Bar Le Record in Villeray-Saint-Michel-Parc-Extension Menu

Bar Le Record in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Caldo verde or Creme de mariscos from Portus 360. Restaurant Ganadara offers many options including Oh cleng and Tuigim Fam. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash from . L'Orignal offers Brasserie T! and Cheese croquettes.

Nearby Sample Menus

  • Duck rillette $13.00
  • Grilled rosemary lamb chops (4) $32.00
  • Niçoise salad $22.00
  • ~ With soup or daily starter and coffee or tea
  • Grilled chicken Caesar salad $17.00
  • Braised lamb sandwich $19.00
  • Linguini, spinach, cashews and goat cheese served in a cream sauce $19.00
  • Arugula salad, shrimp, lobster and green apples served with our house vinaigrette $22.00
  • Dolmades $6.95
    • Stuffed vine leaves
  • Salmon $24.95
  • Poivrons grilles $9.95
    • Sweet holland peppers grilled
  • Crabe a carapace molle $15.95(Ch)
    • Soft shell crab
  • Saganaki $13.95
    • Kefalograviera pan fried cheese
  • Loukoumades $10.95
    • Honey balls
  • Brochette de poulet $21.95
    • Chicken brochette
  • -grand $15.95
  • Maïs & pleurotes grillés $ 15
    • mayonnaise aux topinambours fumés, oignons frits & duxelle de champignons homard
  • Boeuf grillé au cari $ 17
    • salsa verde, maïs, oignons rouges, poivrons verts, coriandre, mozzarella & cheddar
  • Jus d'orange frais pressé $ 4
  • Poulet Jerk $ 8.5
    • jalapeño, chou rouge, cheddar & crème sûre aux petits pois
  • Champignons $ 8
    • sauce aux champignons sauvages, kale, oignons caramélisés, mozzarella & graines de citrouille
  • Oeufs pochés $ 17
    • bacon, racine de persil, romanesco, tomates confites & pain brioché
  • Soupe du jour $5
  • Pudding au pain, sauce caramel $7
  • Suckling pig loin $50.00
    • Swollen stalked cat mushrooms, tomato, zucchini, fennel, cherry bomb pepper, smoked sauce
  • Le hermann and le friesian $19.00
    • Pretzel, mustard butter, pickled mustard seeds, confit egg yolk
  • Sea snails $27.00
    • Herb purée, crispy bread, tomato, olive purée, pancetta, habanero pepper purée, roasted lemon purée
  • Squab $56.00
    • Carrots, hedgehog mushrooms, radish, spring onion, string beans, vermouth sauce
  • Aerated araguani chocolate ganache $19.00
    • Birch syrup, raspberry gel, chips and granité
  • Bianco pisano di s torpè 2008, vin santo riserva, sorelle palazzi (2oz) , glass $12.00
  • Sour cherry clafoutis $19.00
    • Caramelized goat’s milk, candied almonds, almond and verbena powder, goat’s milk sorbet
  • Cavatelli with wild mushrooms $44.00
    • Sea orach, parmigiano reggiano
  • Pollo al forno $23.00
    • Bone-in, oven roasted chicken breast, goat cheese,demi-glace reduction, mashed potatoes,market vegetables
  • Risotto ai frutti di mare (g) $28.00
    • Creamy risotto, white wine sauce, shrimp,scallops, mussels, calamari
  • Misto di carne (g) $74.00
    • Chef’s choice of assorted meats
  • Prosciutto e formaggio $11.00
    • Prosciutto, parmesan,mix of olives
  • Caprese con pomodoro arrostito (v) (g) $13.00
    • Fresh mozzarella, roasted cherry tomatoes,fine herbs infusion,balsamic reduction
  • (G) sans gluten / gluten free
  • Insalata di barbabietola (v( (g) $12.00
    • Beet salad, cherry tomatoes, goat cheese, arugula
  • Calamari fritti $16.00
    • Fried calamari, spicy aioli, marinara sauce
  • Extra Foil Gas $9
  • Beet Salad $16
    • Red and YelLow Beets, Penbrgouãi Cheese, Organic Honey, Oro NoN White Balsamic, Abbe. Olive Oil, White Truffle Oil, Caramelized Walnuts, Green Onions
  • 3 Grilled Cheese
    • Made From Our Homemade Dread and Quebec Cheeses, Served With a Side of Cape Cod Chips
  • Smoked Salmon $22
    • Apricot and Kraken Rum, brioche bread, pistachio custard
  • Cream of Smoked asparagus and Le d'iberville cheese
    • vanilla whipped butter and fresh bread
  • Calamari Inspired by my Friend Jonathan Lanciault $40
    • Calamari cooked sous-vide 5b, saffron and tarragon risotto, lobster mushrooms, smoked chorizo, fava beans, fresh tomatoes shredded parmesan, Pont Blanc cheese mousse, coconut oil, fried plantain and pumpernickel bread
  • Fresh Burrata Pizza $22
    • 6 Inch Fresh Herb Dough, Rosé White Wine Sauce, Homemade Dried Tomatoes, Fresh Tomatoes I Basil
  • Our incredible Mac & Cheese $21
    • Chef Red’s Christmas ham, roasted garlic infused cream, Swiss cheese, cream cheese, black Truffle oil

Bar Le Record

Address

7622 Rue St-Hubert, Montréal, QC H2R 2N6, Canada

Phone

04383869433

Email

None

Opened hours

Monday: 3:00 PM – 3:00 AM, Tuesday: 3:00 PM – 3:00 AM, Wednesday: 3:00 PM – 3:00 AM, Thursday: 3:00 PM – 3:00 AM, Friday: 3:00 PM – 3:00 AM, Saturday: 3:00 PM – 3:00 AM, Sunday: 3:00 PM – 3:00 AM

Price

None

Type

None

Service

None

Cuisine

Bar Food

Features

Bar

Location
7622 Rue St-Hubert, Montréal, QC H2R 2N6, Canada
Similar Restaurants based on Cuisines