Bitchin Pizza in Ville-Marie Menu

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Bitchin Pizza in Ville-Marie has no menu available, but can choose from many other options such as Saganaki or Taramosalata from Molivos. Ferreira Cafe offers many options including Starting at and Oysters on ice with mignonette ½ doz.. Kyo Bar Japonais includes a wide range like Salade kaiso or Soupe miso. Oysters and Salmon belly ceviche from . Jellyfish Crudo+Charbon offers Le Robin Square and Soup of the day.

Nearby Sample Menus

(All our pizzas can be made with gluten-free dough (+3))
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Stracciata di Burrata maison $7.00
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Dessert of the day Ask a member of our team
Pizza Nutella $5.00
Bombolone (Available on Thursday) $3.50
Organic salami $11.00
- tomato sauce fior di latte

LOUKANIKO NEW MILANO 11.95
- Grilled pork and beef sausage with a slice of lemon
Vegetarian 11.95/15.45
SVK BAR 7.95/12.95
- Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
PRASINI GREEN 5.95/9.95
- Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.

Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander

Uove ``benedetto`` $13.00
- Eggs benedict, spinach, hollandaise sauce
Rose
Bruschetta $3.00
Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
Insalata cesare
- Romaine lettuce, homemade caesar dressing, parmesan, croutons
Dulce de leche cheesecake $8.00
Salmone e panna $22.00
- Salmon, fried capers, scallions, dill, cream
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko

Bandera BBQ chicken sandwich $19.99
- Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
Banana peppers $3.69
All the above plates are served with french fries, coleslaw and a pickle spear
All the above plates are served with french fries, coleslaw and pickle spear
Smokey red chimichurri sauce $3.99
Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
Ultimate blta sandwich $14.99
- Hickory smoked bacon, lettuce, tomatoes, avocado, red onions and peppered mayo on thick sourdough rye
BBQ chicken $17.99
- Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken