Agnus Dei Traiteur in Southwest Menu

Agnus Dei Traiteur in Southwest has no menu available, but can choose from many other options such as Tandoori nan or -choice of mint / garlic / onion from Le Taj. Bar Sportif L'échappée offers many options including "Au gratin" onion soup and Chef salad. Brit and Chips includes a wide range like Large shrimp or Cod. Starting at and Oysters on ice with mignonette ½ doz. from . Ferreira Cafe offers Restaurant Ganadara and Oh cleng.

Nearby Sample Menus

  • Kielbasa
    • One or two polish sausages served with sauerkraut, potato salad or green salad
  • Kotlet z drobiu $18.00
    • Breaded chicken breast served with potatoes, salad of the day and dijon sauce
  • Chlodnik $7.00
    • Cold beet soup with cucumbers and half a boiled egg (served during summer)
  • Pierogi $15.00
    • Eight dumplings stuffed with either beef, cheese and potatoes, or cabbage and mushrooms, served with sauerkraut.Sour cream upon request
  • Kaszanka $9.00
    • A traditional polish black sausage served with sautéed onions and a pickle
  • Zupa dnia $6.00
    • Soup of the day
  • -2 $17.00
  • Golabki $17.00
    • Two cabbage rolls filled with pork and rice, served with potatoes, salad of the day and tomato sauce
  • Extra Grilled lamb Chop each 4.75
  • Calamari 19.95
    • fried squid with mustard mayo and lemon wedge
  • SANTORINI 8.95/1395
    • Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
  • TZATZIKI 5.95
    • The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
  • SVK BAR 7.95/12.95
    • Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
  • SPANAKOPITAKIA 6.95
    • Phyllo pastry stuffed with spinach and Feta cheese.
  • Half Greek Style Chicken 20 min cooking time 17.95
  • CHEE8ECAKJ BAKLAVA 7.50
    • Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
  • Osso Buco De Porc & Polenta $17
  • Nature $3
  • Ricotta Aux Piments $12
  • Glace Maison $4
  • Tartare De Boeuf $16
  • Calmar Poele Aux Agrumes $12
  • Olives $6
  • Galette Au Four $13
  • Beef Flank Steak with choice of fries or vegetables or pasta $9.95
  • Chicken nuggets with choice of fries or vegetables or pasta $8.95
  • Catch of the day grilled, poached or seared $22.95
  • Basque country style vegetarian pasta $17.75
  • Pasta of the day with cheese and butter or tomato sauce $6.95
  • Braised beef cheeks, caorsed meat and tyme stock $25.95
  • Fish of the day with with choice of fries or vegetables or pasta $8.95
  • Soup of the day $5.95
  • Milk chocolate mousse + seabuckthorn $ 10
  • Extra bacon $ 2
  • Goat cheese + potato gratin $ 14
  • Pan seared foie gras $ 26
  • Confit salmon + fennel salad $ 26
  • Sea bream + chimichurri + vegetables $ 27
  • Pan seared foie gras $ 21
  • Charcuterie platter (for 2) $ 25
  • Greek Salad $ 18
    • Creamy feta, cherry tomatoes, cucumbers, marinated onions, olives
  • Mussels And Fries $ 20
    • Blond beer, sausage, caramelized onions
  • Beef Tartare ( 3 oz/5 oz) $20/$ 35
    • Semi-cooked foie gras, truffle, bagel croutons
  • Oysters (each) $ 3
    • Mignonette, horseradish
  • Salmon Tartare $25
    • Creme fraiche, lemon gel, bagel croutons * 5 oz
  • Grilled Chicken Breast $ 25
    • Smoked hummus, apricot and pine nut chutney, tokyo turnips, grilled carrots
  • Club St-James $ 18
    • Chicken, herb mayonnaise, tomatoes, maple smoked bacon
  • Jumbo Shrimp Cocktail $ 20
    • erved with cocktail sauce

Agnus Dei Traiteur

Address

1260 rue Mill, bureau 200, Montréal, QC H3K 2B4, Canada

Phone

05148662323

Email

None

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: Closed, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

French

Features

Location
1260 rue Mill, bureau 200, Montréal, QC H3K 2B4, Canada
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