Boulangerie et Patisserie Wellington in Verdun Menu

Boulangerie et Patisserie Wellington in Verdun has no menu available, but can choose from many other options such as Large shrimp or Cod from Brit and Chips. Restaurant Les Pyrenees offers many options including Soup of the day and Red gazpacho with Catalan chorizo. L'amere a boire includes a wide range like Black Kalamata olives or Homemade Pretzel with Porter mustard. ●Starters and Escargot from . The Keg Steakhouse + Bar Place Ville Marie offers L'Orignal and mixed lettuce, pickled onions, pumpkin seeds.

Nearby Sample Menus

  • Nachos dish $11.00
    • Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
  • Chicken burger $7/ $10
    • Marinated chicken, bacon, lettuce, tomato, covered in barbecue sauce
  • Chicken submarine $10.00
    • Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
  • Post- game nachos $15.00
    • Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream
  • Popcorn chicken $9.00
    • Popcorn chicken served with l´échappée sauce
  • Nachos with chili $9.00
    • Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
  • Mexican burger $7/ $10
    • Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
  • Caesar salad $5.00
    • Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
  • Chicken xacutti $20.00
    • Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
  • Dahl lamb $20.00
    • Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Aloo tikke $6.00
    • Potato patties mildly spiced with fresh coriander and herbs
  • Vegetable Biryani $15.00
    • Steamed basmati rice cooked with seasonal vegetables. Served with raita
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Mushroom do-pizza $12.00
    • Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
  • Shahì paneer $16.00
    • Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
  • Paneer Nan $7.00
    • Naturally leavened bread filled with homemade cheese
  • Ravioli $4.00
    • Toasted ravioli, arrabiata sauce
  • Caprina $16.00
    • Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
  • Hamburgers
    • 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
  • Pomodoro $14.00
    • Tomato sauce, basil
  • Gamberi alla citronella $28.00
    • Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
  • ●Risotto
  • Tomato sauce
  • Bolognese $16.00
    • Meat sauce, basil
  • The sullivan $43.99
    • A bone in ribeye with epic marbling for that tender and juicy flavour you've come to expect, 20 ox of charbroiled perfection
  • Prime roast beef sandwich $18.99
    • Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
  • BBQ short rib poutine $12.99
    • Fries, cheese curds and gravy topped with pulled BBQ beef short rib
  • Reubens club $17.99
    • Peppered smoked meat, swiss cheese, lettuce, tomatoes and dijon mayo
  • All the above plates are served with french fries, coleslaw and pickle spear
  • Mushroom cap skillet $11.99
  • Mtl smoked meat sliders $19.49
    • Hand carved slices of our hot smoked meat brisket topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
  • Catch of the day MP
    • Ask your server for our selection
  • (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
  • Sherberts $8.50
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
  • Braised milk-fed veal shank, served with a parmigiano risotto $39.00
  • Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
  • Mignardises Plate $9.00
  • Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
  • CHEESECAKE DELIGHT $13.00
Boulangerie et Patisserie Wellington

Boulangerie et Patisserie Wellington

location

Address

107-248 Corot, Montreal, Quebec H3E1K9, Canada

phone

Phone

05146583646

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
107-248 Corot, Montreal, Quebec H3E1K9, Canada