Arthur's Nosh Bar in Southwest Menu

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Arthur's Nosh Bar in Southwest has no menu available, but can choose from many other options such as Teriyaki or -Steak from Sho-Dan. Mkt Restaurant offers many options including Polpette Con Polenta and Quaglie alla Griglia. Toque! Restaurant includes a wide range like Foie gras terrine or Tomato gazpacho. Seul ou à plusieurs , Alone or with others and Mini Soupe from . Biiru offers Bar Sportif L'échappée and "Au gratin" onion soup.

Nearby Sample Menus

Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Pizza Nutella $5.00
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Classic Caesar with pancetta $5.00
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Sfizi stuffed with prosciutto (3) $9.00
Stracciata di Burrata maison $7.00

FETA CHEESE 5.95
MARINATED ROASTED RED PEPPERS 6.95
- Topped with crumbled Feta and extra virgin olive oil.
Half Greek Style Chicken 20 min cooking time 17.95
CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
FRESH CUI THICK FRIES 3.95
- Sprinkled with spices.
Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
VILLAGE 9.95/14.95
- Ripe tomatoes, cucumbers, red onions, peppers, Kalamata olives, Feta and Greek dressing.
PRASINI GREEN 5.95/9.95
- Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.

Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters

Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
Carbonara $16.00
- Cream, parmigiano, egg, bacon, scallions
Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
●Antipasti
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil

Catch of the day MP
- Ask your server for our selection
Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
Sweet pimentos $3.69
Coleslaw $3.69
Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
Builders platter $22.99
- For those who want to build their own sandwich, a plate of delicately sliced smoked meat, served with a side of rye bread, you do the rest!