Annaby's in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu -

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Annaby's in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Foie gras terrine or Tomato gazpacho from Toque! Restaurant. Jellyfish Crudo+Charbon offers many options including Oysters and Salmon belly ceviche. Sho-Dan includes a wide range like Teriyaki or -Steak. ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette from . Modavie offers Beaver Hall and -A la carte.

Nearby Sample Menus

Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Cannoli $5.00
Large Classic Caesar $10.00
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Pizza Nutella $5.00
(All our pizzas can be made with gluten-free dough (+3))

FRESH CUI THICK FRIES 3.95
- Sprinkled with spices.
Calamari pita 13.95
- Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
Bifteki 11.95/15.45/12.95/16.95
SPANAKOPITAKIA 6.95
- Phyllo pastry stuffed with spinach and Feta cheese.
Pork Gyro, Chicken Gyro, Biftekia, Loukaniko for two/for four 34.95/67.95
MARINATED ROASTED RED PEPPERS 6.95
- Topped with crumbled Feta and extra virgin olive oil.
Vegetarian 11.95/15.45
Chicken 12.95/16.95/13.95/17.95

Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Chicken tikka $20.00
- Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Curry sauce $3.00
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste

Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
●Dolci
Penne
●Pizza.10
Alfredo
Pomodoro $14.00
- Tomato sauce, basil
Ice cream or sorbet $7.00
Spaghetti
- Reg. Or whole wheat

Famous super sandwich $17.99
- A 10 oz sandwich piled high, the one that made us famous! served on rye bread with mustard
Kobe sliders $11.49
- A quebec original, made our way! french fries topped with cheese curds, chop-chop smoked meat brisket and our homemade gravy
Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
Banana peppers $3.69
Fried onion strings $6.49
Deli platter $13.99
Steak cut onion rings $10.99
- Cut thick & fried crispy, served with our jack daniels BBQ sauce
Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread