Bar Café Sorrento in Saint Leonard Menu

Bar Café Sorrento in Saint Leonard has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. Beaver Hall offers many options including -A la carte and Mesclun salad, roasted almonds and cherry tomatoes. Toque! Restaurant includes a wide range like Foie gras terrine or Tomato gazpacho. Starting at and Oysters on ice with mignonette ½ doz. from . Ferreira Cafe offers Modavie and ~ With soup or daily starter and coffee or tea.

Nearby Sample Menus

  • 65 Kai Phad Khirg $16.95
    • Poulet sauté au gingembre, Chicken sautéed with ginger
  • ***31 Kung Prik Sod $18.95
    • Crevettes sautées aux oignons & piments forts, Shrimps sautéed with onions & hot chillies
  • 45 Pal Mukha Tiam $16.95
    • Calamars sautées à l’ail & poivre blanc, Squid sautéed with garib & whité pepper
  • 61 Kai Phad Brocoli $16.95
    • Poulet sauté au brocoli & sauce aux huîtres, Chicken sautéed with broccoli & oyster sauce
  • **12 Som Tani $9.95
    • Salade de papaye verte, Green papaya salad
  • **75b Keng Phed Neua $17.95
    • Boeuf au curry rouge & lait de coco, Beef in red curry & coconut milk
  • A Kew Tord Satay $6.95
    • Wonton de crevette & poulet croustillant, Crispy shrimp & chicken wonton & peanut sauce
  • *23 Tom Kha Hed $4.95
    • Soupe de champignons au galanga & lait de coco, Mushrooms, galangal & coconut milk soup
  • Duck confit $20
  • Extra salmon gravlax $10
  • Grilled chicken burger $15
    • with gruyèreand homemade salsa, fries and green salad
  • Goat cheese, blue cheese, brie $2
  • Basil & lemon grilled shrimps $13
  • Warm seasonal mushroom bruschetta $10
  • Veggie burger $15
    • with gruyère and pickles, fries and green salad
  • Green salad (Small/Large) $7/$12
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
  • Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
  • Regional Cheeses $18.00
  • CHEESECAKE DELIGHT $13.00
  • With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
  • Small Sicilian Cones $9.50
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • -Duck confit $5.95
  • Boreal berry crispy duck confit $24.95
    • Arugula salad, red endives, blue cheese, pears and caramelized pecans
  • -Sautèed mushrooms $4.95
  • -A la carte $7.95
  • -Lobster bisque $3.95
  • Chocolate double decker $9.95
  • Caesar salad beaver`s way
  • -A la carte $10.95
  • Pieuvre marinee $14.95
    • Marinated octopus
  • Taramosalata $6.95
    • Potatoes with carp roe
  • Baklava "molivos" $6.95
  • Tzatziki $6.95
    • Yogurt, cucumber and garlic
  • Porgy $26.00(Lb)
  • Yogurt with honey $7.95
  • Crevettes grillees $44.00(Lb)
    • Charcoal broiled shrimps
  • -grand $6.95
  • “99” ice cream with flake $2.99
  • Hake (made with gluten free flour) $10.75 / $12.75
    • Orange crush batter
  • Pickled cucumber $1.50
  • Deep-fried “whatever” $4.00
  • Pork $7.50 / $9.50
  • Chips $3.50
  • Haddock $10.75 / $12.75
    • Maple syrup batter
  • Fish fritters $6.50

Bar Café Sorrento

Address

5440 Rue Jean-Talon E, Saint-Léonard, QC H1S 1L6, Canada

Phone

05145931822

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Others

Features

Location
5440 Rue Jean-Talon E, Saint-Léonard, QC H1S 1L6, Canada
Similar Restaurants based on Cuisines