Antojitos Colombianos in Saint Leonard Menu

Antojitos Colombianos in Saint Leonard has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. XO Le Restaurant offers many options including Tomato Soup and Oysters (each). Sho-Dan includes a wide range like Teriyaki or -Steak. Starting at and Oysters on ice with mignonette ½ doz. from . Ferreira Cafe offers No 900 Pizzeria and Classic Caesar with pancetta.

Nearby Sample Menus

  • Québécois $18.00
    • 6oz aaa beef patty, sauteed wild mushrooms, smoked bacon,swiss cheese, caramelized onions
  • Extra spicy
  • Big blue $17.00
    • 6oz aaa beef patty, blue cheese, charred confit tomato, red onion, arugula, ranch dressing, porto reduction, bbq chips
  • The classic $8.00
    • Cheese curds and beef gravy, hand cut fries
  • Goodfella $18.00
    • 6oz aaa beef and italian sausage blend patty, mozzarella,roasted red pepper, black olive tapenade, basil pesto, arugula
  • Nachos supreme $22.00
    • Confit duck, foie gras, tomato, onion, jalapeno relish,ranch dressing
  • Fried mars bar, vanilla ben & jerry’s ice cream $9.00
  • Spicy jack daniel’s bbq
  • Organic salami $11.00
    • tomato sauce fior di latte
  • Porcini with white truffle oil $19.00
    • hazelnut cream pecorino romano stracciata basil
  • Pizza Nutella $5.00
  • Marinara $8.00
    • tomato sauce garlic oregano basil E.V.O.O. pecorino romano
  • Margherita $9.00
    • tomato sauce fior di latte basil E.V.O.O. parmesan
  • Bombolone (Available on Thursday) $3.50
  • Stracciata di Burrata maison $7.00
  • Speck $14.00
    • E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
  • Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
  • White fish of the day $39.00
  • Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
  • Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
  • Regional Cheeses $18.00
  • Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
  • Sherberts $8.50
  • Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
  • Niçoise salad $22.00
  • Grilled vegetable salad with goat cheese and quinoa $16.00
  • Steak frites (bavette), compound butter $24.00
  • risotto & légumes PM
  • Linguini, spinach, cashews and goat cheese served in a cream sauce $19.00
  • ~ With soup or daily starter and coffee or tea
  • Rack of lamb, sesame crusted, goat cheese $39.00
  • Grilled chicken sandwich $17.00
  • Fish & chips $ 17
    • Black st-ambroise beer batter, sweet pea purée and tartar sauce
  • 701 burger $ 20
    • Angus beef, guiness cheese, sautéed portobello mushrooms, aragula, bacon, pickles, paprika and maple syrup mayonnaise served with french fries
  • Chicken salad $ 12/$ 17
    • Roasted maple chicken, grilled chicken, roasted nuts, red onions, spinach and raspberry vinaigrette
  • Fish of the day
  • Soup of the day $ 5
  • rizotto arancini $ 14
    • Rice arborio stuffed with green peas, tomato sauce, basil and parmesan
  • Smoked herring in salad $13/$18
    • Marinated herring fish, mesclun lettuce, steamed potato, marinated carrots and tarragon vinaigrette
  • Beetroot risotto $ 17
    • Red beetroot, arborio rice, goat cheese, caramelized pecans and aragula salad
  • Tasting of two oolong teas $14.00
  • Sea snails $27.00
    • Herb purée, crispy bread, tomato, olive purée, pancetta, habanero pepper purée, roasted lemon purée
  • Tomato gazpacho $21.00
    • Zucchini, sea parsley, fennel, tempura zucchini flower, chardonnay vinaigrette
  • Venison loin $56.00
    • String beans, bell pepper purée, tomatoes, artichoke, chanterelle mushrooms, onions, thyme and lemon sauce
  • Le hermann and le friesian $19.00
    • Pretzel, mustard butter, pickled mustard seeds, confit egg yolk
  • Bugey 2015, cerdon, renardatfâche (4oz) , glass $12.00
  • Honey bavarian cream and sponge toffee $19.00
    • Sweet clover and white chocolate pudding, buckwheat crumble, candied pine nuts, chamomile sorbet
  • Sea urchin sabayon with razor clams $26.00
    • Cabbage, radish, cucumber, fried wakame, marinated onion

Antojitos Colombianos

Address

5412 Rue Jean-Talon E, Saint-Léonard, QC H1S 1L6, Canada

Phone

05144194125

Email

None

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM

Price

None

Type

None

Service

None

Cuisine

Latin American

Features

Location
5412 Rue Jean-Talon E, Saint-Léonard, QC H1S 1L6, Canada
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