Au Cyclo in Le Plateau-Mont-Royal Menu

Au Cyclo in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce from Montreal Burger. Jellyfish Crudo+Charbon offers many options including Oysters and Salmon belly ceviche. Toque! Restaurant includes a wide range like Foie gras terrine or Tomato gazpacho. Tomato Soup and Oysters (each) from . XO Le Restaurant offers Maison Boulud and Madeleines tièdes.

Nearby Sample Menus

  • Daily catch & fresh arrivals from Portugal PM
  • 7 oz Angus filet mignon, homemade French fries $22.00
  • Traditional vanilla tarts, rice pudding ice cream $10.00
  • Tuna tartare - slightly spicy yellow pepper, tomato and oregano $12.00
  • 23 oz Angus prime rib aged 40 days $120.00
  • Daily catch & fresh arrivals from Portugal MARKET PRICE
  • Sautéed veggies $8.00
  • Grilled filet mignon served with vegetables and our homemade French fries $42.00
  • Extra grilled chicken breast $7
  • Mushroom linguini, cream and white wine $15
  • Jalapenos, mozzarella, gruyère, cheddar $1
  • Goat cheese, blue cheese, brie $2
  • Duck confit $20
  • Grilled chicken $16
  • Sautèed mushrooms, bacon $2
  • Mozzarella de Bufflonne, cherry tomato & basil salsa $15
  • Bruschetta $15.99
    • Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
  • Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
  • Chef antons steak, eggs & hash $43.99
    • Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
  • Fillet mignon $36.99
    • Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
  • All the above plates are served with french fries, coleslaw and a pickle spear
  • Roadhouse burger $17.49
    • Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce
  • Club roll
    • A combination of grilled smoked meat, salami and stuffed chicken, served on a brioche bun with deli mustard
  • Prime roast beef sandwich $18.99
    • Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
  • **71 Ko Væn Mou $16.95
    • Porc au curry vert & lait de coco, Pork in green curry & coconut milk
  • **70 Keng Phed Mou $16.95
    • Porc au cari iouge & lait de coco, Pork in red curry & coconut milk
  • **86 Pled Makhua $14.95
    • Aubergines sautées au basilic thailandais, Eggplants sautéed with thai basil
  • 39 Kurg Ka Tian $18.95
    • Crevettes sautées a rail & poivre blanc, Shrimps sautéed with gant & white pepper
  • ***79 Phad Kha Pao Nua $17.95
    • Boeuf sauté au basilic thailandais, Beef sautéed with thai basil
  • *85 Tofu Med Mamuang $14.95
    • Tofu sauté aux noix de cajou, Tofu sautéed with cashew nuts & onion
  • **67 Ko Væn Ped Yang $17.95
    • Canard BBQ au cari vert & lait de coco, BBQ duck in green curry & coconut milk
  • **49 Kampoo Kari $19.95
    • Pince decrabesautéffi aucarijaunen, Crab Claws sautéed with yelp wcix
  • Linecaught bluefin tuna $30.00
    • Crab apple, radish, turnip, spring onion, berry gel, sweet cicely, lemon balm mousse
  • Bianco pisano di s torpè 2008, vin santo riserva, sorelle palazzi (2oz) , glass $12.00
  • Porto colheita 1992, offley (2oz) , glass $18.00
  • Sea urchin sabayon with razor clams $26.00
    • Cabbage, radish, cucumber, fried wakame, marinated onion
  • Suckling pig loin $50.00
    • Swollen stalked cat mushrooms, tomato, zucchini, fennel, cherry bomb pepper, smoked sauce
  • Sea snails $27.00
    • Herb purée, crispy bread, tomato, olive purée, pancetta, habanero pepper purée, roasted lemon purée
  • Orelys chocolate and pastis mousse $19.00
    • Blueberry and tarragon gel, blueberry and lavender jelly, lavender sorbet
  • Line caught bluefin tuna loin $58.00
    • Broccoli, cauliflower, blueberries, corn, samphire, beet, chanterelle mushrooms, lemongrass meat jus
  • Quebec cheese platter
    • Fresh bread and homemade jams
  • Black Truffle Rigatoni
    • Reduced cream, Swiss cheese, home smoked bacon, fresh parmesan, black truffle oil
  • 3 Grilled Cheese
    • Made From Our Homemade Dread and Quebec Cheeses, Served With a Side of Cape Cod Chips
  • Beet Salad $16
    • Red and YelLow Beets, Penbrgouãi Cheese, Organic Honey, Oro NoN White Balsamic, Abbe. Olive Oil, White Truffle Oil, Caramelized Walnuts, Green Onions
  • Salmon tartare Chef Red style
    • Custard, Jalapeno whipped cream, wild berry and cherry jam, toasted cranberry and beet bread
  • Soup of the day $4
    • Served With Our Baker’s Fresh Bread
  • Sweets (Per pers) $50
    • Homemade sweet treats
  • Smoked Salmon $22
    • Apricot and Kraken Rum, brioche bread, pistachio custard

Au Cyclo

Address

5136 Av du Parc, Montréal, QC H2V, Canada

Phone

05142721477

Email

None

Opened hours

None

Price

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Type

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Service

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Cuisine

Others

Features

Location
5136 Av du Parc, Montréal, QC H2V, Canada
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