers, onion, oka, house potatoes, fried egg,maple baked beans, hollandaise
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Tofu breakfast $23.00
- Tofu scramble, black bean, avocado, cilantro arugula, house made salsa, crispy tortillas
ON THE GRIDDLE-
Banana bread $22.00
- Chocolate syrup, caramel sauce, daily compote
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Classic buttermilk pancakes $22.00
- Maple syrup, daily compote, pork sausage or bacon
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Traditional french crèpes $22.00
- Thin crèpes, maple butter, caramelized pecan
LIGHT FARE-
Apple pie oatmeal $10.00
- Granyy smith apples, steel cut oats brown sugar
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Blueberry muffin parfait $14.00
- Blueberry muffin, compote, yogurt granola
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Healthy start $14.00
- Fresh fruit,müesli, choice of chocolate & apricot, lemon or banana bread
BREAKFAST ADDITIONS- Four strips of bacon $6.00
- Three country tyle sausages $6.00
- Four slices of back bacon $6.00
- One egg $6.00
- Two eggs $8.00
- Join us for our legendary brunch in The Bow Valley Grill for $46.00 Saturday & Sunday 11:00 am- 2:00pm
- 18% Gratuity will be added to parties of 8 or more
APPETIZER-
Romaine heart salad $14.00
- Roasted garlic lemon dressing, pork lardon, crispy white anchovy, pecorino, brioche crouton
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Winter vegetable salad $14.00
- Caramelized fennel, charred artichoke, feta, sweet shallot cider vinaigrette
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Chilled prawns $20.00
- Green salad, citrus vinaigrette, cocktail sauce
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Sweet pea ravioli $16.00
- Spot prawn nage, sundried tomato & anchovy pesto
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Grandma hunt's chicken noodle soup $12.00
- Rainbow carrot, pappardelle, ginger
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Chef's creation soup $14.00
- From the fairmont kettles
FOR THE TABLE-
Heirloom squash
- Honey roasted butternut & acorn squash, toasted cashew & pumpkin seed, burnt eggplant yogurt
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Sweet brussels sprouts & beef lardon cassoulet
- Cippolini, thyme, farro, citrus
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Cumin roasted cauliflower
- Mint chutney, raita, toasted sunflower seeds
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Pile of fries
- House-cut frites, wasabi mayo, sriracha, nori
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Mac & cheese
- Roasted cauliflower, aged cheddar, brown butter brioche crumb, fig & arugula salad
MAINS-
Beef stroganoff $38.00
- Stout-braised short rib, pappardelle, foraged mushroom, heavy cream
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Lemon & herb roasted half chicken $36.00
- Smashed baby reds, mushrooms, green beans, honey chili glaze
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Rocky mountain trout $33.00
- 7- grain salad, roasted winter vegetables, rhubarb marmalade, tarragon beurre blanc
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12 oz black & white beef burger $30.00
- Confit garlic aioli, baked kale, beet & bacon relish, avonlea cheddar asiago & chive frites, bamboo charcoal bun
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Tempura battered west coast cod $28.00
- House-cut frites, wasabi mayo, sriracha, nori
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Smoked bouillabaisse $36.00
- Salmon, clams, mussels, baby prawns, fingerling smoked pimento saffron consommé, charred baguette
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Warm couscous salad $27.00
- Roasted tomato & pimento, cashew, feta, charred fennel roasted eggplant, arugula
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6 oz beef tenderloin $44.00
- Honey thyme yams, brussels sprouts, crispy onion, bone marrow jus
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Roast Alberta prime rib
- Seasonal vegetable, confit garlic mashed potato, yorkshire pudding, red wine jus
- -7oz cut $38.00
- -10oz cut $44.00
DESSERTS-
Peanut butter royale $12.00
- Peanut butter mousse, dark chocolate ganache milk chocolate coconut crisp
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Carrot cake $12.00
- Ginger cream cheese mousse, lemon jam, pecans
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Chocolate custard $12.00
- Sour cherry, marshmallow, chocolate crumble
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Salted coffee caramel tart $12.00
- Spiced whipped ganache, hazelnut
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Piña colada panna cotta $12.00
- Coconut milk, lime, pineapple
Nearby Sample Menus
- -extra person $26.00
- Ginger deep fried beef (HOT) $19.00
- -Medium $8.00
- Beef with muxed vegetables $19.00
- Beef or chicken with spicy brtoh $32.00
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Deep fried tofu $13.00
- (Sweet & sour sauce)
- Steamed rice (per person) $3.00
- Vegetable noodle soup $18.00
- Add a skewer of garlic shrimp $3.99
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Chef’s salad $13.99
- Garden-fresh mixed greens topped with sliced turkey, ham, cheese, egg, tomato wedges and your choice of salad dressing on the side.
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Ukrainian skillet $14.99
- Eight cheddar and potato perogies topped with three scrambled eggs, onion, grated cheddar cheese and slices of grilled farmer’s sausage. topped with a dollop of sour cream and green onion. served with thick sliced toast.
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Wild pink salmon $14.49
- Grilled wild pink salmon fillets finished with creamy hollandaise sauce.
- Add cheddar cheese $1.29
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Stir-fry chicken or shrimp $14.49
- Crisp stir-fry vegetables in a spicy szechwan or teriyaki sauce, served over rice with your choice of chicken or two shrimp skewers. served with grilled garlic toast.
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Ukrainian skillet $14.99
- Eight cheddar and potato perogies topped with three scrambled eggs, onion, grated cheddar cheese and slices of grilled farmer’s sausage. topped with a dollop of sour cream and green onion. served with thick sliced toast
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New york steak & eggs $18.99
- An 8 oz aaa new york steak with three eggs any style. Served with your choice of three fluffy pancakes, fresh fruit or toast and hash browns.
Bow Valley Grill
Phone
04037626860
Opened hours
Sunday
07:00 - 14:00
Monday
07:00 - 11:00
Tuesday
07:00 - 11:00
Wednesday
07:00 - 11:00
Thursday
07:00 - 11:00
Friday
07:00 - 11:0018:00 - 21:00
Saturday
18:00 - 21:0007:00 - 13:30
Price
$20 - $30
Type
None
Service
None
Cuisine
American , Canadian , Gluten Free , Grill , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Valet Parking , Kid Friendly , Seating , View , Buffet , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar