Antichi Sapori in Ville-Marie Menu

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Antichi Sapori in Ville-Marie has no menu available, but can choose from many other options such as Foie gras terrine or Tomato gazpacho from Toque! Restaurant. Sho-Dan offers many options including Teriyaki and -Steak. Portus 360 includes a wide range like Caldo verde or Creme de mariscos. La betterave (v) and Le foie gras from . L'Atelier de Joel Robuchon - Montreal offers Jellyfish Crudo+Charbon and Oysters.

Nearby Sample Menus

price: small/large
The garden $12.00
- Chicken onion pesto, tomatoes and mozzarella cheese
"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
Grilled salmon fillet $15.00
- Served with rice and salad
All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
Cheese sticks (5) $7.00
- Served with salsa sauce
L´échappée burger $9 / $13
- 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions
Pulled pork poutine $10 / $15
- Pulled pork, choice of brown sauce or pepper sauce, coleslaw and hot sauce

Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
Curry sauce $3.00
Mango chutney $3.00
- A highly seasoned relish of mango, spices
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds

Misto di mare $27.00
- Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
Spaghetti
- Reg. Or whole wheat
Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
Mac & cheese
- Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
●Insalate
Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
Calamari fritti $16.00
- Fried calamari, diablo sauce
●Pasta

All american burger $17.99
- Topped with melted cheddar cheese and hickory smoked bacon
Smoked meat mac and cheese skillet $15.99
- Sweet mac and cheese baked and topped with out chopped smoked meat
Cherry peppers $3.69
Mtl smoked meat sliders $19.49
- Hand carved slices of our hot smoked meat brisket topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
French onion soup $8.99
Bangkok chicken salad $19.99
- Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
Swiss cheese $1.79

Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Sherberts $8.50
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Custard Cream flavored with Fresh Vanilla Beans $11.00