Bar Café Sorrento in Saint Leonard Menu

Bar Café Sorrento in Saint Leonard has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. Beaver Hall offers many options including -A la carte and Mesclun salad, roasted almonds and cherry tomatoes. Toque! Restaurant includes a wide range like Foie gras terrine or Tomato gazpacho. Starting at and Oysters on ice with mignonette ½ doz. from . Ferreira Cafe offers Modavie and ~ With soup or daily starter and coffee or tea.

Nearby Sample Menus

  • Duck rillette $13.00
  • Steak frites (bavette), compound butter $24.00
  • Niçoise salad $22.00
  • Grilled chicken Caesar salad $17.00
  • risotto & légumes PM
  • ~ With soup or daily starter and coffee or tea
  • Chef's daily soup $6.00
  • French onion soup $11.00
  • Bibimbap $19.00
    • Butterfish sashimi marinated with vegetables, egg yolk on rice and gochujang sauce
  • Snake $15.00
    • Spicy tuna, shrimp tempura, avocado, tobiko
  • Boîte bento
    • Vegetable and shrimp tempura with chef's choice of japanese side dish, 6 makis and your choice of protein
  • Combinaison de sushis $22.00
    • Chef’s choice of 7 nigiri and 6 maki
  • Porc tonkatsu $17.00
    • Panko fried pork loin, pickled daikon, coleslaw and rice
  • Rainbow $15.00
    • Shrimp tempura, tuna, salmon, albacore, striped bass, avocado
  • Assiette tempura $15.00
    • Tempura plate with shrimp and vegetables tempura, served with steamed rice
  • Kyo $18.00
    • Crab, avocado, takuan, tobiko, spicy mayo, lychee, strawberry, tuna
  • SVK BAR POUTINE 9.95
    • Fresh cut thick fries covered with crumbled Feta cheese and our poutine sauce.
  • TZATZIKI 5.95
    • The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
  • SVK BAR 7.95/12.95
    • Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
  • LENTIL SOUP 4.95
    • Yiayia style.
  • ATHENIAN FRIES 5.95
    • Fresh cut thick fries covered with crumbled Feta cheese and spices.
  • ZEUS MASSACRE 15.95
    • Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
  • KOPANISTI 5.95
    • Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
  • GREEK MASSACRE 9.95
    • Fresh cut thick fries covered with tzatziki.
  • Taglio Di Macellaio
    • Coupe du boucher( Butcher's cut)
  • Pici Alla Contadina $ 27
    • Pâtes fraîches, ragoût de cinq viandes fumé, sauce tomate, crème( Fresh pasta, five meat smoked ragu, tomato sauce, cream)
  • Polpette Con Polenta $ 13
    • Boulettes de viande, sauce tomate, polenta crémeuse(Meatballs, tomato sauce, creamy polenta)
  • Risotto ai Frutti Di Mare $ 33
    • Risotto aux calmars, crevettes, moules, palourdes, pétoncles,(Risotto with calamari, shrimps, mussels, clams, scallops)
  • Mediteraneo $ 30
    • Bouillabaisse de poissons & fruits de mer(Sea food & fish bouillabaisse)
  • Spaghetti Alla Chitarra Cacio & Pepe $ 24
    • Pâtes fraîches, fromage pecorino, poivre en grain, huile d’olive(Fresh pasta, pecorino cheese, ground pepper, olive oil)
  • Bufala Campania $ 16
    • Mozzarella di bufala, tomates de saison, artichaut, roquette(Mozzarella di bufala, seasonal tomatoes, artichoke, arugula)
  • Gemelli Con Agnello Brasato $ 28
    • Pâtes fraîches à l’agneau braisé, sauce tomate(*Fresh pasta with braised lamb, tomato sauce)
  • French onion dumpling soup $13.00
    • tonkinese broth, suiss, panko
  • Charcoaled Heirloom carrots $16.00
    • honey whipped ricotta, bread dust
  • La pièce market
    • Chef's recommendation
  • Lobster bacon mash $12.00
  • Shrimp ceviche $18.00
    • cancha, hibiscus, pickled chia seeds, aji amarillo, lèche de tigre
  • Octopus $18.00
    • anticucho, lemon hummus. garlic sauce, pickled turnip
  • Market vege $7.00
    • aïoli, hard-boiled egg
  • Grilled cod $19.00
    • lemongrass, glaze, papayaalad
  • champignons sautés $9
  • Wrap Dej-Californien $15
    • 2 oeufs brouillés, avocats, poivrons rouges rôtis, épinards et bruschetta de tomates
  • petite césar $3
  • Hamburger Steak Old School $20
    • purée de Yukon Gold, légumes sautés, demi-glace et oignons caramélisés
  • xxx $22
    • notre Cheeseburger, extra bacon, extra cheddar vieilli, extra poutine en accompagnement
  • effiloché de canard $9
  • El Paso $17
    • Monterey Jack, salsa, guacamole, jalapenos, iceberg
  • Salade Ibiza $19
    • Poulet, mesclun, roquette, épinard, feta, oignon, olive Kalamata, tomate, concombre

Bar Café Sorrento

Address

5440 Rue Jean-Talon E, Saint-Léonard, QC H1S 1L6, Canada

Phone

05145931822

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Others

Features

Location
5440 Rue Jean-Talon E, Saint-Léonard, QC H1S 1L6, Canada
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